Top Trends Transforming the Toasted Flour Market Landscape in 2025: Bay State Milling Launches Wingold Wellness Multi-Purpose Flour With Triple The Fiber

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What Will the Toasted Flour Industry Market Size Be by 2025?_x000D_
In recent times, the toasted flour market has witnessed swift expansion. The market size is projected to increase from $64.4 billion in 2024 to $70.88 billion in 2025, showcasing a compound annual growth rate (CAGR) of 10.1%. The growth observed in the historic period is credited to burgeoning awareness of health benefits, escalating demand for diverse tastes, burgeoning consumer interest in ancient grains, and the emergence of artisan food items._x000D_
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What's the Long-Term Growth Forecast for the Toasted Flour Market Size Through 2029?_x000D_
The market size for toasted flour is anticipated to experience robust growth in the upcoming years, surging to $102.75 billion by 2029 with a 9.7% compound annual growth rate (CAGR). Various factors contributing to this growth during the forecasted period include heightened consumer preferences for premium baked goods, a focus on health and wellness, an increased demand for toasted flour in bakery items, an emphasis on natural and flavourful ingredients, along with a rising requirement for non-wheat flours. The forecast period will also see prevailing trends such as technological progressions, gluten-free alternatives, sourcing driven by sustainability, incorporation into easy-to-prepare foods, and improved packaging solutions._x000D_
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What Are the Key Growth Drivers Fueling the Toasted Flour Market Expansion?_x000D_
The rising consumption of bakery items is anticipated to fuel the expansion of the toasted flour market in the future. The wide-ranging variety of baked goods, such as bread, cakes, muffins, and pastries, usually baked in an oven, are projected to increase in popularity. The factors contributing to their growing popularity include the surging demand for ready-to-consume foods, a variety of flavors, artisanal quality, health-oriented ingredients, as well as evolving cuisine trends. Toasted flour boosts the appeal of these bakery items by lending a distinct nutty and roasted flavor, additionally enhancing their depth, intricacy, and visual appeal. For instance, in February 2024, the United States Department of Agriculture, a federal executive department based in the US, reported that in 2023 the export value of baked goods consumed by US consumers stood at 2,768 billion, an increase from 2,704 billion in 2022. Hence, the growing consumption of bakery items is stimulating the expansion of the toasted flour market._x000D_
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What Are the Key Trends Driving Toasted Flour Market Growth?_x000D_
Leading enterprises in the toasted flour sector are honing their focus on the creation of inventive products like multi-purpose flour to cater to the surging requirement for healthy and renewable goods. Multi-purpose flour, entirely derived from plant-based components, poses as a diverse and eco-friendly solution for both baking and cooking needs. One such example can be seen back in March 2023 when Bay State Milling Company, a firm from the United States known for its expertise in flour milling and grain-based food ingredients, introduced Wingold Wellness multi-purpose flour to the market. This advanced flour variant is acclaimed to have thrice the gut-friendly fiber content compared to regular refined wheat flour, thereby offering digestive health benefits without sacrificing taste, functionality, or the overall quality of the food product. It serves as an ideal ingredient for baking bread, desserts, and savories, as it infuses fiber into all recipes, thereby easing the path for health-aware consumers aiming for healthier dietary lifestyles._x000D_
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How Is the Toasted Flour Market Segmented?_x000D_
The toasted flour market covered in this report is segmented - _x000D_
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1) By Type: Soybean Flour, Corn Flour, Wheat Flour, Other Types_x000D_
2) By Distribution Channel: Hypermarkets, Convenience Stores, Online Stores_x000D_
3) By Application: Bread And Bakery Products, Noodles And Pasta, Crackers, Cookies And Biscuits_x000D_
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Subsegments:_x000D_
1) By Soybean Flour: Full-Fat Toasted Soybean Flour, Defatted Toasted Soybean Flour, Organic Toasted Soybean Flour _x000D_
2) By Corn Flour: Yellow Corn Toasted Flour, White Corn Toasted Flour, Organic Toasted Corn Flour _x000D_
3) By Wheat Flour: Whole Wheat Toasted Flour, Refined Wheat Toasted Flour, Organic Toasted Wheat Flour _x000D_
4) By Other Types: Barley Toasted Flour, Rice Toasted Flour, Oat Toasted Flour_x000D_
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Which Companies Are Leading the Charge in Toasted Flour Market Innovation?_x000D_
Major companies operating in the toasted flour market are Cargill Inc., Archer Daniels Midland Company, PepsiCo Inc., Bunge Milling Inc., Mondelez International, General Mills, Pilgrim's Pride, Conagra Brands Inc., The Hershey Company, ITC Limited, J.M. Smucker, TreeHouse Foods, Pinnacle Foods, Hain Celestial Group, Ardent Mills Corporate, Molinos Juan Semino SA, Bob's Red Mill Natural Foods Inc., Grain Millers, King Arthur Baking Company Inc., Minsa Corporation, Hodgson Mill, Montana Milling Inc. _x000D_
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Which Regions Are Leading the Global Toasted Flour Market in Revenue?_x000D_
Europe was the largest region in the toasted flour market in 2024. The regions covered in the toasted flour market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa._x000D_
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