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Forage Crop Production Market for Animal Feed: Size, Trends, Drivers, Segmentation & Key Insights 2025-2033

11-21-2025 08:01 AM CET | Food & Beverage

Press release from: IMARC Group

Forage Crop Production Market for Animal Feed: Size, Trends,

The global forage market size was valued at USD 93.9 Billion in 2024 and is projected to reach USD 133.5 Billion by 2033. It is expected to grow at a CAGR of 3.96% during the forecast period of 2025-2033. This growth is driven by increasing demand for meat and dairy products, rising population, and growing awareness of sustainability, encouraging organic and sustainable forage production. Advances in technology also support improved forage yield and quality.

Study Assumption Years

Base Year: 2024
Historical Year/Period: 2019-2024
Forecast Year/Period: 2025-2033

Forage Market Key Takeaways

Current Market Size: USD 93.9 Billion in 2024
CAGR: 3.96%
Forecast Period: 2025-2033
The escalating demand for dairy and meat products drives the forage market, as forage is a key livestock diet ingredient.
Organic and sustainable forage production is growing due to rising environmental and health awareness.
Technological innovations such as precision agriculture and drones aid in enhancing forage yield and quality.
North America is the largest regional market, led by its established agricultural and livestock sectors.
The market is moderately fragmented with major players investing in R&D to improve crop nutritional content.

Sample Request Link:
https://www.imarcgroup.com/forage-market/requestsample

Market Growth Factors

The global forage market is primarily driven by the escalating demand for dairy and meat products, critical components for livestock diets that require high-quality forage to maintain health and productivity. The growing global population and increased income levels contribute to higher animal-based product consumption, which in turn elevates forage demand. Governments and the agriculture industries also focus on optimizing feed efficiency and nutritional value, further propelling market growth.

Continuous technological advancements significantly augment forage production efficiency and quality. Innovations such as precision farming, genetic modification, and semi-automated harvesting technologies enhance crop yield and nutritive worth. Technologies like satellites and drones facilitate real-time crop monitoring to adjust farming practices, maximizing output. Integration of genetically modified crops produces varieties more resistant to climate stresses such as drought, boosting forage availability and reliability.

Sustainability trends prominently shape the forage market, with increasing shifts towards organic and environmentally friendly farming practices. The harmful environmental effects of traditional farming promote organic feed production, aligning with consumer and producer awareness. Organic feed is perceived as safer and healthier for livestock, supporting market demand. This shift fosters a niche in environmentally sustainable forage production, contributing to the ongoing global development of environmental consensus and consumer monitoring.

Market Segmentation

By Crop Type:

Cereals: Includes corn, oats, barley, sorghum; largest segment due to versatility and high nutritional value. They convert solar energy efficiently, are cost-effective, suited for diverse conditions, and store well for feed supply.
Legumes
Grasses

By Product Type:

Stored Forage: Silage, Hay; largest market segment, critical for year-round livestock feed, important in cold/dry seasons. Hay stores long-term; silage/haylage offer fermentation benefits.
Fresh Forage

By Animal Type:

Ruminants: Cattle, sheep, goats; largest segment due to diet needing fibrous forage for digestion, high economic contribution, and global demand for milk, meat, wool.
Swine
Poultry
Others

Regional Insights

North America leads the forage market, driven by a well-established agricultural industry, large livestock sector, and advanced farming technology adoption. The U.S. and Canada contribute extensive dairy and beef production, meeting domestic demand and exporting globally. Favorable climates and vast arable lands support forage crops like alfalfa and corn silage. Government policies promote sustainability, maintaining North America's largest market share and strong prospects.

Recent Developments & News

January 25, 2023: Growmark Inc. acquired Allied Seed LLC, expanding forage, turfgrass, and cover crop seed product offerings with production and treatment capabilities.
March 21, 2024: BrettYoung inaugurated NorthCore, a new 60,000-square-foot facility in Winnipeg for cleaning, sorting, and packaging turf seed, with a $20 million investment to enhance capacity.

Key Players

Allied Seed LLC
Barenbrug USA
BrettYoung
Cargill Incorporated
Corteva Inc.
DLF Seeds A/S
Forage Genetics International LLC (Land O'Lakes Inc.)
King's Agriseeds Inc.
Rivard's Turf & Forage
Standlee Premium Products LLC

Get a Custom Market Research Report for Your Business:
https://www.imarcgroup.com/request?type=report&id=5181&flag=E

If you require any specific information that is not covered currently within the scope of the report, we will provide the same as a part of the customization.

Contact Us
IMARC Group,
134 N 4th St. Brooklyn, NY 11249, USA,
Email: sales@imarcgroup.com,
Tel No: (D) +91 120 433 0800,
United States: +1-201971-6302

IMARC Group is a global management consulting firm that helps the world's most ambitious changemakers to create a lasting impact. The company provide a comprehensive suite of market entry and expansion services. IMARC offerings include thorough market assessment, feasibility studies, company incorporation assistance, factory setup support, regulatory approvals and licensing navigation, branding, marketing and sales strategies, competitive landscape and benchmarking analyses, pricing and cost research, and procurement research.

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