United States Gluten-Free Products Market 2025-2031: Growing at a 6.8% CAGR, Led by General Mills, Conagra Brands & Kellogg

Gluten-free Products Market is expected to grow at a significant CAGR of 6.8% during the forecast period (2024-2031). As per DataM Intelligence Database.

According to DataM Intelligence has published a new research report on "Gluten-free Products Market Size 2025". The report explores comprehensive and insightful Information about various key factors like Regional Growth, Segmentation, CAGR, Business Revenue Status of Top Key Players and Drivers. The purpose of this report is to provide a telescopic view of the current market size by value and volume, opportunities, and development status.
Gluten-free products market is driven by rising health awareness, increasing celiac disease prevalence (e.g., 2 million in U.S.), shift to healthy diets, and demand for free-from foods. These products, using alternatives like rice, corn, quinoa, and tapioca, offer benefits in bakery, snacks, and more, despite challenges like high costs, texture issues, and labeling complexities. Growth fueled by innovations in taste/texture, online retail, and clean-label trends in North America (38.6% share) and fastest-growing Asia-Pacific.

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➣ Recent Developments:
United States: Recent Industry Developments
✅ In January 2026, General Mills expanded its gluten-free Annie's brand with new organic, plant-based bakery items, targeting health-conscious families and boosting clean-label adoption in major retailers.
✅ In December 2025, Conagra Brands launched Udi's multi-serve gluten-free chicken enchilada meals, enhancing ready-to-eat options for celiac patients and busy households amid rising e-commerce sales.
✅ In November 2025, Dr. Schär USA invested $28 million in New Jersey facilities to ramp up gluten-free biscuit and bread production, improving supply for U.S. market dominance.

Japan: Recent Industry Developments
✅ In January 2026, Kameda Seika (via JV with India's LT Foods) rolled out "Krispy Hopu" gluten-free snacks using rice-maize blends, tapping Japan's high bakery consumption and spatial computing trends.
✅ In December 2025, Japanese firms advanced gluten-free rice pasta and condiments for precision manufacturing and retail, aligning with aging population's dietary needs.
✅ In November 2025, Tokyo-based conglomerates innovated energy-efficient gluten-free product lines for supermarkets, supporting wellness and export growth.

Latest M&A - United States
✅ In September 2024 (ongoing impact into 2025), Bay State Milling acquired Montana Gluten Free, expanding U.S. milling for bakery flours and strengthening clean-label supply chains.

Latest M&A - Japan
✅ Strategic JVs like Kameda LT Foods in May 2025 enhanced gluten-free snack production for domestic and global markets, focusing on rice-based innovations.

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➣ Top Industry Players:
General Mills, Kellogg Company, Conagra Brands Inc, Hero AG, Barilla G.e R. Fratelli S.P.A., Quinoa Corporation, Freedom Foods Group Limited, Koninklijke Wessanen N.V., Raisio plc, Dr. Schär AG/SPA, among others.

➣ Market Segments:
By Type (Bakery Products, Baby Food, Snacks/Ready-to-Eat Meals, Condiments, Others)
By Distribution Channel (Supermarkets/Hypermarkets, Conventional Stores, Online Sales, Grocery Stores, Others)
By Form (Solid, Liquid)

Benefits of the Report:
Chapter 1 - Market Overview: Kickstarts the report with a comprehensive snapshot of the Gluten-free Products Market, summarizing key segments by region, type, distribution channel, and form. Highlights include market size, segment growth potential, and short- & long-term industry outlook.
Chapter 2 - Emerging Trends: Uncovers the game-changing trends and high-impact innovations shaping the future of the industry, including clean-label alternatives, taste enhancements, and e-commerce expansion.
Chapter 3 - Competitive Landscape: Offers a deep dive into market competition, detailing revenue shares, strategic initiatives, and recent mergers & acquisitions.
Chapter 4 - Top Player Profiles: Features detailed company profiles, covering revenue, profit margins, product lines, and major milestones for leading market players.
Chapters 5 & 6 - Regional & Country Analysis: Breaks down revenue performance across global regions, providing insights on market sizes, opportunities, and growth prospects worldwide.
Chapter 7 - Segmentation Analysis: Explores market segmentation by type and form, revealing high-potential categories and guiding businesses towards lucrative areas.
Chapter 8 - Application Insights: Examines downstream markets and identifies promising sectors for expansion, showing how different distribution channels are driving growth.
Chapter 9 - Supply Chain Mapping: Maps the entire industry supply chain, highlighting upstream and downstream activities for a holistic market perspective.
Chapter 10 - Key Takeaways: Concludes with critical insights and actionable strategies, equipping stakeholders to make informed decisions and stay ahead in the market.

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Regional Break out:
☞ North America - US, Canada, Mexico
☞ Europe - Germany, Russia, UK, France, Italy, Rest of Europe
☞ Asia Pacific - China, India, Japan, Australia, Rest of Asia Pacific
☞ South America - Brazil, Argentina, Colombia, Rest of South America
☞ Middle East and Africa - Saudi Arabia, UAE, Oman, Bahrain, Qatar, Kuwait, Israel

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