Synbiotic Foods Market for a Happier, Healthier Gut By 2031 & Vita Foods | Most Leading Companies - Danone S.A., Chr. Hansen Holding A/S, Probi AB, Sabinsa Canada Inc., Seed Health Inc

Global Synbiotic Foods Market reached US$ 700.12 million in 2023 and is expected to reach US$ 1,384.79 million by 2031, growing with a CAGR of 8.9% during the forecast period 2024-2031.

Synbiotic Foods Market report, published by DataM Intelligence, provides in-depth insights and analysis on key market trends, growth opportunities, and emerging challenges. Committed to delivering actionable intelligence, DataM Intelligence empowers businesses to make informed decisions and stay ahead of the competition. Through a combination of qualitative and quantitative research methods, it offers comprehensive reports that help clients navigate complex market landscapes, drive strategic growth, and seize new opportunities in an ever-evolving global market.

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Synbiotic foods are dietary products that combine probiotics (beneficial live microorganisms) and prebiotics (non-digestible fibers that nourish these microbes) to synergistically enhance gut health. This combination aims to improve the survival and activity of beneficial bacteria in the gastrointestinal tract, offering more significant health benefits than either component alone .

List of the Key Players in the Synbiotic Foods Market:

Danone S.A., Chr. Hansen Holding A/S, Probi AB, Sabinsa Canada Inc., Seed Health, Inc., Natals, Inc., ADM Protexin Ltd, Natural Factors Nutritional Products Ltd, Evonik, and Probiotical S.p.A.

Industry Development:

On February 17, 2023, Evonik unveiled a groundbreaking class of nutraceuticals called IN VIVO BIOTICS. These innovative synbiotic products combine probiotics-beneficial gut microorganisms-with complementary health-enhancing ingredients. Developed through a deep scientific understanding of human physiology and backed by Evonik's extensive experience in food ingredients and dietary supplements, IN VIVO BIOTICS represent a significant advancement in gut health support.

On October 19, 2023, Probi and Clasado launched two new synbiotic formulations, aligning with the growing consumer demand for combined solutions that integrate live microbes with targeted prebiotic substrates. One of the formulations features a unique blend of Bimuno GOS and Probi Defendum, designed to work synergistically to enhance the production of short-chain fatty acids (SCFAs)-key compounds linked to improved gut and immune health.

Research Process:

Both primary and secondary data sources have been used in the global Synbiotic Foods Market research report. During the research process, a wide range of industry-affecting factors are examined, including governmental regulations, market conditions, competitive levels, historical data, market situation, technological advancements, upcoming developments, in related businesses, as well as market volatility, prospects, potential barriers, and challenges.

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Segment Covered in the Synbiotic Foods Market:

By Product Type: Dairy Products, Non-Dairy Products, Bakery and Confectionery, Dietary Supplements, Others

By Distribution Channel: Supermarkets and Hypermarkets, Convenience Stores, Online Retail, Others

By Application: Digestive Health, Immune Health, Infant Nutrition, Weight Management, Sports Nutrition, Others

Regional Analysis for Synbiotic Foods Market:

The regional analysis of the Synbiotic Foods Market covers key regions including North America, Europe, Asia Pacific Middle East and Africa and South America. The North America with a focus on the U.S., Canada, and Mexico; Europe, highlighting major countries like the U.K., Germany, France, and Italy, along with other nations in the region; Asia-Pacific, covering India, China, Japan, South Korea, and Australia, among others; South America, with emphasis on Colombia, Brazil, and Argentina; and the Middle East & Africa, which includes Saudi Arabia, the U.A.E., South Africa, and other countries. This comprehensive regional breakdown helps identify unique market trends and growth opportunities specific to each area.

⇥ North America (U.S., Canada, Mexico)

⇥ Europe (U.K., Italy, Germany, Russia, France, Spain, The Netherlands and Rest of Europe)

⇥ Asia-Pacific (India, Japan, China, South Korea, Australia, Indonesia Rest of Asia Pacific)

⇥ South America (Colombia, Brazil, Argentina, Rest of South America)

⇥ Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

Benefits of the Report:

➡ A descriptive analysis of demand-supply gap, market size estimation, SWOT analysis, PESTEL Analysis and forecast in the global market.

➡ Top-down and bottom-up approach for regional analysis

➡ Porter's five forces model gives an in-depth analysis of buyers and suppliers, threats of new entrants & substitutes and competition amongst the key market players.

➡ By understanding the value chain analysis, the stakeholders can get a clear and detailed picture of this Market

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People Also Ask:

➠ What is the global sales, production, consumption, import, and export value of the Synbiotic Foods market?

➠ Who are the leading manufacturers in the global Synbiotic Foods industry? What is their operational status in terms of capacity, production, sales, pricing, costs, gross margin, and revenue?

➠ What opportunities and challenges do vendors in the global Synbiotic Foods industry face?

➠ Which applications, end-users, or product types are expected to see growth? What is the market share for each type and application?

➠ What are the key factors and limitations affecting the growth of the Synbiotic Foods market?

➠ What are the various sales, marketing, and distribution channels in the global industry?

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