Press release
Food Diagnostics Market eyes strong CAGR to 2031, fueled by AI kits, NGS, IoT sensors. Key players: Thermo Fisher, PerkinElmer. Segments: Safety tests, dairy/meat. US/EU/APAC innovations in pathogens, allergens
The Global Food Diagnostics Market is estimated to reach at a Significant CAGR during the forecast period (2024-2031).According to DataM Intelligence has published a new research report on "Food Diagnostics Market Size 2025". The report explores comprehensive and insightful Information about various key factors like Regional Growth, Segmentation, CAGR, Business Revenue Status of Top Key Players and Drivers. The purpose of this report is to provide a telescopic view of the current market size by value and volume, opportunities, and development status.
Food diagnostics refers to tests, tools, and technologies used to detect, monitor, and analyze biological, chemical, and physical contaminants, quality markers, and safety parameters in food. These solutions include rapid pathogen detection, allergen screening, chemical residue analysis, nutrient profiling, and quality assessment, helping ensure food safety, regulatory compliance, traceability, and consumer confidence across the supply chain.
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β£ Recent Developments:
United States: Recent Industry Developments
β In July 2025, U.S. food testing laboratories expanded adoption of rapid, on-site food pathogen detection kits that deliver results in hours instead of days, improving outbreak response time.
β In June 2025, manufacturers integrated AI-assisted spectral and imaging analytics to enhance detection of chemical residues and quality attributes in processed foods.
β In May 2025, retail and supply chain partners deployed portable allergen detection devices to verify compliance with labeling and consumer safety standards.
Europe: Recent Industry Developments
β In July 2025, European regulators and industry players implemented multi-residue screening platforms to comply with stringent EU food safety and pesticide monitoring requirements.
β In June 2025, labs adopted next-generation sequencing (NGS)-based food microbiome analysis to uncover contamination sources and improve traceability.
β In May 2025, expanded use of IoT-connected sensors in cold chains enabled real-time monitoring of temperature, humidity, and spoilage indicators to reduce waste.
Asia-Pacific: Recent Industry Developments
β In July 2025, China and Southeast Asian countries increased deployment of rapid diagnostic assays for aflatoxin, heavy metals, and microbial contaminants in agricultural produce.
β In June 2025, India scaled adoption of smart food testing labs equipped with digital reporting and traceability for dairy, grains, and export sectors.
β In May 2025, Japan and South Korea focused on high-throughput screening tools for quality and authenticity testing in seafood and specialty foods.
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β£ Top Industry Players:
Thermo Fisher Scientific Corporation, PerkinElmer Company, Danaher Corporation, Biorex Food Diagonstics, Randox Food Diagonstics, Bio-Rad Laboratories Inc, Neogen Corporation, Shimadzu Corporation, Agilent Technologies Inc., Thermo Electron Corporation.
β£ Market Segments:
By Type: System, Test Kits, Consumables.
By Test Type: Safety, Quality.
By Site: Outsourcing facility, In-house.
By Food Tested: Meat, Poultry and Seafood, Dairy Products, Processed Food, Fruit & Vegetables, Cereals, Grains, and Pulses, Others.CCC
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Regional Break out:
β North America - US, Canada, Mexico
β Europe- Germany, Russia, UK, France, Italy, Rest of Europe
β Asia Pacific- China, India, Japan, Australia, Rest of Asia Pacific
β South America- Brazil, Argentina, Colombia, Rest of South America
β Middle East and Africa- Saudi Arabia, UAE, Oman, Bahrain, Qatar, Kuwait, Israel
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