United States Food Certification Market is expected to reach USD 2,986.96 billion by 2032 | Major players - Bureau Veritas, Intertek, SGS.

Market Overview:

The Global Food Certification Market is expected to reach at a CAGR of 5.58% during the forecast period (2024-2031). According to DataM Intelligence Report.

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The Food Certification Market involves the evaluation, verification, and approval of food products to ensure compliance with safety, quality, and regulatory standards. It includes certifications such as organic, halal, kosher, non-GMO, and ISO food safety standards. This market supports manufacturers, retailers, and consumers by promoting trust, safety, sustainability, and global trade in the food industry.

United States: Recent Developments of Food Certification Market

✅ September 2025: Certification contracts for organic and non-GMO food categories increased by 20%, driven by evolving FDA regulations and rising import/export needs for international compliance standards.​

✅ October 2025: Market expansion accelerated due to stronger legislative mandates and heightened consumer focus on quality, particularly boosting organic certification contracts.​

✅ November 2025: FDA's FSMA regulations tightened food safety protocols, increasing demand and revenues for certification services.​

Europe: Recent Developments of Food Certification Market

✅ September 2025: EFISC-GTP released Code version 4.0 for European Feed & Food ingredient safety certification, enhancing standards with ISO 22003-1 accreditation and transition audits required by June 2025.​

✅ October 2025: EU proposed amendments to streamline food safety regulations, including simplified authorization for additives, pesticides, and hygiene measures while clarifying labeling and BSE surveillance.​

✅ November 2025: EU agri-food trade surplus rose to EUR 5.4 billion, up 45% from August, supporting certification growth amid stricter EU regulations and consumer demand for transparency.​

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Major Players:

Key companies in the Food Certification market include:

SGS
DNV
Lloyd's Register
Bureau Veritas
Control Union Certifications
Intertek
TÜV SÜD
ALS
International Certification Ltd
Control Union Certifications.

Market Growth Drivers:

Consumer Awareness:

✅ Heightened public concern over foodborne illnesses and demand for transparent, safe sourcing propel adoption of certifications like organic and allergen-free labels.​
Consumers prioritize certified products to ensure health and quality, boosting market demand amid lifestyle shifts toward processed and premium foods.​

Regulatory Mandates:

✅ Governments enforce stricter food safety standards, such as FDA's FSMA and EU frameworks, mandating certifications for compliance and market access.​
These regulations, including FSSAI in India, drive certification needs by penalizing non-compliance and supporting export promotion.​

Global Trade Expansion:

✅ Complex international supply chains require standardized certifications to meet import regulations and facilitate cross-border trade.​
Rising exports, especially from Asia-Pacific, and retailer demands from chains like Walmart amplify the need for recognized schemes like GFSI.​

Segments Covered in the Food Certification Market:

By Type: ISO 22000, BRC, SQF, IFS, Halal, Others.

By Risk: High-Risk Foods, Low-Risk Foods.

By Application: Bakery Products, Baby Foods, Meat & Poultry Products, Milk & Dairy Products, Others.

Regional Analysis for Food Certification Market:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

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Chapter Outline:

⏩ Market Overview: It contains five chapters, as well as information about the research scope, major manufacturers covered, market segments, Food Certification market segments, study objectives, and years considered.

⏩ Market Landscape: The competition in the Global Food Certification Market is evaluated here in terms of value, turnover, revenues, and market share by organization, as well as market rate, competitive landscape, and recent developments, transaction, growth, sale, and market shares of top companies.

⏩ Companies Profiles: The global Food Certification market's leading players are studied based on sales, main products, gross profit margin, revenue, price, and growth production.

⏩ Market Outlook by Region: The report goes through gross margin, sales, income, supply, market share, CAGR, and market size by region in this segment. North America, Europe, Asia Pacific, Middle East & Africa, and South America are among the regions and countries studied in depth in this study.

⏩ Market Segments: It contains the deep research study which interprets how different end-user/application/type segments contribute to the Food Certification Market.

⏩ Market Forecast: Production Side: In this part of the report, the authors have focused on production and production value forecast, key producers forecast, and production and production value forecast by type.

⏩ Research Findings: This section of the report showcases the findings and analysis of the report.

⏩ Conclusion: This portion of the report is the last section of the report where the conclusion of the research study is provided.

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Frequently asked questions:

➠ What is the global sales value, production value, consumption value, import and export of Food Certification market?

➠ Who are the global key manufacturers of the Food Certification Industry? How is their operating situation (capacity, production, sales, price, cost, gross, and revenue)?

➠ What are the Food Certification market opportunities and threats faced by the vendors in the global Food Certification Industry?

➠ Which application/end-user or product type may seek incremental growth prospects? What is the market share of each type and application?

➠ What focused approach and constraints are holding the Food Certification market?

➠ What are the different sales, marketing, and distribution channels in the global industry?

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