United States Food Processing Equipment Market 2031 | Growth Drivers, Trends & Market Forecast, Competitive Landscape & Investment Opportunities

Market Size and Growth

Global Food Processing Equipment market to grow at a high CAGR Of 6.1% during the forecast period 2024- 2031.

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Key Development:

United States: Recent Food Processing Equipment Developments

✅ In December 2025, Fortifi Food Processing Solutions completed its acquisition of Provisur Technologies, expanding its automation and downstream processing capabilities across meat, seafood, and ready‐to‐eat equipment solutions.

✅ In November 2025, Investindustrial announced a triple acquisition of Kiremko Group, Idaho Steel Products, and Reyco Systems strengthening one of the largest global platforms in potato and specialty food processing equipment.

✅ In September 2025, Japan's Calbee, Inc. completed a majority‐stake acquisition (58%) of Hodo, Inc., a U.S. tofu and plant‐based foods producer, accelerating expansion into plant‐based and food processing sectors and reinforcing cross‐border strategic growth

✅ In September 2025, Calbee's Hodo acquisition also included Sagamiya Foods taking a minority stake, with technical support agreements designed to enhance plant‐based food production capabilities in the U.S. marke

✅ In January 2025, JBT Corporation finalized its acquisition of Marel, creating JBT Marel Corporation and unifying two major automation and processing equipment portfolios under one brand.

✅ In August 2025, Fortifi Food Processing Solutions acquired Area 52 (a Canadian crustacean processing specialist), adding automated lobster and crab processing solutions to its global platform.

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Japan: Recent Food Processing Equipment Developments

✅ In November 2025, Mitsubishi Heavy Industries introduced compact, high‐speed food processing machinery tailored for ready‐to‐eat product lines, aimed at increasing automation and throughput in Japanese food manufacturing.

✅ In October 2025, Nissin Engineering rolled out fully automated noodles and bakery processing systems, integrating advanced robotics for improved consistency and efficiency in packaged food production.

✅ In September 2025, Ishida Japan launched advanced weighing, inspection, and packaging systems designed for premium food manufacturing, enhancing quality control and operational speed.

✅ In September 2025, Japan‐based Calbee, Inc. acquired a 58% majority stake in Hodo, Inc., a U.S. food producer known for tofu and plant‐based foods, marking a strategic investment in food processing and expanded international penetration.

✅ In June 2025, Sonofai (Ishida Tec collaboration) announced the upcoming SONOFAI T‐01 inspection device for seafood processing a new quality assurance tool debuting initially in Japan before global rollout.

Key Players:

=> Buhler Ag, JBT, Marel, Tetra Pak International S.A., The Middleby Corporation, Hobart, Krones AG, GEA Group Aktiengesellschaft, ALFA LAVAL, BAADER.

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Key Segments:

By Technology

Automatic systems dominate with 57% share, driven by efficiency, reduced labor requirements, and high throughput in industrial and large-scale food processing facilities. Semi-automatic systems account for 43%, supported by cost-sensitive small and medium-sized enterprises and flexible operations in bakeries, dairies, and meat processing units.

By Equipment Type

Processing equipment leads with 62% share, fueled by high demand for mixing, grinding, cooking, and packaging operations in the bakery, dairy, and meat sectors. Pre-processing equipment holds 38%, driven by rising adoption of cutting, washing, sorting, and other preparation machinery that enhances production efficiency and quality control.

By Application

Bakery & confectionery applications hold 35% share, supported by increasing consumer demand for packaged bakery products and confectioneries globally. Meat and poultry products account for 28%, driven by industrial-scale processing, hygiene requirements, and growing processed meat consumption. Dairy products represent 22%, fueled by the expansion of dairy processing units and packaged milk, yogurt, and cheese production. Other applications make up 15%, including fruits, vegetables, ready-to-eat meals, and snack processing industries.

By Region

North America - 34% Share
North America leads with 34%, supported by large-scale industrial food processing, high automation adoption, and strong demand for bakery, dairy, and meat products in the U.S. and Canada.

Europe - 28% Share
Europe holds 28%, driven by mature food processing industries, stringent hygiene regulations, and demand for automated equipment in Germany, France, Italy, the U.K., and Spain.

Asia Pacific - 25% Share
Asia Pacific accounts for 25%, fueled by rapid industrialization, expanding food processing sectors, and rising consumer demand in China, India, Japan, and Southeast Asia.

South America - 8% Share
South America holds 8%, supported by growing food and beverage industries, increasing mechanization, and demand in Brazil, Argentina, and neighboring countries.

Middle East & Africa - 5% Share
Middle East & Africa represent 5%, driven by rising industrial food processing, investment in modern equipment, and expanding bakery, dairy, and meat processing units across GCC countries, South Africa, and North Africa.

FAQ

Q: What is the growth rate of the Food Processing Equipment Market?

A: The market is projected to expand at a compound annual growth rate (CAGR) of 6.1% during the forecast period from 2024 to 2031.

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