Food Waste Management Market in Foodservice & Retail To 2031 | Veolia Environnement, SUEZ, Waste Management, Inc., Republic Services, Inc.

Global Food Waste Management Market reached US$69.8 billion in 2024 and is expected to reach US$136.2 billion by 2032, growing with a CAGR of 8.7% during the forecast period 2025-2032, according to DataM intelligence report.

The Food Waste Management Market Market report by DataM Intelligence provides insights into the latest trends and developments in the market. This report identifies the key growth opportunities in the market and provides recommendations for market participants to capitalize on these opportunities. Overall, the Food Waste Management Market market report is an essential resource for market participants who are looking to gain a comprehensive understanding of the market and identify opportunities for growth.

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Food Waste Management involves systematic strategies to reduce, recycle, reuse, and dispose of food waste across the supply chain from production to consumption. With growing environmental concerns and regulatory pressures, effective management practices such as composting, food recovery, and waste-to-energy conversion are gaining momentum. These efforts not only minimize landfill use and greenhouse gas emissions but also promote resource efficiency, food security, and sustainable development.

Competitive Landscape

The section also contains information related to the new product launches, mergers, acquisitions, collaborations, etc., to give a clear understanding about the competitive landscape prevailing in the global market. With an emphasis on strategies there have been several primary developments done by major companies such as

Veolia Environnement, SUEZ, Waste Management, Inc., Republic Services, Inc., Covanta Ltd., Stericycle, Inc., Advanced Disposal Services, Inc., FCC Environment, Remondis SE & Co. KG and Clean Harbors, Inc.

Key Developments:

✔️ In February 2025, SUEZ Recycling and Recovery UK (SUEZ) is moving on with plans to establish an anaerobic digestion facility on its Holloway Lane site near Sipson, West London. If permitted, the facility would provide stable, renewable gas - enough to power up to 8,200 homes - while lowering CO2 emissions and contributing to the UK's energy security by repurposing food waste.

✔️ In December 2024, As a part of a dedicated agreement, Veolia and the Saudi Investment Recycling Company (SIRC), operated by the Public Investment Fund of Saudi Arabia, are partnering to handle organic, industrial and toxic waste at a regional and national level in accordance with His Highness Crown Prince Mohamed bin Salman's Vision 2030 program.

Market Segments

The detailed segmentation offered in the report will help customers get a clear idea about the market segments and the factors that will drive segmental growth. The Food Waste Management Market market has been segmented

> By Waste Type: Cereals, Dairy & Dairy Products, Fruits & Vegetables, Meat & Poultry, Others

> By Source: Residential, Commercial, Industrial

> By Service: Collection, Transportation, Disposal/Recycling

> By Process: Aerobic Digestion, Anaerobic Digestion, Incineration/ Combustion, Others

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Research Process

Both primary and secondary data sources have been used in the global Food Waste Management Market Market research report. During the research process, a wide range of industry-affecting factors are examined, including governmental regulations, market conditions, competitive levels, historical data, market situation, technological advancements, upcoming developments, in related businesses, as well as market volatility, prospects, potential barriers, and challenges.

Regional Analysis for Food Waste Management Market Market:

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

**The full version of the report includes an in-depth analysis of emerging players and startups, which will provide valuable insights into the evolving market landscape and key strategies being adopted**

This Report Covers:

✔ Go-to-market Strategy.

✔ Neutral perspective on the market performance.

✔Development trends, competitive landscape analysis, supply side analysis, demand side analysis, year-on-year growth, competitive benchmarking, vendor identification, and other significant analysis, as well as development status.

✔Customized regional/country reports as per request and country level analysis.

✔ Potential & niche segments and regions exhibiting promising growth covered.

✔ Analysis of Market Size (historical and forecast), Total Addressable Market (TAM), Serviceable Available Market (SAM), Serviceable Obtainable Market (SOM), Market Growth, Technological Trends, Market Share, Market Dynamics, Competitive Landscape and Major Players (Innovators, Start-ups, Laggard, and Pioneer).

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Chapter Outline

⏩ Market Overview: It contains five chapters, as well as information about the research scope, major manufacturers covered, market segments, Food Waste Management Market market segments, study objectives, and years considered.

⏩ Market Landscape: The competition in the Global Food Waste Management Market Market is evaluated here in terms of value, turnover, revenues, and market share by organization, as well as market rate, competitive landscape, and recent developments, transaction, growth, sale, and market shares of top companies.

⏩ Companies Profiles: The global Food Waste Management Market market's leading players are studied based on sales, main products, gross profit margin, revenue, price, and growth production.

⏩ Market Outlook by Region: The report goes through gross margin, sales, income, supply, market share, CAGR, and market size by region in this segment. North America, Europe, Asia Pacific, Middle East & Africa, and South America are among the regions and countries studied in depth in this study.

⏩ Market Segments: It contains the deep research study which interprets how different end-user/application/type segments contribute to the Food Waste Management Market Market.

⏩ Market Forecast: Production Side: In this part of the report, the authors have focused on production and production value forecast, key producers forecast, and production and production value forecast by type.

⏩ Research Findings: This section of the report showcases the findings and analysis of the report.

⏩ Conclusion: This portion of the report is the last section of the report where the conclusion of the research study is provided.

Frequently asked questions:

➠ What is the global sales value, production value, consumption value, import and export of Food Waste Management Market market?

➠ Who are the global key manufacturers of the Food Waste Management Market Industry? How is their operating situation (capacity, production, sales, price, cost, gross, and revenue)?

➠ What are the Food Waste Management Market market opportunities and threats faced by the vendors in the global Food Waste Management Market Industry?

➠ Which application/end-user or product type may seek incremental growth prospects? What is the market share of each type and application?

➠ What focused approach and constraints are holding the Food Waste Management Market market?

➠ What are the different sales, marketing, and distribution channels in the global industry?

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