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Strong Growth Ahead: Meat Products Market Size To Grow At Arecord 5.6% Cagr By 2029

05-08-2025 09:56 AM CET | Food & Beverage

Press release from: The Business Research Company

Meat Products Market Size

Meat Products Market Size

The Meat Products Market Report by The Business Research Company delivers a detailed market assessment, covering size projections from 2025 to 2034. This report explores crucial market trends, major drivers and market segmentation by [key segment categories].

How Big Is the Meat Products Market Size Expected to Be by 2034?
In recent times, the meat products market has seen a powerful growth in terms of its size. It is projected to escalate from $976.33 billion in 2024 to $1030.93 billion in 2025, with a compound annual growth rate, CAGR, of 5.6%. Several factors behind this growth in the prior period include the amplified demand for flavored meat products, drop in interest rates, increase in disposable income, and the development of emerging markets.

In the coming years, an impactful surge in the meat products market is anticipated, with the market reaching $1280.94 billion in 2029 with a compound annual growth rate (CAGR) of 5.6%. The uptick forecasted during this period is attributed to rising global population and relentless advancements in technology. Foreseeable trends during this prediction span include investments in robotics technology, production of new ready-to-eat variants, development of plant-based alternatives to mitigate environmental harm, establishment of online delivery services, application of artificial intelligence in improving meat processing productivity and the quality and safety of meat products, keeping up with progress in cultured meat technology, and strategically leveraging opportunities arising from advances in the nanotechnology sector within the food industry.

Purchase the full report for exclusive industry analysis:
https://www.thebusinessresearchcompany.com/purchaseoptions.aspx?id=2046

What Are the Emerging Segments Within the Meat Products Market?
The meat products market covered in this report is segmented -

1) By Type: Pork, Mutton, Beef, Other
2) By Product Type: Chilled, Frozen, Canned/Preserved
3) By Nature: Organic, Conventional
4) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others

Subsegments:
1) By Pork: Fresh Pork, Processed Pork (Bacon, Ham, Sausages)
2) By Mutton: Fresh Mutton, Processed Mutton (Lamb Sausages, Lamb Jerky)
3) By Beef: Fresh Beef, Processed Beef (Steaks, Ground Beef, Corned Beef)
4) By Other: Poultry (Chicken, Turkey), Game Meat (Venison, Rabbit), Exotic Meats (Bison, Ostrich)

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What Long-Term Drivers Are Shaping Meat Products Market Trends?
As the global population continues to rise, predicted to reach 10 billion by 2050, the demand for food, particularly meat products, is anticipated to surge. A report titled 'The Agricultural Outlook' by the OECD and FAO suggests a potential increase in global cereal production of 13% by 2027. With this population growth comes the necessity for increased crop production, farming activities, and trade quantities. Consequently, businesses operating in this market could potentially profit from the escalating demand for meat products correlated with the rising population throughout the projected time frame.

Who Are the Top Competitors in Key Meat Products Market Segments?
Major companies operating in the meat products market include JBS S.A., Tyson Foods Inc., WH Group, Marfrig Global Foods S.A., Danish Crown, NH Foods Ltd., Hormel Foods Inc., Yurun Group Limited, Cargill Inc., Perdue Farms Inc., Venkys Ltd, Simran Farms Ltd, Ovobel Foods Ltd., Shandong Jinluo Enterprise Group, Zhucheng Waimao Co., Ltd., Nippon Meat Packers, Inc, Starzen Co., Ltd, Industry Park Pty Ltd, Teys Australia Pty Ltd, Thomas Foods International Consolidated Pty Limited, Groupe Bigard, Cooperl Arc Atlantique, Biegi Foods GmbH, Cipa SAS, Rovagnati S.p.A, Campofro Food Group S.A, Iglo Foods Group Ltdq, Phw-Gruppe Lohmann & Co. AG, Martnez Loriente, S.A, Coop, Zur Mhlen Group, LDC S.A, Tulip Food Company A/S, Elpozo Alimentacion S.A, The Cedrob Group, Transavia Corporation, Worldpol Sp. Z O.o., Coldstore Niechcice, JKA Meat Supplies, Hand Mies Polowczyk SPZOO, Grill-Pol Sylwester Kowalski, Angelov Ltd., Ameta, Lalov & Vachev Ltd, Sysco Corp, Smithfield Foods Inc, National Beef Packing Co, OSI Group, Conagra Brands, Koch Foods, Sanderson Farms Inc, Aleph Farms, Gulf Business, The MeatHub KSA, Laboon Food Production Co., Al Munajem Cold Stores Company, Al Kabeer Group ME, Sunbulah Group, Chopped, Butterball, Jennie-O Turkey Store Inc., Egyptian Co. For Animal Wealth Development, Amgad For Food Industries, Ismailia For Poultry Meat Processing, Zartech Limited, Amo Farm Sieberer Hatchery Limited, Bama Farms Limited, Best Foods Global Nigeria Limited, Kleyn Begin Biltong Products, Matzikama Biltong, Claasens Designs, Elite Meat Processing Equipment Service.

What Are the Major Trends Shaping the Meat Products Market?
The integration of robotics and automation technology is being increasingly adopted by meat processing businesses to enhance operational efficiency. Robotic systems are being utilized for automated deboning, cutting, butchering, and monitoring activities within meat production, leading to quicker cycle times and boosted throughput. Automation aids meat processing firms in bettering plant conditions, decreasing contamination, and making meat processing safer for both workers and consumers. Robots enable producers to move various meats and sausages from conveyor belts to trays at a speed of 240 cycles per minute. Plants employing fixed automation systems have seen yield increases of at least 2-3%. For instance, CSB's Image-Meater, a unique hardware and software solution, automatically classifies pork sides into different quality categories. Moreover, JBS, the largest meat processor globally, has procured a controlling interest in Scott Technology Ltd., a top robotics manufacturer, intending to automate its meat processing plants to leverage the growing demand for automation in this sector.

Get the full report for exclusive industry analysis:
https://www.thebusinessresearchcompany.com/report/meat-products-global-market-report

Which Regions Are Becoming Hubs for Meat Products Market Innovation?
Asia-Pacific was the largest region in the meat products market in 2024. North America was the second-largest region in the meat products market. The regions covered in the meat products market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

Frequently Asked Questions:
1. What Is the Market Size and Growth Rate of the Meat Products Market?
2. What is the CAGR expected in the Meat Products Market?
3. What Are the Key Innovations Transforming the Meat Products Industry?
4. Which Region Is Leading the Meat Products Market?

Why This Report Matters:

Competitive overview: This report analyzes the competitive landscape of the 3D imaging software market, evaluating key players on market share, revenue, and growth factors.

Informed Decisions: Understand key strategies related to products, segmentation, and industry trends.

Efficient Research: Quickly identify market growth, leading players, and major segments.

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Contact Us
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Americas: +1 315 623 0293 or
Email: mailto:info@tbrc.info

Learn More About The Business Research Company
With over 15,000+ reports from 27 industries covering 60+ geographies, The Business Research Company has built a reputation for offering comprehensive, data-rich research and insights. Our flagship product, the Global Market Model delivers comprehensive and updated forecasts to support informed decision-making.

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