openPR Logo
Press release

Chlorella-Derived Whole-Food Colours Market to Reach USD 171.7 Million by 2035, Driven by Clean-Label and Natural Ingredient Demand

10-03-2025 11:26 AM CET | Food & Beverage

Press release from: Fact.MR

Chlorella-Derived Whole-Food Colours Market

Chlorella-Derived Whole-Food Colours Market

The global chlorella-derived whole-food colours market is experiencing robust growth, driven by rising consumer demand for natural and clean-label ingredients.

The market is projected to expand from USD 95.0 million in 2025 to approximately USD 171.7 million by 2035, reflecting a total increase of USD 80.0 million and a compound annual growth rate (CAGR) of 6.1%. This growth trajectory highlights the increasing adoption of chlorella-based colourants in the food, beverage, cosmetics, and nutraceutical industries.

Key Drivers Fueling Market Growth

The growth of the chlorella-derived whole-food colours market is primarily fueled by several interrelated factors:

Rising Consumer Awareness of Natural Ingredients: Consumers are increasingly seeking products free from synthetic additives and artificial colours. Chlorella-derived colours, sourced from microalgae, offer a clean-label alternative that aligns with health-conscious trends and dietary preferences.

Sustainability and Environmental Concerns: Companies are prioritizing sustainable ingredient sourcing. Chlorella, being a renewable microalgae source, provides an environmentally friendly alternative to synthetic colourants and supports green supply chain initiatives.

Innovation in Food and Beverage Products: Food and beverage manufacturers are innovating with naturally derived colours to enhance product appeal. Chlorella-derived colourants are versatile, providing a wide range of hues suitable for beverages, confectioneries, dairy, and plant-based products.

Regulatory Support: Regulatory frameworks in multiple regions encourage the use of natural food colourants while limiting synthetic alternatives, further propelling market adoption.

Technological Advancements: Improvements in cultivation, extraction, and processing technologies have enhanced the quality, stability, and scalability of chlorella-based colours, making them more competitive and accessible for industrial applications.

Full Market Report available for delivery. For purchase or customization, please request here: https://www.factmr.com/connectus/sample?flag=S&rep_id=11056

Competitive Landscape

The chlorella-derived whole-food colours market features several leading players who are driving innovation and setting quality benchmarks:

Fermentalg SA: A pioneer in microalgae-based products, Fermentalg SA has been developing sustainable and innovative natural colourants suitable for a variety of applications.

Earthrise Nutritionals LLC: Known for its high-quality microalgae products, Earthrise is expanding its offerings to include chlorella-derived colourants, meeting the growing demand for natural food ingredients.

Parry Nutraceuticals: Leveraging its expertise in nutraceuticals, Parry Nutraceuticals is producing high-quality chlorella colourants tailored for the food, beverage, and health industries.

Qingdao Green Land Bio-Engineering: Focused on large-scale chlorella cultivation, this company is enhancing supply chain capacity to meet global market demand.

Shenzhen Haoxin Natural Color Co.: Specializing in plant-based natural colours, Shenzhen Haoxin is expanding into chlorella-derived solutions, aligning with market trends toward sustainable and clean-label products.

Recent Developments and Innovations

In recent years, key market players have focused on product innovation and scaling production to meet growing demand. Several companies have launched advanced chlorella-based liquid and powdered colourants, designed to provide superior stability, vibrant hues, and compatibility with various food and beverage matrices.

These developments are particularly significant for sectors like confectionery, plant-based foods, beverages, and nutraceuticals, where visual appeal is closely linked to consumer preference.

Manufacturers are also investing in R&D to improve extraction efficiency and reduce production costs, making chlorella-derived colourants a viable alternative to traditional synthetic options. This strategic focus is enabling companies to expand their market share while maintaining sustainable practices.

Browse Full Report: https://www.factmr.com/report/chlorella-derived-whole-food-colors-market

Market Outlook by Application

Chlorella-derived whole-food colours are finding applications across multiple industries:

Food and Beverages: Beverages, confectioneries, baked goods, dairy, and plant-based alternatives are key segments. Natural colourants are increasingly used to enhance product aesthetics without compromising health benefits.

Nutraceuticals and Supplements: Chlorella-derived colours offer both functional and aesthetic value, making them popular for capsules, powders, and tablets.

Cosmetics and Personal Care: The rising trend for naturally derived ingredients in cosmetics has opened new opportunities for chlorella-based pigments in lip balms, creams, and skincare products.

Pharmaceuticals: These colourants are gradually being adopted in tablet coatings and liquid formulations to meet regulatory requirements for natural ingredients.

Regional Market Dynamics

The demand for chlorella-derived colours is particularly strong in regions where clean-label products and health-conscious lifestyles are driving consumer behaviour.

North America and Europe remain key markets due to stringent regulations on synthetic additives and high consumer awareness. Meanwhile, the Asia-Pacific region is emerging as a growth hotspot, fueled by increasing production capacity, urbanization, and expanding food and beverage industries.

Future Growth Prospects

The market is expected to witness steady growth throughout the forecast period. Between 2025 and 2030, the market is projected to grow to USD 127.4 million, driven by the initial adoption of natural colourants in food and beverage industries. From 2030 to 2035, the market is expected to reach USD 171.7 million as companies expand applications into nutraceuticals, cosmetics, and pharmaceuticals while leveraging improved production technologies.

Conclusion

The chlorella-derived whole-food colours market is on a sustained growth trajectory, fueled by health-conscious consumers, environmental sustainability, and technological innovation. With key players investing in R&D and expanding production capabilities, the market is poised to offer versatile and high-quality natural colouring solutions across multiple industries. Companies focusing on clean-label innovation, product stability, and wide-ranging applications are expected to benefit from the expanding global demand.

Check out More Related Studies Published by Fact.MR Research:

Natural Food Color Market - https://www.factmr.com/report/3064/natural-food-color-market

Organic Food Color Market - https://www.factmr.com/report/organic-food-color-market

Natural Food Color Additive Market - https://www.factmr.com/report/4170/natural-food-color-additives-market

Lake Food Colors Market - https://www.factmr.com/report/lake-food-colors-market

Contact Us -
11140 Rockville Pike, Suite 400, Rockville,
MD 20852, United States
Tel: +1 (628) 251-1583 | sales@factmr.com

About Us:
Fact.MR is a distinguished market research company renowned for its comprehensive market reports and invaluable business insights. As a prominent player in business intelligence, we deliver deep analysis, uncovering market trends, growth paths, and competitive landscapes. Renowned for its commitment to accuracy and reliability, we empower businesses with crucial data and strategic recommendations, facilitating informed decision-making and enhancing market positioning.

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Chlorella-Derived Whole-Food Colours Market to Reach USD 171.7 Million by 2035, Driven by Clean-Label and Natural Ingredient Demand here

News-ID: 4207144 • Views:

More Releases from Fact.MR

European Energy Harvesting System Market Trends 2025-2035: IoT Integration, Sustainability Shifts, and Competitive Dynamics
European Energy Harvesting System Market Trends 2025-2035: IoT Integration, Sust …
The global energy harvesting system market is poised to grow significantly over the next decade, rising from an estimated USD 0.78 billion in 2025 to approximately USD 2.05 billion by 2035, registering a compound annual growth rate (CAGR) of 10.1%. This robust expansion is underpinned by surging demand for self-powered IoT devices, industrial automation, and sustainable, maintenance-free sensor networks. Energy-harvesting systems enable conversion of ambient energy-such as vibration, thermal gradients, light,
European Electric Cargo Bikes Market Analysis 2025-2035: Key Developments and Future Scope
European Electric Cargo Bikes Market Analysis 2025-2035: Key Developments and Fu …
The global electric cargo bikes market is poised for exponential growth, expanding from approximately USD 1.7 billion in 2025 to USD 12.4 billion by 2035, at a robust compound annual growth rate (CAGR) of around 22.0%. This surge is driven by an accelerating shift toward zero-emission logistics, rapid e-commerce expansion, and growing adoption of low-carbon last-mile delivery solutions in urban environments. Cargo e-bikes are increasingly replacing traditional vans and trucks for
United States Thermoplastic Copolyester Elastomers Industry Overview 2025-2035: Electrification Expansion and Emerging Medical Applications
United States Thermoplastic Copolyester Elastomers Industry Overview 2025-2035: …
The United States thermoplastic copolyester elastomers market is poised for robust growth as manufacturers across automotive, consumer electronics, medical, and industrial sectors increasingly favor advanced elastomer solutions. With its unique blend of flexibility, thermal stability, and chemical resistance, TPC-E is fast emerging as a material of choice for applications that demand both performance and processability. Market intelligence suggests that strong adoption of TPC-E in automotive interiors and exteriors, coupled with growing
USA Magnesium Nitrate Hexahydrate Industry Outlook 2025-2035: Key Developments and Future Scope
USA Magnesium Nitrate Hexahydrate Industry Outlook 2025-2035: Key Developments a …
The U.S. magnesium nitrate hexahydrate market is expected to grow from USD 285.0 million in 2025 to USD 385.0 million by 2035, representing a compound annual growth rate (CAGR) of approximately 3.1%. This corresponds to a total increase of about USD 100 million during the decade, driven by demand in agriculture, chemical processing, and specialty applications. To Access the Complete Data Tables & in-depth Insights, Request a Discount on this report:

All 5 Releases


More Releases for Food

Food Ultrasound Market Food Ultrasound Market
According to a new report by InsightAce Analytic, the "Food Ultrasound Market" in terms of revenue was estimated to be worth $156.24 Mn in 2023 and is poised to reach $310.45 Mn by 2031, growing at a CAGR of 9.14% from 2024 to 2031. Request For Free Sample Pages: https://www.insightaceanalytic.com/request-sample/1551 Latest Drivers Restraint and Opportunities Market Snapshot: Key factors influencing the global Food Ultrasound Market are: • Food Safety and Quality Assurance. • Increasing Consumer
Prepared Food Market To Witness Huge Growth By 2028 | HSL Food, HelloFresh, Syne …
The Latest survey report on Prepared Food Market sheds lights on changing dynamics in Food & Beverages Sector and elaborates market size and growth pattern of each of Prepared Food segments. As the shift to value continues, the producers are tackling challenges to personalized nutrition and match taste profiles. A wide list of manufactuerers were considered in the survey; to include mix bag of leaders and emerging manufacturers for company
Cookies for Food Services Market Is Booming Worldwide | Finsbury Food Group, Mon …
Cookies for Food Services Market: The extensive research on Cookies for Food Services Market, by Qurate Research is a clear representation on all the essential factors that are expected to drive the market considerably. Thorough study on Cookies for Food Services Market helps the buyers of the report, customers, the stakeholders, business owners, and stockholders to understand the market in detail. The updated research report comprises key information on the
Global Sports Food Market By Type (Protein Sports Food, Energy Sports Food, Misc …
The Global Sports Food Market 2020 report implement in-depth research of the industry with a focus on the current market trends future prospects. The Global Sports Food Market report aims to provide an overview of Sports Food Market players with detailed market segmentation by product, application and geographical region. It also provides market share and size, revenue forecast, growth opportunity. The most recent trending report Worldwide Sports Food Market Economy
Global Packed Food Market 2018 Analysis By Key Players – JBS Food, Kraft Food, …
Summary WiseGuyReports.com adds “Packed Food Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023” reports to its database. This report provides in depth study of “Packed Food Market” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization. The Packed Food Market report also provides an in-depth survey of key players in the market which is based on the various objectives of an organization such as
Pet Food Market (By Food Type, By Animal Type, By Region, By Country) of Food Ty …
A comprehensive research report created through extensive primary research (inputs from industry experts, companies, stakeholders) and secondary research, the report aims to present the analysis of global pet food market on the basis of Food Type (Dry, Wet, Snacks, Mixers); Animal Type (Dog Food, Cat Food, Fish Food, Others), By Region (North America, Europe, APAC, ROW) and By Country (U.S.A, Canada, UK, Germany, Japan, India, China, France). Global Pet Food