Press release
United States Catalase Market to Reach USD 495 Billion by 2031, Driven by Strong Demand for Powder Catalase Accounting for 55% of Total Share
Market Size & GrowthThe global catalase market is experiencing steady growth, driven by its expanding applications across the food and beverage, textile, pharmaceutical, and personal care industries. Increasing demand for environmentally friendly enzymes, rising industrial enzyme production, and advancements in biotechnology are supporting market expansion. The market was valued at approximately USD 320 million in 2023 and is projected to reach around USD 495 million by 2031, growing at a compound annual growth rate (CAGR) of 6.4% during the forecast period.
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Recent Developments:
United States
✅ March 2025: Leading biotechnology companies introduced high-stability catalase enzyme formulations for food preservation and beverage processing, contributing approximately USD 15 million in market growth.
✅ June 2025: Textile manufacturers expanded the use of liquid catalase in eco-friendly bleaching processes, generating around USD 10 million in incremental revenue.
✅ September 2025: Pharmaceutical firms developed enzyme-based wound care and antioxidant products, adding an estimated USD 8 million to the U.S. catalase market.
Japan
✅ February 2025: Japanese enzyme producers launched microbial-derived catalase solutions for the cosmetics industry, enhancing antioxidant efficacy, contributing USD 6 million to regional growth.
✅ May 2025: Food processors adopted plant-derived catalase to improve product stability and reduce oxidative degradation, generating USD 5 million in new revenue.
✅ August 2025: Research collaborations introduced nano-encapsulated catalase formulations for pharmaceutical and personal care applications, supporting an additional USD 4 million in market value.
Market Segmentation:
➥By source, microorganisms dominate with approximately 45% of the total market share, owing to their superior enzyme yield, high stability, and scalability in industrial production processes. Microbial catalase primarily derived from Aspergillus niger, Bacillus subtilis, and Micrococcus luteus is widely utilized in food, beverage, and textile applications due to its high catalytic efficiency and ease of genetic modification for improved performance. Animal-derived catalase accounts for around 25%, primarily sourced from bovine and porcine livers, and is mainly used in pharmaceutical formulations and biochemical research. Plant-derived catalase contributes roughly 20%, extracted from sources such as potatoes, soybeans, and wheat, and finds growing use in natural and organic product lines within food and personal care sectors. The remaining 10% comprises catalase from other sources, including engineered or synthetic variants designed for specialty applications requiring enhanced temperature or pH stability.
➥By type, powder catalase holds about 55% of the market, favored for its extended shelf life, ease of storage, and high concentration, making it suitable for large-scale applications in food processing, textiles, and industrial wastewater treatment. Liquid catalase represents approximately 35%, gaining traction in pharmaceutical and cosmetic formulations where quick solubility and consistent dosing are required. Its use in textile bleaching, dairy product stabilization, and cosmetic antioxidation has expanded significantly due to its precision and ease of integration in production lines. The remaining 10% includes other forms, such as encapsulated or immobilized catalase, developed for high-temperature operations, continuous bioreactors, and novel biotechnology applications.
➥By end-user, the textile industry leads with around 35%, where catalase is extensively used for bio-bleaching and hydrogen peroxide removal during cotton preparation and finishing processes. This enzyme-based approach offers eco-friendly alternatives to chemical bleaching, reducing water consumption and energy costs. The food and beverage industry follows with 30%, utilizing catalase to eliminate residual hydrogen peroxide in dairy, bakery, and beverage production, thereby improving product safety and extending shelf life.
Pharmaceutical applications account for 20%, where catalase is incorporated into drug formulations, wound healing agents, and antioxidant therapies due to its ability to decompose hydrogen peroxide into water and oxygen, minimizing oxidative stress. The personal care sector contributes 10%, driven by the use of catalase in anti-aging creams, hair-care formulations, and oral hygiene products for its antioxidant and detoxifying properties. The remaining 5% covers other industries, such as paper manufacturing and environmental biotechnology, where catalase is used for pollution control, bioremediation, and industrial cleaning applications.
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Competitive Landscape:
The global catalase market is moderately fragmented with several key players actively driving innovation and expanding enzyme applications. Major companies include MP Biomedicals LLC, Sigma-Aldrich Co. LLC, Megazyme Inc., BioCat GmbH, LifeSpan BioSciences Inc., Biocatalysts Limited, Novozymes, Sekisui Diagnostics LLC, Haihang Industry Co. Ltd., and EUCODIS Bioscience GmbH.
MP Biomedicals LLC holds around 10% market share, offering high-purity catalase for research and industrial applications. Sigma-Aldrich Co. LLC captures approximately 9%, supported by its extensive enzyme product range and global distribution network. Novozymes accounts for 12%, leading in large-scale industrial enzyme manufacturing with a focus on sustainable production. Sekisui Diagnostics LLC maintains around 8%, specializing in diagnostic enzyme formulations for clinical and biotechnological use.
These players are focusing on biotechnology advancements, partnerships, and enzyme stability enhancement to strengthen their positions in high-growth sectors such as pharmaceuticals, textiles, and food processing.
Mergers & Acquisitions:
The market has witnessed several strategic mergers, acquisitions, and collaborations aimed at enhancing biotechnological capabilities, expanding enzyme production, and entering emerging markets. Companies are leveraging acquisitions to increase manufacturing capacity, improve enzyme purity, and diversify product portfolios, which supports innovation and strengthens their competitive positioning in the global enzyme market.
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Regional Insights:
✅North America leads the global catalase market, accounting for approximately 38% of total revenue, driven by strong demand across the pharmaceutical, food processing, and textile industries. The region's dominance is supported by the presence of major enzyme manufacturers, well-established biotechnology research facilities, and a growing shift toward eco-friendly enzyme-based solutions to replace chemical processing agents. The United States remains the largest contributor, driven by increasing adoption of catalase in clinical diagnostics, biopharmaceutical formulations, and sustainable textile production, while Canada shows steady growth in enzyme applications for food safety and industrial wastewater treatment.
✅Europe follows with an estimated 30% market share, underpinned by advanced enzyme research, green chemistry initiatives, and sustainability-focused industrial practices. Countries such as Germany, France, Denmark, and the Netherlands are key innovation hubs, with widespread adoption of catalase in dairy processing, textile bleaching, and environmental biotechnology. Regulatory support for bio-based production and the European Union's focus on reducing carbon emissions and chemical waste further boost enzyme utilization in industrial processes.
✅The Asia-Pacific region represents around 25% of the global market and is poised for the fastest growth during the forecast period. This growth is fueled by expanding manufacturing sectors, biotechnology advancements, and rising enzyme adoption in high-volume industries such as textiles, food & beverages, and pharmaceuticals. Japan, China, and India are leading contributors to Japan's enzyme innovation in healthcare and cosmetics, China's mass-scale enzyme manufacturing capacity, and India's growing textile and food processing industries collectively make Asia-Pacific a key growth engine for the catalase market.
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