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Egg Processing Industry Surges Amid Rising Demand for Protein-Rich Foods 2026-2034 | Major Companies - SKM Egg Products Exports Limited, Global Food Group, Akita Co., Ltd., VietFarm Co, Ltd.

02-17-2026 08:20 AM CET | Food & Beverage

Press release from: DataM Intelligence 4Market Research

Egg Processing Market

Egg Processing Market

Market Overview:

The Global Egg Processing Market is estimated to grow at a CAGR Of 2.2% during the forecast period 2024-2031.

The Egg Processing Market refers to the global industry involved in the production, processing, packaging, and distribution of egg-based products such as liquid eggs, dried egg powder, and frozen egg products. It includes activities like cleaning, breaking, pasteurizing, filtering, blending, and packaging eggs for food manufacturers, foodservice providers, and retail consumers. The market supports applications across bakery, confectionery, dairy, ready-to-eat meals, and nutritional products, driven by demand for convenience, food safety, extended shelf life, and standardized quality.

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Recent Key Developments of United States:

✅ January 2026: Heightened exports to markets like Brazil indirectly supported U.S. processing capacity, as global demand for U.S.-standard pasteurized products grew. Investments in cold-chain infrastructure addressed supply chain pressures from prior bird flu impacts. These factors sustained North America's dominant processed egg market position.

✅ December 2025: Demand for processed egg products in bakery and quick-service sectors rose, driven by consumer trends toward protein-rich convenience foods. North America maintained its 35% global share in processed eggs, with innovations in liquid egg scalability supporting foodservice expansion. This positioned the U.S. as a leader in value-added egg solutions.

✅ November 2025: The U.S. vertically integrated egg industry advanced compliance with the USDA's Egg Safety Rule, boosting production of pasteurized liquid and dried egg formats amid stringent food-safety mandates. California's Proposition 12 cage-free requirements further accelerated shifts toward compliant processed products for institutional buyers. These changes enhanced market stability despite raw material fluctuations.

Recent Key Developments of Japan:

✅ January 2026: Wholesale egg prices hit a 33-year high at 310 yen/kg, up 20% year-on-year, pressuring processors but spurring efficiency gains in liquid and frozen products. Fifteen months of consecutive rises reflected sustained demand for processed formats despite holiday peaks. Japan's mature market influenced Asia-Pacific trends in egg processing tech.

✅ December 2025: Integration of AI-driven quality control systems advanced, using computer vision for contaminant detection and farm-to-table traceability. Compliance with Ministry of Health standards improved via IoT sensors, enhancing consumer trust in processed eggs. Regional trade ties with ASEAN strengthened supply chain resilience.

✅ November 2025: AI innovations emerged in supply chain management for eggs and egg products, enabling real-time demand forecasting and waste reduction amid feed cost volatility. Predictive analytics optimized production schedules, cutting operational costs by 10-15% projections. This aligned with Japan's digital transformation goals.

List of the Key Players in the Egg Processing Market:

SKM Egg Products Exports Limited
Global Food Group
Akita Co., Ltd.
Jilin Jinyi Egg Products Co., Ltd
Venkateshwara Hatcheries Pvt Ltd.
VietFarm Co, Ltd.
NewburgEgg Corp.
Taiyo Kagaku Co., Ltd.
Egg International Asia Pvt. Ltd.
Ready Egg products.

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This Report Covers:

✔ Go-to-market Strategy.

✔ Neutral perspective on the market performance.

✔Development trends, competitive landscape analysis, supply side analysis, demand side analysis, year-on-year growth, competitive benchmarking, vendor identification, and other significant analysis, as well as development status.

✔Customized regional/country reports as per request and country level analysis.

✔ Potential & niche segments and regions exhibiting promising growth covered.

✔ Analysis of Market Size (historical and forecast), Total Addressable Market (TAM), Serviceable Available Market (SAM), Serviceable Obtainable Market (SOM), Market Growth, Technological Trends, Market Share, Market Dynamics, Competitive Landscape and Major Players (Innovators, Start-ups, Laggard, and Pioneer).

Segments Covered in the Egg Processing Market:

By Product Type: Whole Egg, Egg Yolk, Egg White.

By Product Form: Liquid, Frozen, Dried, Chilled.

By Application: Bakery & Confectionery, Dairy products, Soups & Sauces, Ready-to-Eat Food.

Regional Analysis:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

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Chapter Outline

⏩ Market Overview: It contains five chapters, as well as information about the research scope, major manufacturers covered, market segments, Egg Processing market segments, study objectives, and years considered.

⏩ Market Landscape: The competition in the Global Egg Processing Market is evaluated here in terms of value, turnover, revenues, and market share by organization, as well as market rate, competitive landscape, and recent developments, transaction, growth, sale, and market shares of top companies.

⏩ Companies Profiles: The Global Egg Processing market's leading players are studied based on sales, main products, gross profit margin, revenue, price, and growth production.

⏩ Market Outlook by Region: The report goes through gross margin, sales, income, supply, market share, CAGR, and market size by region in this segment. North America, Europe, Asia Pacific, Middle East & Africa, and South America are among the regions and countries studied in depth in this study.

⏩ Market Segments: It contains the deep research study which interprets how different end-user/application/type segments contribute to the Egg Processing Market.

⏩ Market Forecast: Production Side: In this part of the report, the authors have focused on production and production value forecast, key producers forecast, and production and production value forecast by type.

⏩ Research Findings: This section of the report showcases the findings and analysis of the report.

⏩ Conclusion: This portion of the report is the last section of the report where the conclusion of the research study is provided.

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People Also Ask:

◆ How big is the Egg Processing Market in 2025?
◆ What is the projected growth rate of the Egg Processing Market through 2033?
◆ Who are the key players in the Egg Processing Market?
◆ Which region is expected to dominate the industry during the forecast period?

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Contact Person: Sai Kiran
Email: Sai.k@datamintelligence.com
Phone: +1 877 441 4866
Website: https://www.datamintelligence.com

About Us -
DataM Intelligence is a Market Research and Consulting firm that provides end-to-end business solutions to organizations from Research to Consulting. We, at DataM Intelligence, leverage our top trademark trends, insights and developments to emancipate swift and astute solutions to clients like you. We encompass a multitude of syndicate reports and customized reports with a robust methodology.
Our research database features countless statistics and in-depth analyses across a wide range of 6300+ reports in 40+ domains creating business solutions for more than 200+ companies across 50+ countries; catering to the key business research needs that influence the growth trajectory of our vast clientele.

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