United State Seafood Processing Equipment Market is growing with the CAGR of 2.1% | Major Players- Marel, Badder Group, John Bean Technologies Corporation

Leander, Texas- The U.S. Seafood Processing Equipment Market size was approximately USD 659.2 million in 2024, with a projected compound annual growth rate (CAGR) of around 2.1% from 2025 onwards. with steady growth expected driven by increasing consumer demand for processed and value-added seafood products, advancements in automation, and strict food safety regulations.

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✅ Recent industry development

Increasing automation and robotics adoption in seafood processing are boosting operational efficiency, reducing labor costs, and enhancing product quality and consistency.

Companies are advancing hygiene-focused equipment designs and materials to comply with stringent food safety regulations and reduce contamination risks.

Expansion of ready-to-eat and value-added seafood products drives demand for specialized processing and packaging equipment.

Growth in aquaculture and fish farming, particularly in key regions like North America and Asia-Pacific, fuels investments in modern processing technologies to meet rising seafood consumption.

Major players such as BAADER Group, GEA Group Aktiengesellschaft, Marel, and Uni-Food Technic A/S are actively innovating and expanding their market presence through product development and strategic collaborations.

✅ Recent new equipment launches in the Seafood Processing Equipment Market in 2025 include:

BAADER introduced the BAADER 581 Pro, an advanced filleting machine for salmon that improves yield and efficiency through intelligent, reliable automation. They also launched the BAADER 189 Pro for whitefish filleting with cleaner cuts and energy-saving features, and the BAADER 52 Neo, a high-speed skinning machine.

Sonofai Inc., in collaboration with Fujitsu Limited , launched the SONOFAI T-01 device in June 2025, which uses AI-powered ultrasound technology to non-destructively determine the fat content in frozen albacore tuna, significantly enhancing quality control and operational efficiency in tuna processing.

Bizerba showcased at Seafood Expo Global 2025 innovative labeling and quality control solutions, including corrosion-resistant designs and a linerless label applicator (PAS-I CleanCut) that reduces waste and increases production uptime.

Marel unveiled innovations in salmon processing including IoT-enabled traceability systems that use RFID and QR codes to improve supply chain transparency and compliance with food safety regulations.

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✅ Regional Insights for the Seafood Processing Equipment Market in 2025:

Asia-Pacific dominates the global market with over 42.5% share owing to its robust seafood production and aquaculture industries, led by countries like China, India, Vietnam, and Thailand. The rise in seafood consumption, technological adoption in processing, and government support for modern infrastructure fuel this growth.

North America, particularly the United States, holds around 34% market share. The U.S. seafood processing equipment market size was approximately USD 659.2 million in 2024, driven by high seafood consumption, demand for value-added seafood products, and advanced processing technologies.

Europe holds a significant share with countries like Germany, France, and the UK actively investing in processing advancements to meet high safety and environmental standards.

Latin America accounts for about 10% share, with nations like Brazil and Mexico expanding seafood processing facilities to meet growing export demand.

✅ Seafood Processing Equipment Market Segmentation for 2025:

⇥ By Equipment Type:

Filleting and Skinning Equipment: Largest segment due to high demand for processed fish and salmon products.

Scaling Equipment: Dominant segment with over 22% market share, expected to grow fast with automation.

Gutting Equipment

Deboning Equipment

Curing and Smoking Equipment

Automated Processing Systems: Increasingly adopted for efficiency and hygiene.

⇥ By Application:

Fish Processing: Largest application segment, valued at around USD 1.2 billion in 2024, growing at a CAGR of 6.8%.

Shellfish Processing: Fastest growing application segment with a projected CAGR of 8.5%, driven by rising seafood demand.

✅ Key Market Drivers for the Seafood Processing Equipment Market:

Rising global demand for seafood products driven by population growth, changing dietary preferences, and increasing awareness of the nutritional benefits of seafood such as omega-3 fatty acids.

Growing consumer preference for convenient, ready-to-eat seafood products including fillets, portions, and value-added items fuels demand for specialized automated processing equipment.

Expansion of seafood export markets necessitates investments in advanced processing equipment to meet international quality, safety, and sustainability standards.

Stringent food safety and hygiene regulations worldwide push for equipment designs emphasizing cleanliness, contamination reduction, and operational efficiency.

Technological advancements such as AI, robotics, and IoT integration improve precision, cost efficiency, and speed in seafood processing operations.

Increasing aquaculture and fisheries industry expansion boost the need for efficient equipment capable of sorting, grading, filleting, skinning, freezing, and packaging seafood.

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✅ Key Players in the Seafood Processing Equipment Market:

Marel: A global leader headquartered in Iceland, providing advanced technology and automated equipment for seafood processing, particularly for salmon and white fish. Marel focuses on improving yield, throughput, and food safety while reducing waste.

Baader Group : Headquartered in Germany, Baader is renowned for filleting, scaling, and gutting equipment, delivering highly efficient, automated solutions that serve major seafood plants worldwide.

John Bean Technologies Corporation: Based in Chicago, USA, they specialize in deboning and skinning systems, with modular designs that enable flexible upgrades and are widely adopted across North American and Asian markets.

GEA Group AG : A German multinational providing end-to-end seafood processing lines including gutting, filleting, and smoking machines, emphasizing hygiene and productivity.

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