Food Safety Testing Market to Reach US$40.1 Billion by 2029 at 9.0% CAGR, Led by North America (35% Share) and Major Players including Eurofins Scientific, SGS SA, and Thermo Fisher Scientific Inc.

The Food Safety Testing Market reached approximately US$ 24.5 billion in 2024 and is expected to grow to around US$ 40.1billion by 2029, expanding at a CAGR of about 9.0% from 2025 to 2029 as food industry stakeholders and regulatory bodies intensify efforts to ensure product safety, quality, and compliance across global supply chains.
Growth is supported by increasing demand across key segments such as microbiological testing, chemical residue analysis, allergen detection, and contaminants monitoring, driven by stringent food safety regulations, rising incidences of foodborne illnesses, and growing consumer awareness of product transparency. Adoption of advanced analytical technologies including PCR, chromatography, mass spectrometry, and rapid on‐site testing kits further enhances detection accuracy and turnaround times. Additionally, globalization of food trade, expansion of processed and packaged food sectors, and heightened focus on traceability and risk management continue to propel broad adoption of food safety testing solutions and services worldwide.

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Food Safety Testing Market: Competitive Intelligence
Eurofins Scientific, SGS SA, Intertek Group plc, Bureau Veritas S.A., Thermo Fisher Scientific Inc., Agilent Technologies Inc., PerkinElmer Inc., Merck KGaA, Neogen Corporation, Romer Labs Division (Neogen), and others.
The Food Safety Testing Market is strongly driven by leading testing, inspection, and analytical solution providers such as Eurofins Scientific, SGS SA, Intertek Group plc, Bureau Veritas S.A., and Thermo Fisher Scientific Inc., offering comprehensive food safety services and analytical instruments that detect contaminants, pathogens, allergens, and chemical residues across the food supply chain. Their offerings include microbiological testing, chemical analysis, DNA‐based detection methods, rapid test kits, chromatography and mass spectrometry systems, and end‐to‐end laboratory services that help food manufacturers, retailers, and regulatory agencies ensure compliance with safety standards.
Increasing food safety regulations and standards, rising consumer awareness of food quality, globalization of food supply chains, and frequent contamination outbreaks are key factors fueling market demand. Furthermore, technological advancements in high‐throughput screening, automation, rapid on‐site testing, and digital traceability are enabling faster, more accurate, and cost‐effective testing solutions that enh

Recent Key Developments - United States & North America
✅ June 2025: Thermo Fisher Scientific expanded its food safety testing solutions in the U.S., introducing advanced rapid pathogen detection kits and high-throughput analytical instruments for quality assurance across food processing facilities.
✅ May 2025: 3M Company launched next-generation microbial testing and environmental monitoring systems for U.S. food manufacturers, enhancing compliance with FDA and USDA food safety standards.
✅ 2025: U.S. food and beverage companies increasingly adopted integrated laboratory information management systems (LIMS) and real-time monitoring platforms to ensure traceability, reduce contamination risk, and improve operational efficiency.

Recent Key Developments - Japan & Asia-Pacific
✅ July 2025: Shimadzu Corporation expanded high-sensitivity food testing instruments in Japan and Southeast Asia, enabling rapid detection of chemical residues, contaminants, and allergens.
✅ Early 2026: Eurofins Scientific launched AI-enabled food safety analytics and testing services across Asia-Pacific, improving accuracy, predictive insights, and regulatory compliance for manufacturers.
✅ 2025: Food safety testing adoption increased across China, India, Australia, and South Korea due to stricter regulatory enforcement, rising consumer awareness, and growing demand for imported and processed foods with verified safety credentials.

Recent Key Developments - Product & Technology Innovation
✅ 2025: Rapid Pathogen Detection Technologies: Development of immunoassay kits, PCR-based assays, and biosensors accelerated early detection of bacteria, viruses, and other contaminants in food products.
✅ AI & Predictive Analytics in Testing: Integration of AI algorithms for contamination prediction, risk assessment, and trend analysis enabled faster decision-making and improved quality assurance.
✅ Portable & On-Site Testing Solutions: Introduction of handheld and point-of-use testing devices allowed on-site screening of raw materials and finished products, reducing lab turnaround time and preventing large-scale recalls.
ance transparency and accountability across the food industry.

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✅ 1. M&A / Strategic Activity
Major acquisitions and strategic moves shaping the global food safety testing market:
SGS SA - Expansion of food testing capabilities
SGS recently expanded its global food safety testing services through the acquisition of smaller regional laboratories in Europe and APAC, strengthening its pathogen testing, chemical residue analysis, and allergen testing portfolio.
Eurofins Scientific - Strategic acquisitions in microbiology and genomics
Eurofins acquired multiple specialty laboratories offering next-generation sequencing (NGS) and advanced microbiology testing for foodborne pathogens. This consolidation enhances the company's capacity for rapid and high-throughput food safety testing.
ALS Limited - Regional expansion and service integration
ALS Limited expanded its food testing network in North America and Southeast Asia, integrating molecular diagnostics and allergen detection services into existing laboratories to provide comprehensive compliance solutions.
Industry-wide trend:
M&A activity continues to focus on expanding testing capabilities, integrating advanced analytical technologies, and regional service network consolidation, enabling companies to provide faster, more accurate, and regulatory-compliant food safety testing services.

✅ 2. New Product Launches & Technology Deployments
Recent innovations and service expansions in food safety testing:
Thermo Fisher Scientific - Rapid pathogen detection kits
Thermo Fisher launched new rapid testing kits for Salmonella, Listeria, and E. coli in food matrices, reducing turnaround time and enabling on-site testing in processing plants.
Merck KGaA - Advanced allergen detection assays
Merck introduced ELISA-based allergen detection kits for trace gluten, peanut, and dairy proteins, supporting compliance with global labeling regulations.
Eurofins Scientific - NGS-based food microbiome testing
Eurofins expanded its next-generation sequencing (NGS) services for comprehensive microbiome analysis in food production environments, enabling predictive risk assessments and contamination source tracking.
SGS SA - Digital food testing platforms
SGS rolled out cloud-connected testing platforms that allow clients to track, analyze, and manage food safety data in real-time across multiple production sites.

✅ 3. R&D & Innovation
Advanced Analytical Technologies & Automation
Rapid and High-Throughput Testing
Companies like Thermo Fisher, Eurofins, and SGS are investing in rapid molecular diagnostics, PCR, and NGS technologies to accelerate pathogen detection and chemical residue analysis.
Automation & Robotics in Food Labs
Automation of sample preparation, extraction, and analysis is being implemented to increase lab throughput, reduce human error, and enhance reproducibility.
Predictive & Digital Food Safety Platforms
Integration of AI-driven analytics, cloud-based dashboards, and IoT sensors helps monitor critical control points, predict contamination risks, and improve decision-making in food production.
Sustainable Testing Solutions
Companies are developing eco-friendly reagents, minimizing hazardous waste, and optimizing energy consumption in testing laboratories as part of sustainability initiatives.

Drivers & Trends
» Rising Foodborne Illness Incidents - Increased regulatory scrutiny and the need for faster pathogen detection are driving demand for food safety testing.
» Stringent Regulatory Compliance - Compliance with FDA, EFSA, FSSAI, and other global food safety regulations fuels the adoption of advanced testing services.
» Shift Toward Rapid & On-Site Testing - The need for real-time results in processing plants promotes portable, rapid detection systems.
» Integration of Digital & Predictive Analytics - Smart monitoring, data analytics, and AI tools enhance food safety risk management and traceability.
» Global Supply Chain Complexity - Expansion of international food trade increases the need for standardized, high-throughput testing across multiple geographies.

Segments Covered in the Food Safety Testing Market:
By Testing Type
The market is segmented into microbiological testing (30%), chemical & nutritional testing (25%), residues & contamination testing (20%), GMO testing (15%), and allergen testing (10%).Microbiological testing dominates due to the critical need for detecting pathogens, spoilage organisms, and ensuring consumer safety across food products. Chemical and nutritional testing is growing steadily to ensure compliance with labeling, nutrient content, and regulatory standards. Residues and contamination testing monitor pesticide residues, heavy metals, and other harmful substances. GMO and allergen testing are increasingly adopted in line with regulatory requirements and rising consumer awareness of food safety.

By Technology
Technologies include culture media (25%), polymerase chain reaction (PCR) (20%), immunoassay (20%), chromatography (15%), biochip/biosensor (10%), microarrays (5%), flow cytometry (3%), and others (2%).Culture media dominates due to its widespread use in routine microbiological testing for pathogen detection. PCR and immunoassays are growing rapidly as they offer faster, more accurate, and sensitive testing. Chromatography, biochips, microarrays, and flow cytometry are adopted for specialized testing in high-value or regulatory-sensitive applications. Technological advancements improve throughput, reliability, and analytical accuracy.

By Application
Applications include meat, poultry, & seafood products (25%), dairy & dairy products (20%), processed food (20%), beverages (15%), and cereals & grains (20%).Meat, poultry, and seafood dominate due to high susceptibility to microbial contamination and stringent safety regulations. Dairy and processed food segments show strong growth as consumers demand safe and high-quality products. Cereals, grains, and beverages are increasingly monitored for residues, pathogens, and allergens to comply with food safety standards. Rising regulatory mandates and consumer awareness drive adoption across all applications.

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Regional Analysis
North America - 35% Share
North America leads driven by stringent food safety regulations (FDA, USDA), high consumer awareness, and advanced testing infrastructure in the U.S. and Canada. Adoption of rapid testing technologies and contract testing services accelerates regional growth.
Europe - 25% Share
Europe holds a significant share supported by regulatory frameworks (EFSA), high standards for food safety, and growing demand for certified testing in Germany, France, the U.K., and Italy. Advanced laboratories and technology adoption drive market expansion.
Asia-Pacific - 28% Share
Asia-Pacific is witnessing rapid growth due to increasing food production, rising exports, stricter safety regulations, and growing consumer focus on food quality in China, India, Japan, and Southeast Asia. Expansion of testing laboratories and analytical services fuels market growth.

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✅ Competitive Landscape
✅ Technology Roadmap Analysis
✅ Sustainability Impact Analysis
✅ KOL / Stakeholder Insights
✅ Consumer Behavior & Demand Analysis
✅ Import-Export Data Monitoring
✅ Live Market & Pricing Trends

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