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2025-2034 Milk Protein Concentrate (MPC) Market Evolution: Disruptions, Innovations, and Untapped Opportunities
Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts.What Is the Expected CAGR for the Milk Protein Concentrate (MPC) Market Through 2025?
Recently, the milk protein concentrate (mpc) market has seen robust growth. It is projected to increase from $2.83 billion in 2024 to $3.03 billion in 2025, expanding at a compound annual growth rate (CAGR) of 7.1%. The substantial growth during the prior years has been due to factors such as the growing trend of weight management products, heightened usage in elderly nourishment, an upswing in the need for lactose-free products, an increased application in ready-to-drink beverages, and enhanced investments in dairy processing technology.
What's the Projected Size of the Global Milk Protein Concentrate (MPC) Market by 2029?
There is an anticipation of robust growth in the milk protein concentrate (mpc) market in the upcoming years, expecting to reach $3.98 billion in 2029 with a compound annual growth rate (CAGR) of 7.0%. The predicted growth during this forecast period can be credited to the rise in innovative dairy-based formulations, increasing demand for clean label ingredients, the popularity of plant-based and hybrid protein blends, a heightened focus on sustainable dairy production, and a surge in consumption from developing economies. Key trends for this forecast period encompass enhancements in membrane filtration technology, advancements in packaging solutions to extend shelf life, the creation of tailored protein blends, the innovation of low-lactose milk protein concentrate products and lactose-free alternatives, and the development of organic and grass-fed milk protein concentrate product options.
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Top Growth Drivers in the Milk Protein Concentrate (MPC) Industry: What's Accelerating the Market?
The growing interest in high-protein food items is anticipated to catapult the expansion of the milk protein concentrate (MPC) market. Foods rich in protein, which are typically consumed to boost muscle growth, recovery, and overall bodily functions encompass meat, milk, cheese, yogurt, eggs, legumes, nuts, and protein s. This surge in high-protein food consumption stems from increasing health consciousness, with more individuals focusing on muscle conservation, weight regulation, and overall health. MPC bolsters the quality of high-protein foods by providing a dense source of casein and whey protein, refining their nutritional content, texture, and functionality. In April 2023, the Good Food Institute, a non-profit organization based in the US, stated that the worldwide industry for plant-based milk, cheese, and yogurt amassed $21.6 billion in 2022, marking a 7% climb from 2021. Therefore, the escalating demand for high-protein foods is spurring the growth of the MPC market.
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What Trends Will Shape the Milk Protein Concentrate (MPC) Market Through 2029 and Beyond?
The emphasis for leading companies within the milk protein concentrate market is on generating innovative offerings like lactose-free milk protein to cater to customers with lactose intolerance, and on broadening their market penetration. The lactose-free milk protein is a type of milk protein concentrate from which lactose has been meticulously extracted to make it apt for consumers suffering from lactose intolerance. As an illustration, Valio Ltd, an American dairy company, introduced Valio Eila MPC 65, a protein concentrate in November 2023, intended to enrich the flavor and health advantages of products high in protein. This blend combines the casein proteins and whey proteins naturally contained in milk along with amino acids allowing the manufacturers to produce high-protein foodstuffs featuring a smooth texture and agreeable milky taste, thus bypassing the gritty consistency and unfavorable taste very often seen in numerous protein powders. This promotes the usage of simpler ingredient lists, is compatible with a wide range of uses ranging from drinks to desserts, and facilitates efficient production by doing away with the necessity for extra processing stages.
What Are the Main Segments in the Milk Protein Concentrate (MPC) Market?
The milk protein concentrate (MPC) market covered in this report is segmented -
1) By Composition: Milk Protein Concentrate 40%, Milk Protein Concentrate 70%, Milk Protein Concentrate 85%
2) By Ingredient Type: Total Milk Proteins, Co-Precipitates, Milk Protein Isolates, Blends, Other Ingredient Types
3) By Nature: Organic, Conventional
4) By Form: Liquid, Powder
5) By End-User Industry: Healare, Food And Beverage, Automotive, Electronics, Chemicals And Materials
Subsegments
1) By Total Milk Proteins: Casein, Whey Protein, Caseinates, Whey Protein Concentrate (WPC), Milk Protein Concentrate (MPC) Blends
2) By Co-Precipitates: Casein-Whey Co-precipitates, Casein-Serum Co-Precipitates, Whey-Serum Co-Precipitates
3) By Milk Protein Isolates: Casein Protein Isolate, Whey Protein Isolate, Milk Protein Isolate Blends
4) By Blends: Whey-Milk Protein Blends, Casein-Whey Blends, Multi-Protein Blends
5) By Other Ingredient Types: Hydrolyzed Milk Proteins, Milk Protein Hydrolysates, Functional Protein Derivatives, Specialty Protein Fractions
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Which Top Companies are Driving Growth in the Milk Protein Concentrate (MPC) Market?
Major companies operating in the milk protein concentrate (MPC) market are Lactalis Group, Arla Foods, Fonterra Co-operative Group Limited, Saputo Inc., Royal FrieslandCampina N.V., Agropur Dairy Cooperative, Valio Ltd., Glanbia Nutritionals, Actus Nutrition Inc., California Dairies Inc., Ingredia SA, Numidia Dairy Company, Idaho Milk Products LLC, BioHealth Products Inc., Paras Dairy Foods Pvt. Ltd., Open Country Dairy LLC, Interfood Group A/S, Eurial Coopérative Laitière, Amco Proteins Ltd., Agrocomplex Group
Which Regions Will Dominate the Milk Protein Concentrate (MPC) Market Through 2029?
North America was the largest region in the milk protein concentrate market in 2024. The regions covered in the milk protein concentrate (MPC) market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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