United States Individual Quick Frozen Cheese Market 2025: Industry Developments, Future Growth, Share & Industry Insights | Whitehall Specialties Inc., Europomella SpA, Consorzio Dal Molise, Freddy Baines n.v., Ornua Ingredients

Global Individual Quick Frozen Cheese Market is estimated to grow at a CAGR of 5.8% during the forecast period 2024-2031

DataM Intelligence has published a new research report on "Individual Quick Freezing Market Size 2025". The report explores comprehensive and insightful Information about various key factors like Regional Growth, Segmentation, CAGR, Business Revenue Status of Top Key Players and Drivers. The purpose of this report is to provide a telescopic view of the current market size by value and volume, opportunities, and development status.

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Key Players: Whitehall Specialties Inc., Europomella SpA, Consorzio Dal Molise, Freddy Baines n.v., Ornua Ingredients, Leprino Foods Company, Fonterra Co-operative Group Limited, Congelats Olot, SL, Granarolo S.p.A and CASA Radicci.

USA - Industry Latest News 2025:

✅ 02 May 2025 - Leprino Foods: Remus, Michigan plant ceases production. Local reporting confirmed the Remus facility has stopped production in early May 2025 (operation wind-down following earlier layoffs). This affects US manufacturing capacity for some cheese lines.

✅ 30 Jun 2025 - Lactalis completes acquisition of General Mills' U.S. yogurt business (includes manufacturing footprint in the U.S.). Major dairy M&A completed June 30, 2025 (yogurt business / plants acquired by Lactalis USA) - notable consolidation in the broader dairy sector that can influence supply chains for frozen/processed cheese.

✅ 05 Jun 2025 (Q4 fiscal report) - Saputo reports FY2025 results; continues investment in value-added dairy. Saputo's 2025 reporting shows continued focus on value-added cheese businesses and operational changes across regions. (useful context for IQF/value-added cheese trends in the U.S.).

Japan - Industry Latest News 2025:

✅ 03 Jul 2025 - Meiji opens "FRESH CHEESE STUDIO" experience store (Deep-sawa workshop store) to showcase freshly made domestic cheeses. Meiji launched the FRESH CHEESE STUDIO brand/store concept July 3, 2025 - a push to promote fresh/ready cheese formats and closer-to-consumer manufacturing/experience (could complement frozen/IQF supply/use in foodservice).

✅ 01 Apr 2025 - Morinaga launches "Craft - Setouchi Lemon & Herb Mozzarella" (new mozzarella SKU nationwide from April 1, 2025). Product launch of a flavored mozzarella SKU (retail/foodservice interest in new mozzarella SKUs may drive demand for convenient frozen/portionable cheese forms).

Korea (South Korea) - Industry Latest News 2025:

✅ 2025 (ongoing initiatives & exhibitions) - Pulmuone expanding K-food/plant-based portfolio into Europe (Anuga 2025 / Edeka rollouts) and continuing product R&D. Pulmuone is showcasing K-food products and plant-based lines at Anuga 2025 with plans to expand distribution into European retail (Edeka), reflecting Korean firms' export/innovation push (includes tofu/plant-based cheese alternatives and convenience formats).

✅ (2024 → 2025 rollout / category activity) - Shinsegae Food / other Korean players continue to push plant-based cheese and alternative-cheese SKUs across 2024-2025 (company announcements and local press in 2024-25 describe launches and expanded retail rollouts). While not IQF frozen cheese per se, the Korean market's innovation in plant-based & convenient cheese (slices, usage for bakery/foodservice) is material to the overall "convenient cheese" landscape in 2025.

Europe - Industry Latest News 2025:

✅ 30 Jun 2025 - Arla Foods announces EUR 59.4m investment to expand cream-cheese capacity (Holstebro dairy). Significant investment announced June 30, 2025 to expand cream-cheese capacity - relevant to Europe's value-added cheese supply (cream cheese often offered in convenient/portion formats and used by foodservice).

✅ 10 Apr 2025 - Arla begins work on a £179M mozzarella plant in Devon (UK) to expand mozzarella capacity. Work began April 10, 2025 - large mozzarella investment in the UK (mozzarella is a major IQF / portionable cheese used in pizza/foodservice).

✅ Jun 2025 - Bel Group discontinues its 'Nurishh' plant-based cheese brand by end-2025. Bel Group decided to wind down the Nurishh plant-based cheese range (announced June 5, 2025) - change in players/supply in alternative cheese space may re-shape demand dynamics for conventional frozen/portion cheese.

Growth Forecast Projected:
The Global Individual Quick Freezing Market is anticipated to rise at a considerable rate during the forecast period, between 2025 and 2032. In 2024, the market is growing at a steady rate, and with the rising adoption of strategies by key players, the market is expected to rise over the projected horizon.

Research Process:

Both primary and secondary data sources have been used in the global Individual Quick Freezing Market research report. During the research process, a wide range of industry-affecting factors are examined, including governmental regulations, market conditions, competitive levels, historical data, market situation, technological advancements, upcoming developments, in related businesses, as well as market volatility, prospects, potential barriers, and challenges.

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Key Segments:

By Product Type (Mozzarella, Cheddar, Parmesan, Feta, Others)

By Source (Cow Cheese, Goat Cheese)

By Technology (Mechanical IQF Freezers, Cryogenic IQF Freezers)

By Processing Stage (Pre-processing, Freezing, Packaging)

By Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa)

Regional Analysis for Market:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

Benefits of the Report:

Chapter 1: Sets the stage by outlining the report's coverage, summarizing key market segments by region, product type, and application. Presents a snapshot of market sizes, growth potential across segments, and anticipated industry evolution both short and long term.

Chapter 2: Highlights pivotal market insights and uncovers the most significant emerging trends driving change within the industry.

Chapter 3: Offers an in-depth look at the competitive landscape among Individual Quick Freezing producers, including revenue shares, strategic moves, and recent mergers and acquisitions.

Chapter 4: Presents comprehensive profiles of the market's key players, delving into details such as revenue, profit margins, product portfolios, and company milestones.

Chapters 5 & 6: Analyze Individual Quick Freezing revenue at both regional and country levels, providing quantitative breakdowns of market sizes, growth opportunities, and development prospects worldwide.

Chapter 7: Focuses on different market segments by type, examining their individual sizes and potential, guiding readers toward high-impact, untapped market areas.

Chapter 8: Explores segmentation by application, evaluating industry growth potential in various downstream markets and pinpointing promising sectors for expansion.

Chapter 9: Provides a thorough review of the industry's supply chain mapping out both upstream and downstream activities.

Chapter 10: Concludes with a summary of the report's key findings and highlights the most critical takeaways for industry stakeholders.

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FAQ's

Q1: How fast is the Individual Quick Freezing Market growing?

A: The Market is on an impressive growth trajectory, expected to expand at a CAGR of 5.8% from 2024-2031

Q2: Which regions are dominating the Individual Quick Freezing Market and which are fastest-growing?

A: Europe is the dominating region during the forecast period.

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