openPR Logo
Press release

Gluten-Free Products Market Regulations and Competitive Landscape Outlook to 2025

03-27-2017 11:32 AM CET | Advertising, Media Consulting, Marketing Research

Press release from: Future Market Insights

Gluten-Free Products Market Regulations and Competitive

Gluten-Free Products Market Overview

Gluten is a protein present in cereals like wheat, barley, rye, and their derivatives. Gluten gives elasticity to dough, helping it rise and keep its shape and often gives the final product a chewy texture. Some people are found to be sensitive to gluten and show mild symptoms of intolerance such as chronic diarrhea and vomiting, while some show typical symptoms of the condition named “Celiac disease”. Gluten-free food is an innovative gourmet food that is suitable for people living with food allergies and gluten intolerance. The gluten-free products market has witnessed a revolution where gluten free products were seen as a specialty niche product, and today, they are known as mainstream products.

Request Report Sample@ http://www.futuremarketinsights.com/reports/sample/rep-gb-490

Gluten-free Products Market Segmentation

Gluten-free Products market can be broadly segmented into 2 major groups: on the basis of type and on the basis of region. On the basis of types includes Bakery & Confectionery, Breakfast Cereal & Snacks, Baking Mix & Flour, Meat & Poultry Products and Other Gluten-Free Products. On the basis of region includes North America, Latin America, Eastern Europe, Asia Pacific, Japan and Middle East and Africa. The report provides a comprehensive analysis of the gluten-free products market, which witnesses a steady growth due to the diversified products available in the market and trends towards healthy lifestyle.

Gluten-free Products Market Dynamics

Gluten-free product category will continue to grow in the near term, especially as FDA regulations make it easier for consumers to purchase gluten-free products and trust the manufacturers who make them. Despite strong growth over the last few years, there is still innovation opportunity, especially in food segments that typically contain gluten. There is a significant boom in the market. The largest demand for these products is estimated to come from countries such as U.K., Italy, U.S., Spain, Germany, Australia, Brazil, Canada, and India. The market is estimated to illustrate the growth potential in both, the developed and developing regions. U.S. is one of the largest markets for gluten-free products.

Gluten-free Products Market Size

The gluten-free products market is projected to grow at a moderate CAGR from 2015 to 2025. North America is estimated to be largest market, followed by Europe and Asia-Pacific in 2014. North America is projected as the fastest-growing market, followed by Europe and Rest of the World. The biggest driver could be that these countries are the best destination for innovations in the Food industry. Asia Pacific region especially countries like China and India showing the most promising growth in all the regions. Rising disposable income coupled with growing awareness about healthy food products are also major drivers for it.

Request For TOC@ http://www.futuremarketinsights.com/toc/rep-gb-490

Gluten-free Products Market Key Players

Major players in the Gluten-free industry are Boulder Brands, Inc. Dr. Schär AG/SPA, Enjoy Life Natural Brands, Llc, General Mills, Inc., H.J. Heinz Company, Hero Group AG, Kelkin Ltd, Quinoa Corporation, and Raisio PLC.

ABOUT US:
Future Market Insights (FMI) is a leading market intelligence and consulting firm. We deliver syndicated research reports, custom research reports and consulting services, which are personalized in nature. FMI delivers a complete packaged solution, which combines current market intelligence, statistical anecdotes, technology inputs, valuable growth insights, an aerial view of the competitive framework, and future market trends.

CONTACT:
616 Corporate Way, Suite 2-9018,
Valley Cottage, NY 10989,
United States
T: +1-347-918-3531
F: +1-845-579-5705
Email: sales@futuremarketinsights.com
Press: press@futuremarketinsights.com
Website: www.futuremarketinsights.com

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Gluten-Free Products Market Regulations and Competitive Landscape Outlook to 2025 here

News-ID: 482670 • Views:

More Releases from Future Market Insights

Global Lithium Ion Battery Separator Market Projected to Reach US$ 3,256.7 Million by 2032
Global Lithium Ion Battery Separator Market Projected to Reach US$ 3,256.7 Milli …
The lithium-ion battery separator is a critical component in lithium-ion batteries, responsible for preventing short circuits and ensuring safe and efficient battery performance. It acts as a physical barrier between the positive and negative electrodes, allowing lithium ions to pass through while blocking the flow of electrons. With advancements in separator technology, these separators play a key role in enhancing battery capacity, cycle life, and overall safety in various applications,
Industrial Drums Market on a Trajectory to Reach US$ 17.6 Billion by 2027, Bolstered by a Robust 7.1% CAGR from 2022
Industrial Drums Market on a Trajectory to Reach US$ 17.6 Billion by 2027, Bolst …
The Industrial Drums Market is experiencing a steady and promising trajectory, with an estimated value of US$ 12.5 billion in 2022, projected to escalate to US$ 17.6 billion by 2027 at a commendable Compound Annual Growth Rate (CAGR) of 7.1%. This growth is substantiated by a 6.6% CAGR in volume during 2022-27, as per Future Market Insights. Anticipated to expand 1.5 times within this period, the market presents alluring prospects for industry
Supermarkets, Convenience Stores, and Eco-friendly Choices Fuel the Expansion of the Metal Cans Industry, Catering to Health-conscious and Environmentally-aware Consumers
Supermarkets, Convenience Stores, and Eco-friendly Choices Fuel the Expansion of …
The metal cans market is predicted to grow at a CAGR of 5% over the forecast period, according to research by Future Market Insights. The industry's estimated value is expected to increase from US$ 56 Bn in 2023 to US$ 91.1 Bn by 2033. The market for metal cans has been driven by the heightened demand for the product in food and beverages industry. Metal cans helps prolong shelf-life of perishable
Folding IBCs Market Poised for Growth: Expected to Reach US$ 528 Million by 2027 with a 4.8% CAGR
Folding IBCs Market Poised for Growth: Expected to Reach US$ 528 Million by 2027 …
The folding intermediate bulk containers (IBCs) market is on a growth trajectory, with an estimated value of US$ 418 million in 2022, projected to reach US$ 528 million by 2027, showcasing a Compound Annual Growth Rate (CAGR) of 4.8%. Remarkably, the China folding IBCs market defied initial pandemic-related skepticism and is anticipated to grow by 6.9% year on year in 2022. Despite global challenges, China's folding IBCs market is poised to contribute

All 5 Releases


More Releases for Gluten

Portable Gluten Tester Market: Growth Analysis, Projection & Industry Forecast t …
Global Portable Gluten Tester Market Research Report initially provides an overview of the industry that covers definition, applications and technology, post which the report explores into the international players in the market. The report profiles the key players in the industry, along with a detailed analysis of their individual positions against the global landscape. The study conducts SWOT analysis to evaluate strengths and weaknesses of the key players in the
Gluten-Free Bakery Market is Booming Worldwide | Hain Celestial, General Mills, …
HTF MI recently introduced Global Gluten-Free Bakery Market study with in-depth overview, describing about the Product / Industry Scope and elaborates market outlook and status to 2023. The market Study is segmented by key regions which is accelerating the marketization. At present, the market is developing its presence and some of the key players from the complete study are Pinnacle Foods, Dr. Schr, Hain Celestial, General Mills, Aleias Gluten Free
Gluten-free Products Market by Type (Gluten-free Baby Food, Gluten-free Pasta, G …
The global Gluten-Free Products Market was valued at $3,126 million in 2015, and is projected to reach $5,279 million by 2022, growing at a CAGR of 7.5% from 2016 to 2022, according to new report published by Allied Market Research. Gluten-free bakery products segment dominated this market, occupying approximately half of the total share of the market revenue in 2015. Get Complete Access: https://www.alliedmarketresearch.com/gluten-free-products-market The global market is expected to witness substantial
Gluten Free Food Market - Healthy Living Trends Shift Consumer Preference to Glu …
Gluten free food market drivers are expected to create an opportunity worth reach US$4.8 bn by the end of 2021 from US$2.84 bn in 2014. The market is expected to expand at a CAGR of 7.7% between 2015 and 2021. The product innovation brought in by bakers by selling gluten free items that taste and look the same as non-gluten free products are also augmenting the overall market. Thus, the
Gluten Free Food (Gluten Free Bakery Products, Gluten Free Baby Food, Gluten Fre …
Gluten is a protein compound which is primarily found in wheat, barley, rye and other grain derivatives. Gluten causes health issues such as gluten-intolerance and celiac disease among others. Gluten free food alternatives are beneficial for health and helps in weight management. Moreover, these food products improve digestion and increases energy level. By product type, the global market for gluten free food has been segmented into: gluten-free bakery products, gluten-free baby
Ancient Grains Market: By Crop Type (Gluten-Free and Gluten Containing) Forecast …
Modern varieties of grains have been developed over time through research, selective cropping, mutation and breeding. Ancient grains refer to group of grains and pseudo cereals which are said to be largely unchanged from their domesticated varieties. These grains are considered to be healthier than modern ones. Consumers are gradually eliminating heavily processed foods from their diet and are shifting towards ancient grains owing to its freshness and earthy nutrition.