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Growing Appetite For Baked Goods Fuels Expansion In The Maple Syrup Market Driving Market Acceleration in the Maple Syrup Industry, 2025

07-11-2025 01:31 PM CET | Food & Beverage

Press release from: The Business Research Company

Maple Syrup

Maple Syrup

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How Large Will the Maple Syrup Market Size By 2025?
Over the past few years, the maple syrup market has seen robust growth. The market is projected to expand from a value of $1.61 billion in 2024 to $1.71 billion in 2025, at a compound annual growth rate (CAGR) of 6.5%. This steady growth during the previous years is due to factors such as rising health awareness, increased recognition of natural products, expansion of maple production, e-commerce growth, as well as government support and regulations.

How Big Is the Maple Syrup Market Size Expected to Grow by 2029?
There is an anticipation for a robust enhancement in the size of the maple syrup market in the impending years. The market is projected to escalate to $2.28 billion by 2029, with a compounded annual growth rate (CAGR) of 7.4%. The predicted growth in the future can be accredited to factors such as a sustainable and eco-friendly reputation, the expansion of the product line, the acknowledgement of various maple syrup standards, the heightened demand for local and artisan products, and the blending of global culinary methods. The main trends to be observed during this forecasted period are the creativity in products flavored with maple, the promotion of health advantages, technological developments, ethically sourced and sustainable produce, and the financial backing in promotion and marketing.

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Which Key Market Drivers Powering Maple Syrup Market Expansion and Growth?
The upward trend in baked goods demand is predicted to spur the expansion of the maple syrup industry. These baked goods are products made from baked dough or batter, encompassing bread, sweet items like cakes, cookies, among others. Incorporating maple syrup into these goods infuses them with a robust flavor and an inherent sweetness. Regardless of whether it's utilized as a primary sweetener or a taste enhancer, maple syrup bestows a subtle, warm trait on baked goods, making them more palatable and thereby stimulating the maple syrup industry. For example, Canada's Agriculture and Agri-Food Department reported in November 2022, that the total worldwide retail sales for baked goods were equivalent to $425.7 billion that year, showing a rise from the $407.2 billion of 2021. Hence, the escalating demand for baked goods is facilitating the progress of the maple syrup market.

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Which Fast-Growing Trends Are Poised to Disrupt the Maple Syrup Market?
A primary trend gaining traction in the maple syrup market is the innovation of products. To secure their market stance, major corporations involved in the maple syrup market are introducing novel products. For example, Protein Rebel Ltd., a UK-based producer of protein-rich food, beverages, and tobacco, released a unique product called Maple Ignite, a pure maple syrup energy gel, for the first time in the UK in January 2023. Marketed for endurance sports such as running and cycling, Maple Ignite is made with light maple syrup from Canadian maple trees, blended with sea salt.

What Are the Emerging Segments in the Maple Syrup Market?
The maple syrup market covered in this report is segmented -

1) By Source: Sugar Maple, Black Maple, Red Maple
2) By Application: Food And Beverages, Bakery And Confectionary, Flavor Enhancer, Dairy, Frozen Desserts
3) By Distribution Channel: Super market And Hyper market, Convenience Store, Specialty Stores, Online Retail Stores, Other Distribution Channels

Subsegments:
1) By Sugar Maple: Grade A Maple Syrup, Grade B Maple Syrup
2) By Black Maple: Pure Black Maple Syrup, Blended Black Maple Syrup
3) By Red Maple: Pure Red Maple Syrup, Blended Red Maple Syrup

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Who Are the Global Leaders in the Maple Syrup Market?
Major companies operating in the maple syrup market include The Kroger Co., The Kraft Heinz Company, Wegmans Food Markets, The J.M. Smucker Company, Coombs Family Farms, B&G Foods Inc., Rogers Sugar Inc., NYS Maple Producers Association, Stonewall Kitchen, Maple Grove Farms, Bascom Maple Farms Inc., The Maple Treat Corporation, Wild Harvest Organic, Thompsontown Maple Products, Shady Maple Farms, Butternut Mountain Farm, Vermont Maple Sugar Makers' Association, Ontario Maple Syrup Producers' Association, New Hampshire Maple Producers Association Inc., Federation of Quebec Maple Syrup Producers, Industries Bernard & Fils, Hidden Springs Maple, The Maple Dude, Pfeil Family Maple Farm, Spring Tree Maple Syrup

Which are the Top Profitable Regional Markets for the Maple Syrup Industry?
North America was the largest region in the maple syrup market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the maple syrup market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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