Greenhouse Produce Market Size, Growth & Forecast 2024-2031 | CAGR 7.84% | Driven by Hydroponics & Smart Greenhouses

Greenhouse Produce Market Size and Forecast

Global Greenhouse Produce Market reached US$ 7.13 billion in 2022 and is expected to reach US$ 13.04 billion by 2031, growing with a CAGR of 7.84% during the forecast period 2024-2031.

DataM Intelligence has published a new research report on "Greenhouse Produce Market Size 2025". The report explores comprehensive and insightful Information about various key factors like Regional Growth, Segmentation, CAGR, Business Revenue Status of Top Key Players and Drivers. The purpose of this report is to provide a telescopic view of the current market size by value and volume, opportunities, and development status.

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Recent Developments:

United States: Recent Industry Developments
✅ In January 2026, Sensei Farms expanded its greenhouse produce operations by acquiring a large-scale greenhouse and research facility in Texas. The site will support year-round leafy greens cultivation using proprietary climate and crop-management technologies. The expansion strengthens domestic supply of premium greenhouse produce.

✅ In December 2025, Harvest Singularity Holding announced a major investment to develop a high-capacity hydroponic greenhouse facility in Florida. The project integrates AI-driven monitoring, robotics, and precision nutrient systems. Commercial production is expected to significantly scale local leafy greens output.

✅ In November 2025, several U.S. greenhouse operators accelerated capacity upgrades by retrofitting existing glasshouse facilities with LED lighting and automated climate systems. These upgrades aim to improve yield consistency and energy efficiency amid rising demand for locally grown produce.

Japan: Recent Industry Developments
✅ In January 2026, Japanese greenhouse operators increased adoption of smart greenhouse technologies, including automated irrigation, sensor-based climate control, and AI crop optimization. These upgrades are focused on improving productivity amid labor shortages.

✅ In December 2025, domestic agritech firms collaborated with food retailers to expand greenhouse vegetable production near urban centers. The initiative aims to shorten supply chains and stabilize fresh produce availability year-round.

✅ In November 2025, investment momentum increased in Japan's commercial greenhouse sector, driven by government-backed sustainability initiatives and demand for pesticide-reduced vegetables. Greenhouse produce remains a key pillar in Japan's controlled-environment agriculture strategy.

Latest M&A Activity - Greenhouse Produce
✅ In January 2026, U.S.-based greenhouse produce companies continued consolidation by acquiring regional greenhouse assets to expand geographic reach and production capacity. The trend reflects a strategic focus on scale, operational efficiency, and proximity to major retail markets.

✅ In December 2025, Japanese agribusiness firms pursued minority stake acquisitions and joint ventures with greenhouse technology providers. These deals aim to integrate automation and climate-control expertise into domestic produce operations.

Key Players:

Red Sun Farms, Nature Fresh Farms, Windset Farms, SIMPLYFRESH PVT. LTD, Mucci Int'l Mrktg Inc., Bushel Boy Farms, Michael's Greenhouses, The Green House Growers, Great Lakes Greenhouses INC., DeVry Greenhouses Ltd.

Growth Forecast Projected:

The Global Greenhouse Produce Market is anticipated to rise at a considerable rate during the forecast period, between 2025 and 2032. In 2024, the market is growing at a steady rate, and with the rising adoption of strategies by key players, the market is expected to rise over the projected horizon.

Research Process:

Both primary and secondary data sources have been used in the global Greenhouse Produce Market research report. During the research process, a wide range of industry-affecting factors are examined, including governmental regulations, market conditions, competitive levels, historical data, market situation, technological advancements, upcoming developments, in related businesses, as well as market volatility, prospects, potential barriers, and challenges.

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Key Segments:

By Produce Type: The market is segmented into fruits & vegetables, herbs, flowers, and other produce types. Fruits and vegetables account for the largest share due to high consumer demand for fresh, pesticide-free food, while herbs and flowers are gaining traction driven by culinary, medicinal, and ornamental applications.

By Production Technology: Key production technologies include hydroponics, aeroponics, in-ground soil culture, container culture, and others. Hydroponics and aeroponics are increasingly adopted for their efficient water use, higher yields, and suitability for urban and controlled-environment farming, whereas soil-based and container systems remain popular for their lower setup costs.

By Nature: Based on nature, the market is divided into organic and conventional produce. Organic produce is witnessing faster growth due to rising health awareness and preference for chemical-free food, while conventional farming continues to hold a significant share owing to its cost-effectiveness and established supply chains.

By Distribution Channel: Distribution channels include supermarkets & hypermarkets, specialty stores, online platforms, and others. Supermarkets and hypermarkets dominate due to wide product availability, while online channels are expanding rapidly, supported by convenience, home delivery, and the growth of digital grocery platforms.

Regional Analysis for Market:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

Benefits of the Report:

Chapter 1: Lays the foundation by defining the scope of the report, highlighting core market segments across regions, product types, and applications. It delivers a clear snapshot of current market size, growth potential, and how the industry is expected to evolve in both the near and long term.

Chapter 2: Spotlights the most impactful market insights, unveiling the transformative trends and forces shaping the future of the industry.

Chapter 3: Provides a deep dive into the competitive landscape of , covering revenue shares, strategic initiatives, and notable mergers & acquisitions that are reshaping the market.

Chapter 4: Presents detailed company profiles of leading players featuring financial performance, product portfolios, profit margins, and key milestones that set them apart in the industry.

Chapters 5 & 6: Break down revenue analysis at both regional and country levels, offering precise data on market size, growth drivers, and expansion opportunities across global markets.

Chapter 7: Analyzes the market by product type, spotlighting segment-specific opportunities and helping stakeholders identify untapped, high-growth areas.

Chapter 8 :Explores the market through application-based segmentation, assessing demand across industries and pinpointing downstream sectors with the strongest potential for growth.

Chapter 9: Maps the industry's supply chain in detail, tracing upstream and downstream activities to provide clarity on value creation across the ecosystem.

Chapter 10: Wraps up with a concise summary of the report's key insights distilling the most critical findings and strategic takeaways for decision-makers and stakeholders.

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FAQ

Q1: What is the current size of the Greenhouse Produce Market?

A: Greenhouse Produce Market reached US$ 7.13 billion in 2022 and is expected to reach US$ 13.04 billion by 2031.

Q2: How rapidly will the Market expand?

A: The Greenhouse Produce market is projected to grow at a CAGR of 7.84%between 2025 and 2032.

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