Global Lactose Intolerance Treatment Market to Reach US$ 57.83 Bn. in 2030

►Lactose Intolerance Treatment Market

Lactose intolerance treatment is gaining unprecedented attention worldwide, driven by increasing awareness and innovative therapies. The Global Lactose Intolerance Treatment Market was valued at US $35.78 billion in 2023 and is projected to reach US $57.83 billion by 2030, growing at a 7.1% CAGR during 2024-2030. Demand is soaring for enzymatic supplements, food supplements, and probiotics, with North America currently leading the market and Asia-Pacific poised for fastest growth.

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►Competitive Landscape

Key players like Johnson & Johnson, Abbott Laboratories, Nestlé, Novozyme, Cargill, and National Enzyme Company are driving the market through R&D, product launches, and strategic partnerships. Regions such as North America and Asia-Pacific show particularly high demand due to rising lactose intolerance prevalence and growing healthcare infrastructure improvements.

►Regional Insights

♦ United States - Growth & Opportunity
The U.S. lactose intolerance treatment market benefits from an estimated 30-50 million lactose-intolerant adults. Widespread adoption of vegan diets and increased R&D position the U.S. as a prime growth region. Homecare supplements and lactase enzymes are booming.

Key Recent Developments:

Abbott Laboratories expanded its probiotic-based lactase supplement lineup in mid-2024.

Johnson & Johnson launched an improved enzyme formulation in 2021.

♦ Asia Pacific - Trends & Opportunity
Asia-Pacific is the fastest-growing region, attributed to rising healthcare expenditure in China, India, and Australia.

Key Recent Developments:

India's Drupe Food India launched lactose-free vegan milk in March 2024.

Ganeden Biotech initiated a clinical trial for a novel probiotic strain in 2022.

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♦ Europe - Growth & Trends
Europe holds the second-largest market share after North America. Consumer preference for functional foods and strong government R&D initiatives create robust demand.

Key Developments:

In February 2024, Nestlé SA launched "Better Whey"-a lactose-free precision fermentation dairy powder.

In May 2023, The Brooklyn Creamery released specialty lactose-free milks targeting European health-conscious consumers.

♦ Middle East & Africa - Opportunity & Updation
Though currently behind in per capita consumption and infrastructure, ME&A is seeing the highest relative CAGR potential. Increased investments and dairy modernization present strong future prospects.

Key Developments:

M&A is moderate but growing, with regional dairy companies in GCC and South Africa aligning with global supplement providers.

Trends:

Rising consumer awareness and expanding distribution of lactose-free products in GCC, Egypt, and South Africa.

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► Market Segmentation: In-Depth Analysis:

by Type

Primary Lactose Intolerance
Secondary Lactose Intolerance
Congenital Lactose Intolerance
Developmental Lactose Intolerance

The global Lactose Intolerance Treatment Market is categorized based on type, treatment and end-users.
Based on Type, major lactose intolerance is the most prevalent and prominent group. Approximately 70% of the world's population has primary lactase insufficiency. The proportion varies according to ethnicity and is related to the usage of dairy products in the diet, resulting in the genetic selection of persons with the ability to digest lactose. This type primarily happens owing to heredity and exclusively affects adults, caused due to absence of lactase persistence allele.

by Treatment

Food Supplements
Enzymatic Lactase Supplements
Probiotics

Based on Treatment, the Food Supplements category maintained a leading market share of % in the year 2023. The increased adoption of lactose-free products is propelling the market expansion of this sector. Ongoing advancements in lactose-free dairy products have led to increases in health advantages, such as gluten-free and reduced sugar helps in broadening the market base. Lactose-free items include soya yogurts and cheeses, coconut-based yogurts, almond milk, etc. For instance, Activia is a probiotic yogurt introduced by Danone Company S.A. (France), which contains probiotics that benefit intestinal health.

by End User

Hospitals
Homecare
Specialty Clinics
Others

For deeper market insights, peruse the summary of the research report:https://www.maximizemarketresearch.com/market-report/lactose-intolerance-treatment-market/88724/

► Learn about the top players driving innovation in the Market :

1. Johnson & Johnson Inc.
2. Novozyme
3. Nestle
4. Dean Foods
5. Cargill Inc.
6. Abbott Laboratories Inc.
7. Macleods Pharmaceuticals Ltd
8. Walter Bushnell
9. Nature's Way Products, LLC
10. Ritter Pharmaceuticals
11. Profarma
12. Amgen Inc
13. Recordati S.p.A
14. Novo Nordisk A/S
15. National Enzyme Company
16. ScimeraMD
17. Ganeden
18. Gelda Scientific & Industrial Development
19. Deerland Enzymes, Inc.

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