Soy Flour Market Expected to Achieve 5.8% CAGR by 2029: Growth Forecast Insights

Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts.

How Large Will the Soy Flour Market Size By 2025?
In previous years, the soy flour market has experienced significant expansion. It is expected to increase from $3.18 billion in 2024 to $3.38 billion in 2025, with a compound annual growth rate (CAGR) of 6.2%. This growth over the historic period can be traced back to the rise in chronic diseases, an elevated level of health consciousness, enhancements in healthcare infrastructure, the practice of home blood pressure monitoring, the existence of regulatory standards and guidelines, along with healthcare reimbursement policies.

How Big Is the Soy Flour Market Size Expected to Grow by 2029?
The market size of soy flour is anticipated to experience significant growth in the upcoming years. The market is forecasted to reach "$4.23 billion by 2029, growing at a compound annual growth rate (CAGR) of 5.8%. The forecast period's growth can be credited to an emphasis on preventive healthcare, managing population health, global measures for controlling hypertension, and an aging global population. The major trends influencing this growth in the forecast period include the rise of e-health and mobile health apps, the trend towards personalized medicine, point-of-care testing, improved cuff design and comfort innovations, and the advent of wireless and connected devices, as well as digitalization and automated blood pressure monitoring.

View the full report here:
https://www.thebusinessresearchcompany.com/report/soy-flour-global-market-report

Which Key Market Drivers Powering Soy Flour Market Expansion and Growth?
The burgeoning preference for vegan cuisine is anticipated to spearhead the expansion of the soy flour market in the future. Vegan meals essentially utilize no animal or animal-derived constituents and advocate for animal cruelty-free and sustainable alternatives. A prominent and adaptable ingredient in a broad array of vegan diets, soy flour offers a high-quality protein choice derived from plants. For example, Finder.com LLC, a personal finance comparison website from the US, conducted a survey in January 2024 and established that the number of vegans in early 2024 was 2.5 million, which saw a substantial leap from 1.1 million in 2023. Consequently, the escalating preference for vegan cuisine fuels the soy flour market.

Get your free sample here:
https://www.thebusinessresearchcompany.com/sample.aspx?id=10395&type=smp

Which Fast-Growing Trends Are Poised to Disrupt the Soy Flour Market?
In the soy flour market, product innovation has become a prevalent trend. Major industry players are focusing on developing innovative goods to solidify their market stance. For instance, in February 2022, the US-based agricultural biotech firm, Benson Hills, unveiled its new soy protein ingredient range named Truvail. This portfolio includes high protein soy flour, a lesser-processed variety of soy protein concentrate (SPC), and textured proteins, all under the Truvail brand. These products have broad applications in traditional soy protein uses and rapidly growing alternative plant-based protein markets. The portfolio's design aims to provide distinctive sustainability benefits across a wide spectrum of food applications. Truvail's low carbon footprint, achieved through regenerative agricultural practices and sustainable sourcing techniques, is a significant characteristic of the portfolio.

What Are the Emerging Segments in the Soy Flour Market?
The soy flour market covered in this report is segmented -

1) By Type: Defatted Fat, Full Fat
2) By Distribution Channel: Online Stores, Convenience Store, Departmental Store, Direct Sales, Others distribution channel
3) By Application: Bakery And Confectionery, Meat Substitute, Meat And Poultry, Soups And Sausages, Other Applications

Subsegments:
1) By Defatted Fat: Low-Fat Soy Flour, High-Protein Defatted Soy Flour
2) By Full Fat: Regular Full-Fat Soy Flour, Organic Full-Fat Soy Flour

Tailor your insights and customize the full report here:
https://www.thebusinessresearchcompany.com/customise?id=10395&type=smp

Who Are the Global Leaders in the Soy Flour Market?
Major companies operating in the soy flour market include Archer Daniels Midland Company, Devansoy Inc., Sakthi Soyas Limited, Foodchem International Corporations, Bob's Red Mill Natural Foods, CHS Inc., Sonic Biochem Extraction Pvt. Ltd., DuPont de Nemours Inc., Kerry Group, Living Foods India Private Limited, Ruitenberg Ingredients BV., BIC Ingredients B.V., Sun Nutrafoods, Cargill Incorporated, Bunge Limited, The Scoular Company, Fuji Oil Co. Ltd., SunOpta Inc., SOJAPROTEIN, Ingredion Incorporated, The Hain Celestial Group Inc., Burcon NutraScience Corporation, Ag Processing Inc., Euroduna Food Ingredients GmbH, The Nisshin OilliO Group Ltd., Natural Products Inc.

Which are the Top Profitable Regional Markets for the Soy Flour Industry?
North America was the largest region in the soy flour market in 2024. Asia Pacific is expected to be the fastest-growing region in the global soy flour market during the forecast period. The regions covered in the soy flour market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

Purchase the full report today:
https://www.thebusinessresearchcompany.com/purchaseoptions.aspx?id=10395

This Report Supports:
1. Business Leaders & Investors - To identify growth opportunities, assess risks, and guide strategic decisions.
2. Manufacturers & Suppliers - To understand market trends, customer demand, and competitive positioning.
3. Policy Makers & Regulators - To track industry developments and align regulatory frameworks.
4. Consultants & Analysts - To support market entry, expansion strategies, and client advisory work.

UC24_fI0rV8cR5DxlCpgmyFQ

Connect with us on:
LinkedIn: https://in.linkedin.com/company/the-business-research-company,
Twitter: https://twitter.com/tbrc_info,
YouTube: https://www.youtube.com/channel/UC24_fI0rV8cR5DxlCpgmyFQ.

Contact Us
Europe: +44 7882 955267,
Asia: +91 88972 63534,
Americas: +1 310-496-7795 or
Email: mailto:info@tbrc.info

Learn More About The Business Research Company
With over 15,000+ reports from 27 industries covering 60+ geographies, The Business Research Company has built a reputation for offering comprehensive, data-rich research and insights. Our flagship product, the Global Market Model delivers comprehensive and updated forecasts to support informed decision-making.

This release was published on openPR.