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United States Algae Products Market valuation $2.74 billion by 2031 - Exclusive Report by DatamIntelligence

11-17-2025 07:43 AM CET | Food & Beverage

Press release from: DataM intelligence 4 Market Research LLP

Algae Products Market

Algae Products Market

Leander, Texas, United States - Nov. 17. 2025 "Global Algae Products Market reached US$ 5.41 billion in 2022 and is expected to reach US$ 9.16 billion by 2031, growing with a CAGR of 6.2% during the forecast period 2024-2031" As per DataM intelligence research report

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United States: Recent Industry Developments

✅ In October 2025, Cyanotech expanded its spirulina and astaxanthin production in Hawaii using enhanced sustainable cultivation systems. The algae products target dietary supplm€nts and functional foods. They support health, immunity, and antioxidant benefits for consumers.

✅ In September 2025, Algatech USA launched a new astaxanthin-rich algae extract for nutraceutical applications. The extract is standardized for high antioxidant activity. It strengthens the U.S. market for functional ingredients and wellness products.

✅ In August 2025, Solazyme (Bunge Algae) introduced algae-based protein powders and oils for plant-based food applications. The products provide sustainable protein alternatives. They address growing demand for eco-friendly and health-focused nutrition.

✅ In July 2025, Qualitas Health expanded production of algae-derived omega-3 oils for functional foods and beverages. The oils are a sustainable alternative to fish-derived DHA/EPA. They promote heart and brain health while supporting environmental sustainability.

Japan: Recent Industry Developments

✅ In October 2025, Fuji Oil Japan launched algae-based food ingredients for fortified snacks and beverages. The ingredients provide plant-based protein and micronutrients. They support Japan's functional food and sustainable nutrition initiatives.

✅ In September 2025, Mitsui & Co. developed microalgae extracts for nutraceutical and cosmetic applications. The extracts are rich in antioxidants and bioactive compounds. They target health-conscious consumers and skincare product markets.

✅ In August 2025, Maruha Nichiro expanded algae cultivation for omega-3 enriched seafood alternatives. The initiative reduces reliance on traditional fish oils. It promotes sustainable nutrition and supports Japan's dietary supplem€nt market.

✅ In July 2025, Ajinomoto introduced algae protein powders for functional foods and beverages. The products are high in essential amino acids and environmentally sustainable. They cater to Japan's growing interest in plant-based nutrition.

Algae Products Market: Drivers

The algae products market is experiencing robust growth driven by increasing demand for sustainable, natural, and nutrient-rich ingredients across food, feed, pharmaceutical, and cosmetic industries. Algae are a rich source of proteins, omega-3 fatty acids, antioxidants, pigments, and bioactive compounds, making them highly valued for functional foods, dietary supplem€nts, animal feed, and skincare formulations. Growing awareness of health and wellness, plant-based nutrition, and clean-label products is fueling consumer adoption. Additionally, environmental concerns and the push for sustainable, low-carbon alternatives to traditional agricultural and marine resources are boosting the use of algae-based solutions. Expansion of distribution channels, including e-commerce, retail, and B2B supply chains, is further supporting market growth.

Technological advancements in algae cultivation, extraction, and processing are enhancing yield, purity, and bioavailability of algal compounds for diverse applications. Collaborations between biotech companies, food manufacturers, and pharmaceutical firms are fostering innovation and the development of high-value products such as nutraceuticals, biofuels, and functional ingredients. Increasing research on algae-derived bioactive compounds is promoting clinical validation and consumer trust. Regulatory support for sustainable and natural ingredients is encouraging market adoption. With continuous innovation and growing emphasis on health, nutrition, and sustainability, the algae products market is poised for sustained global expansion.

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Algae Products Market: Major Players

BASF SE, DSM, ADM, Corbion, CP Kelco U.S., Inc., Cyanotech Corporation, Polaris, DIC Corporation, ALGENOL, Cellana Inc.

Segment Covered in the Algae Products Market:

By Type:
The market is segmented into macroalgae (brown, red, and green algae) and microalgae (spirulina, chlorella, dunaliella, and others). Microalgae dominate due to their high protein, vitamin, and antioxidant content, driving use in nutraceuticals and functional foods. Macroalgae continue to grow in demand across the food, cosmetics, and pharmaceutical industries.

By Application:
Key applications include food & beverages, nutraceuticals, pharmaceuticals, cosmetics, animal feed, and biofuels. The food & beverage segment leads the market, supported by increasing adoption of algae-based proteins and natural colorants. Biofuels and animal feed segments are gaining traction due to sustainability concerns and rising energy efficiency initiatives.

By Source:
Algae products are derived from freshwater and marine sources. Marine algae dominate owing to their rich nutrient profile and extensive cultivation potential along coastal regions. Freshwater sources, however, are increasingly used for controlled cultivation in biotechnology and nutraceutical applications.

By Form:
The market includes liquid, powder, and capsule forms. Powdered algae products lead the segment as they are widely used in dietary supplem€nts and food fortification. Liquid forms are expanding rapidly in cosmetics and beverage formulations due to easier integration and absorption.

Regional Analysis

North America (≈35% share):
Leads the global market driven by strong demand for plant-based nutrition and sustainable food ingredients. The U.S. dominates with large-scale algae cultivation for biofuels and nutraceuticals.
Europe (≈30% share): Ranks second due to supportive regulations for algae-based food additives and renewable energy projects. Countries like Germany, France, and the Netherlands invest heavily in algae-based bioplastics and pharmaceuticals.

Asia Pacific (≈25% share):
Fastest-growing region supported by abundant marine resources and government-backed algae farming initiatives. China, Japan, and India are key producers focusing on nutraceutical and feed applications.
South America (≈6% share): Experiences steady growth led by Brazil and Chile with increasing applications in aquaculture and agriculture. Rising awareness of algae's nutritional benefits supports expansion.

Middle East & Africa (≈4% share):
Emerging market driven by research investments in biofuel production and wastewater treatment. GCC countries and South Africa are exploring algae's potential for energy diversification and sustainability projects.

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