Culinary Tourism Market Forecast 2025-2034: Analysing Major Trends, Opportunities, and Growth Drivers

What combination of drivers is leading to accelerated growth in the culinary tourism market?
The growing number of international travelers is expected to contribute to the growth of the culinary tourism market. International travelers engage in activities like tourism, education, and business across national borders, driven by better connectivity and disposable income. Culinary tourism enriches these travelers' experiences by allowing them to explore local cuisines and culture. For instance, international visitors to the U.S. are expected to reach 77.7 million in 2024, a rise of 15.4% from 2023. As a result, the increasing number of international travelers is propelling the culinary tourism market forward.

Get Your Culinary Tourism Market Report Here:
https://www.thebusinessresearchcompany.com/report/culinary-tourism-global-market-report

What is the projected compound annual growth rate (CAGR) of the culinary tourism market from 2025 to 2034, and what factors influence it?
The culinary tourism market has seen rapid growth in recent years. It will rise from $924.8 billion in 2024 to $1,072.66 billion in 2025, at a CAGR of 16.0%. The growth is driven by the popularity of food-centric television shows, social media food content, global travel, the rise of sustainable food movements, food festivals, and cultural heritage interest.

The culinary tourism market is projected to grow rapidly, reaching $1916.89 billion by 2029 at a CAGR of 15.6%. The growth is attributed to rising disposable income, interest in experiential travel, personalized culinary tours, sustainable food practices, and expanded marketing efforts. Key trends include street food interest, culinary workshops, cultural and historical tour integration, plant-based food tours, and digital nomad-friendly destinations.

Get Your Free Sample Now - Explore Exclusive Market Insights:
https://www.thebusinessresearchcompany.com/sample.aspx?id=18558&type=smp

How are the latest trends influencing the growth of the culinary tourism market?
Companies in the culinary tourism market are designing programs with unique dining destinations to enhance tourist experiences by offering guided navigation and personalized tour recommendations. For instance, in November 2023, the West Virginia Department launched the West Virginia Culinary Trail, where visitors can explore top restaurants recommended by chef ambassadors. The program offers prizes for participants and updates with new dining suggestions to encourage tourists to explore local cuisine.

What are the major segments of the culinary tourism market and their role in driving growth?
The culinary tourism market covered in this report is segmented -

1) By Activity: Culinary Trails, Cooking Classes, Restaurants, Food Festivals, Other Activities
2) By Tourist Type: Recreational, Diversionary, Existential, Experimental
3) By Age Group: Baby Boomers, Generation X, Generation Y, Generation Z
4) By Geographic Focus: Local Guidance, National Tours, International Tours
5) By Booking Mode: Online Travel Agencies (OTA), Tour Operators, Direct Travel

Subsegments:
1) By Culinary Trails: Wine And Cheese Trails, Chocolate And Sweets Trails, Olive Oil And Vinegar Trails, Seafood Trails, Regional And Ethnic Food Trails
2) By Cooking Classes: Local Cuisine Workshops, Specialty Cooking Classes (Pastry, Sushi, Pasta Making), Wine And Food Pairing Classes, Chef-Led Cooking Experiences, Virtual Cooking Classes
3) By Restaurants: Fine Dining Experiences, Street Food Tours, Michelin-Star Restaurants, Traditional And Local Eateries, Farm-To-Table Dining
4) By Food Festivals: International Food Festivals, Regional And Cultural Food Fairs, Street Food Festivals, Wine And Culinary Events, Food And Drink Tastings
5) By Other Activities: Food And Beverage Tours (Brewery Or Distillery Tours), Food Photography And Culinary Tours, Gourmet Shopping Tours, Culinary Cruises And Food-Themed Cruises, Agricultural And Farm Tours

Unlock Exclusive Market Insights - Purchase Your Research Report Now!
https://www.thebusinessresearchcompany.com/purchaseoptions.aspx?id=18558

Which regions are key players in the growth of the culinary tourism market?
Asia-Pacific was the largest region in the culinary tourism market in 2024. North America is expected to be the fastest-growing region in the forecast period. The regions covered in the culinary tourism market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

Who are the key firms paving the way for growth in the culinary tourism market?
Major companies operating in the culinary tourism market are The Travel Corporation, City Experiences, Abercrombie & Kent USA LLC, Intrepid Travel Pty Ltd, TourRadar GmbH, G Adventures Inc., Viator Inc., Zicasso Inc., Secret Food Tours, Eating Europe Food Tours, Food Tour Corporation, Greaves Travel Ltd, The International Kitchen, Culinary Backstreets, India Food Tour, Classic Journeys LLC, Context Travel, Epicurean Ways LLC, Gourmet on Tour, The FTC4Lobe Group

Customize Your Report - Get Tailored Market Insights!
https://www.thebusinessresearchcompany.com/customise?id=18558&type=smp

What Is Covered In The Culinary Tourism Global Market Report?

•Market Size Forecast: Examine the culinary tourism market size across key regions, countries, product categories, and applications.
•Segmentation Insights: Identify and classify subsegments within the culinary tourism market for a structured understanding.
•Key Players Overview: Analyze major players in the culinary tourism market, including their market value, share, and competitive positioning.
•Growth Trends Exploration: Assess individual growth patterns and future opportunities in the culinary tourism market.
•Segment Contributions: Evaluate how different segments drive overall growth in the culinary tourism market.
•Growth Factors: Highlight key drivers and opportunities influencing the expansion of the culinary tourism market.
•Industry Challenges: Identify potential risks and obstacles affecting the culinary tourism market.
•Competitive Landscape: Review strategic developments in the culinary tourism market, including expansions, agreements, and new product launches.

Connect with us on:
LinkedIn: https://in.linkedin.com/company/the-business-research-company,
Twitter: https://twitter.com/tbrc_info,
YouTube: https://www.youtube.com/channel/UC24_fI0rV8cR5DxlCpgmyFQ.

Contact Us
Europe: +44 207 1930 708,
Asia: +91 88972 63534,
Americas: +1 315 623 0293 or
Email:info@tbrc.info

Learn More About The Business Research Company
With over 15,000+ reports from 27 industries covering 60+ geographies, The Business Research Company has built a reputation for offering comprehensive, data-rich research and insights. Our flagship product, the Global Market Model delivers comprehensive and updated forecasts to support informed decision-making.

This release was published on openPR.