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Syrups Market Poised to Hit $54.59 Billion by 2029 with Accelerating Growth Trends

07-23-2025 02:48 PM CET | Food & Beverage

Press release from: The Business Research Company

Syrups

Syrups

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How Large Will the Syrups Market Size By 2025?
In the previous years, the size of the syrups market has seen significant growth. It's projected to rise from $38.63 billion in 2024 to $40.72 billion in 2025, reflecting a compound annual growth rate (CAGR) of 5.4%. The growth experienced in the historic period is due to factors such as the consumption of traditional beverages, limited flavor options, seasonal demand, ingredient procurement, and culinary applications.

How Big Is the Syrups Market Size Expected to Grow by 2029?
The market size for syrups is projected to experience considerable expansion in the coming years, increasing to a value of $54.59 billion in 2029 owing to a compound annual growth rate (CAGR) of 7.6%. The predicted growth during this period is due to factors such as the innovation of varied flavors, the fusion of mixology and culinary inventiveness, convenience offered by the ready-to-use items, sustainability, and the use of natural constituents, as well as the global proliferation of flavors. Key trends anticipated during this forecast period encompass natural and hand-crafted syrups, syrups promoting health benefits, a spectrum of flavors and unusual varieties, solutions offering low or zero sugar, and high-end packaging and portrayal.

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Which Key Market Drivers Powering Syrups Market Expansion and Growth?
The increasing preference for ready-to-eat food items is anticipated to boost the syrup market in the future. This category of food, often pre-cleaned, cooked, and typically pre-packaged for convenience, often uses syrups to enhance taste and extend longevity. This rise in demand for ready-to-eat foods, in turn, will escalate the need for syrups. For example, a report released in January 2023 by Aviko, a food company based in the Netherlands, revealed that the UK fast food sector grew from 20.61 billion in 2022 to 22.04 billion in 2023. Furthermore, consumer visits to fast-food outlets saw an increase of 45% in June 2023. As a result, the mounting demand for ready-to-eat food items is projected to thrust forward the syrup market.

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Which Fast-Growing Trends Are Poised to Disrupt the Syrups Market?
Noteworthy product advancements are emerging as a significant trend in the syrup sector. Establishments in the syrup domain are introducing creative solutions to bolster their place in the market. For example, in August 2022, Singing Dog Vanilla, a US firm that produces organic syrup, introduced Organic Vanilla Syrup. This product is unique in that it incorporates a dual-strength vanilla extract, providing a pure and intricate taste to teas, lattes, and a variety of beverage items. It includes a subtle vanilla flavour delivered by the syrup without excessive sweetening from corn syrup. This healthy syrup is perfect for coffee and differs from other syrups with its 25% higher vanilla content.

What Are the Emerging Segments in the Syrups Market?
The syrups market covered in this report is segmented -

1) By Type: Chocolate Syrup, Maple Syrup, High-Fructose Corn Syrup, Rice Syrup, Malt Syrup, Tapioca Syrup, Fruit Syrup, Other Types
2) By Packaging Type: Pouches, Pet Bottles, Glass Bottles
3) By Application: Drink And Beverages, Dairy Products, Bakery And Confectionary, Other Applications
4) By Distribution Channel: Super markets Or Hyper markets, Convenience Stores, Online Stores, Other Distribution Channels

Subsegments:
1) By Chocolate Syrup: Sweetened Chocolate Syrup, Unsweetened Chocolate Syrup, Flavored Chocolate Syrup
2) By Maple Syrup: Pure Maple Syrup, Imitation Maple Syrup, Organic Maple Syrup
3) By High-Fructose Corn Syrup: HfCs 42, HfCs 55
4) By Rice Syrup: Organic Rice Syrup, Brown Rice Syrup
5) By Malt Syrup: Barley Malt Syrup, Wheat Malt Syrup
6) By Tapioca Syrup: Organic Tapioca Syrup, Non-Organic Tapioca Syrup
7) By Fruit Syrup: Berry Syrup, Citrus Syrup, Stone Fruit Syrup
8) By Other Types: Agave Syrup, Honey, Coconut Syrup

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Who Are the Global Leaders in the Syrups Market?
Major companies operating in the syrups market include Tate & Lyle PLC, The Hershey Company, The J.M. Smucker Company, Monin Inc., Torani Inc., Kerry Group PLC, DaVinci Gourmet LLC, American Beverage Corporation, Archer Daniels Midland Company, Stevia Corp., Nestlé S.A., FrieslandCampina Ingredients North America Inc., Archer Farms, Nature's Flavors, Molasses Export Company, Bascom Family Farms Inc., Coca-Cola Company, Hain Celestial Group Inc., PepsiCo Inc., Cedarvale Maple Syrup, Cumberland Packing Corp., Wholesome Sweeteners Inc., Crown Maple Syrup, Flavorchem Corporation, Nutra Food Ingredients LLC, GLG Life Tech Corporation, Maple Leaf Foods Inc., Ingredion Incorporated, Sensient Technologies Corporation, Golden Barrel

Which are the Top Profitable Regional Markets for the Syrups Industry?
North America was the largest region in the syrups market in 2024. The regions covered in the syrups market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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