Global Food Extrusion Market Projected to Grow at 9% CAGR, Reaching $137.95 Billion by 2029

Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts.

What Is the Expected CAGR for the Food Extrusion Market Through 2025?
In the past few years, the food extrusion market has experienced remarkable growth. Its size is predicted to expand from $91.25 billion in 2024 to $97.84 billion in 2025, with a compound annual growth rate (CAGR) of 7.2%. The historical growth can be tied to several factors including a heightened demand for processed and convenience foods, an increased liking for snack foods, cost-effectiveness in food production, the growth of the pet food industry, and improved product shelf life.

What's the Projected Size of the Global Food Extrusion Market by 2029?
In the forthcoming years, the food extrusion market is anticipated to experience robust growth. By 2029, it is predicted to reach $137.95 billion with a compound annual growth rate (CAGR) of 9.0%. Factors contributing to this escalation during the projection period include the surge in demand for healthier snacking options, the popularity of plant-based and alternative protein products, the widening of the functional food market, increased uptake in emergent regions, and adherence to sustainable and environmentally-friendly practices. Key trends observed during this projection period encompass advancements in extrusion equipment technology, increased enthusiasm for plant-based and alternative protein products, a broadening of product ranges, a prioritization of health and nutrition, and a focus on sustainable practices.

View the full report here:
https://www.thebusinessresearchcompany.com/report/food-extrusion-global-market-report

Top Growth Drivers in the Food Extrusion Industry: What's Accelerating the Market?
The increase in consumption of processed foods is projected to significantly drive the expansion of the food extrusion market. These products, which are pre-cooked and packaged, transform agricultural items into ready-to-eat meals through food extrusion. This process enhances the digestibility of proteins and starches in processed and packaged foods and eliminates any anti-nutritional factors. The rise in disposable income alongside changing lifestyle patterns are contributing to the growing demand for such products because they save both time and effort for consumers. For instance, as per the Agricultural and Processed Food Products Export Development Authority (APEDA) in India, the exports of processed food products reached a new high of 21.5 billion from April 2021 to February 2022. Hence, the escalating consumption of processed foods is proving to be a pivotal factor in the progression of the food extrusion market.

Get your free sample here:
https://www.thebusinessresearchcompany.com/sample.aspx?id=6024&type=smp

What Trends Will Shape the Food Extrusion Market Through 2029 and Beyond?
In the food extrusion market, major industry players are concentrating on creating innovative solutions such as an integrated forming system. This system rolls several processes like shaping, cutting, and molding into one machine for a more efficient production process. For example, in February 2024, the German-based machine industry company, Handtmann Inc., introduced their FS 525 integrated forming system. This state-of-the-art technology system by Handtmann Inc., offers precision portioning and forming for top-quality product consistency. This unique system offers a co-extrusion function designed for producing filled products which are crucial for food processing in areas such as the meat, vegetarian, and confectionery industries. It utilizes two specific forming methods; hole plate forming that gives rise to free-formed 3D products and rotary cutting for multiple cross-section production. Its adaptability allows it to handle a wide array of food products. The system is also created to efficiently deal with different kinds of fillings, thus boosting production qualities for snacks and fast foods.

What Are the Main Segments in the Food Extrusion Market?
The food extrusion market covered in this report is segmented -

1) By Extruder: Single Screw, Twin Screw, Contra-Twin Screw
2) By Process: Cold, Hot
3) By Product Type: Savory Snacks, Breakfast Cereals, Breads, Flours And Starches, Textured Protein, Functional Ingredients, Other Product Types

Subsegments:
1) By Single Screw: Low-Pressure Extruders, High-Pressure Extruders
2) By Twin Screw: Co-rotating Twin Screw, Counter-rotating Twin Screw, Contra-Twin Screw
3) By Intermeshing Contra-Twin Screw: Non-Intermeshing Contra-Twin Screw

Tailor your insights and customize the full report here:
https://www.thebusinessresearchcompany.com/customise?id=6024&type=smp

Which Top Companies are Driving Growth in the Food Extrusion Market?
Major companies operating in the food extrusion market include Snactek Food Machines Pvt. Ltd., Hiwant International Inc., Techtronics Machinery Pvt. Ltd., GEA Group AG, Coperion GmbH, Bühler Holding AG, Aasted ApS, Axium Foods Inc., Clextral Inc., Baker Perkins Ltd, Wenger Manufacturing Inc., The Bonnot Company, Reading Bakery Systems, PacMoore Products Corporate, Amandus Kahl GmbH & Co. KG, Pavan SPA, American Extrusion International, FBF Italia Srl Company, Akron Tool & Die Co Inc, Doering Systems Inc., Grace Food Processing & Packaging Machinery, Shandong Light M&E Co. Ltd, Diamond America Inc., Snacks Développement SAS

Which Regions Will Dominate the Food Extrusion Market Through 2029?
Europe was the largest region in the food extrusion market in 2024. The regions covered in the food extrusion market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

Purchase the full report today:
https://www.thebusinessresearchcompany.com/purchaseoptions.aspx?id=6024

This Report Supports:
1. Business Leaders & Investors - To identify growth opportunities, assess risks, and guide strategic decisions.
2. Manufacturers & Suppliers - To understand market trends, customer demand, and competitive positioning.
3. Policy Makers & Regulators - To track industry developments and align regulatory frameworks.
4. Consultants & Analysts - To support market entry, expansion strategies, and client advisory work.

Connect with us on:
LinkedIn: https://in.linkedin.com/company/the-business-research-company,
Twitter: https://twitter.com/tbrc_info,
YouTube: https://www.youtube.com/channel/UC24_fI0rV8cR5DxlCpgmyFQ.

Contact Us
Europe: +44 7882 955267,
Asia: +91 88972 63534,
Americas: +1 310-496-7795 or
Email: mailto:info@tbrc.info

Learn More About The Business Research Company
With over 15,000+ reports from 27 industries covering 60+ geographies, The Business Research Company has built a reputation for offering comprehensive, data-rich research and insights. Our flagship product, the Global Market Model delivers comprehensive and updated forecasts to support informed decision-making.

This release was published on openPR.