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United States Animal Nutrition Organic Acids Market 2031 | Growth Drivers, Trends & Market Forecast, Competitive Landscape & Investment Opportunities

02-05-2026 10:51 AM CET | Energy & Environment

Press release from: DataM intelligence 4 Market Research LLP

Animal Nutrition Organic Acids Market

Animal Nutrition Organic Acids Market

Market Size and Growth

The global Animal Nutrition Organic Acids market is estimated to reach at a CAGR of 5.5% during the forecast period (2024-2031).

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Key Development:

United States: Recent Industry Developments

✅ In January 2026, U.S. animal nutrition companies increased commercial adoption of organic acid feed additives, driven by the shift toward antibiotic-free livestock production. Organic acid blends are being widely used to improve gut health, feed efficiency, and pathogen control. This reflects stronger industry focus on sustainable and preventive nutrition strategies.

✅ In January 2026, feed manufacturers in the U.S. expanded the use of encapsulated organic acid formulations, targeting improved stability and controlled release in poultry and swine diets. These formulations enhance digestive performance while reducing microbial load. The development supports precision nutrition approaches across intensive farming systems.

✅ In December 2025, U.S. animal nutrition players accelerated integration of organic acids into multifunctional feed additive solutions, combining preservation, gut health, and performance benefits. Organic acids are increasingly positioned as core alternatives to antibiotic growth promoters. This shift aligns with regulatory pressure and consumer demand for clean-label animal protein.

✅ In November 2025, industry developments highlighted increased investment in R&D for organic acid blends, focusing on formic, propionic, lactic, and butyric acid combinations. These innovations aim to optimize feed safety and animal productivity. The trend strengthens the role of organic acids in modern livestock nutrition programs.

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Japan: Recent Industry Developments

✅ In January 2026, Japan's animal nutrition sector emphasized greater use of organic acids in livestock and aquaculture feeds, supporting gut health management and feed hygiene. Organic acids are gaining traction as functional additives in high-efficiency feeding systems. This aligns with Japan's focus on food safety and sustainable animal production.

✅ In January 2026, Japanese feed producers advanced the application of organic acids in antibiotic-reduction strategies, particularly in poultry and swine nutrition. Organic acids are being used to stabilize gut microbiota and improve nutrient absorption. The development supports national efforts toward responsible antimicrobial use.

✅ In December 2025, animal nutrition developments in Japan highlighted rising adoption of organic acid solutions for aquaculture feeds, improving digestion and disease resistance in fish and shrimp. These additives help maintain water quality and feed stability. The trend reflects growing demand for functional feed ingredients in marine protein production.

✅ In November 2025, Japanese industry initiatives focused on precision feeding systems incorporating organic acids, optimizing dosage and performance outcomes. Organic acids are increasingly integrated into tailored nutrition programs. This supports Japan's move toward data-driven and sustainable livestock management.

Key Players:

=> Archer-Daniels-Midland Company, BASF SE, Cargill, Inc., Corbion N.V., Polynt-Reichhold Group, Koninklijke DSM N.V., Henan Jindan lactic acid Technology Co., Ltd., Eastman Chemical Company, DuPont de Nemours, Inc., Croda International Plc

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Key Segments:

By Product Type

Benzoic Acid holds the largest market share at approximately 27%, driven by its strong antimicrobial properties and widespread use in swine and poultry feed. Lactic Acid follows closely with around 22%, supported by its effectiveness in gut pH regulation and pathogen control. Butyric Acid accounts for nearly 18%, witnessing strong growth due to its proven benefits in intestinal health and nutrient absorption. Sorbic Acid represents about 11%, primarily used for mold inhibition. Malic Acid contributes 8%, aiding digestion and metabolic efficiency. Fumaric Acid holds around 7%, commonly applied as a growth promoter, while Myristic Acid and other acids together account for the remaining 7%, catering to niche and blended feed formulations.

By Species

Poultry dominates the species segment with nearly 41% share, driven by high global poultry production and increasing demand for antibiotic-free feed additives. Swine accounts for approximately 26%, benefiting from the adoption of organic acids as alternatives to antibiotic growth promoters. Ruminants hold around 18%, supported by rising focus on feed efficiency and digestive health. Aquaculture represents 10%, showing rapid growth due to intensifying fish and shrimp farming practices, while other species collectively contribute 5%.

By Application

Gut health is the leading application, capturing about 36% of the market, as organic acids enhance intestinal integrity and nutrient utilization. Antimicrobial capacity accounts for approximately 29%, driven by increasing regulatory pressure to reduce antibiotic use in animal feed. Yield/growth promotion represents around 24%, supported by improved feed conversion ratios and animal performance. Other applications, including mineral absorption and feed preservation, together hold 11%.

By Region

Europe leads the global market with nearly 34% share, supported by stringent regulations on antibiotic usage and early adoption of organic acid-based feed solutions. North America follows with approximately 27%, driven by strong livestock production and increasing focus on sustainable animal nutrition. Asia Pacific accounts for around 24% and is the fastest-growing region, fueled by expanding poultry and aquaculture industries in China, India, and Southeast Asia.
Latin America contributes about 9%, supported by rising commercial farming activities, while the Middle East & Africa together represent roughly 6%, benefiting from improving feed manufacturing infrastructure and growing awareness of animal health management.

FAQ

Q: What is the growth rate of the Animal Nutrition Organic Acids Market?

A: The market is projected to expand at a compound annual growth rate (CAGR) of 5.5% during the forecast period from 2024 to 2031.

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About Us -

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