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In-Depth Analysis of the Medical Foods For Inborn Errors Of Metabolism Market: Growth Opportunities, Key Trends, and Forecast 2025-2034

03-05-2025 07:25 PM CET | Food & Beverage

Press release from: The Business Research Company

Medical Foods For Inborn Errors Of Metabolism Market

Medical Foods For Inborn Errors Of Metabolism Market

What combination of drivers is leading to accelerated growth in the medical foods for inborn errors of metabolism market?
The surge in hereditary diseases is projected to spur the expansion of the medical foods market for congenital metabolic disorders. Hereditary disorders are ailments induced wholly or partly by alterations from the usual DNA pattern. Medical foods are critical for babies with metabolic irregularities, offering specific nutrition designed to meet the distinctive metabolic demands of individuals with these diseases. This helps in averting nutritional inadequacies and metabolic requirements for fostering their growth and health. For example, in May 2024, the Centers for Disease Control and Prevention (CDC), a health agency based in the U.S., reported that around 100,000 U.S. residents are affected by Sickle cell disease (SCD). Over 90% of sufferers are non-Hispanic Black or African American, whilst an estimated 3%-9% are Hispanic or Latino. Hence, the augmentation in hereditary diseases is bolstering the expansion of the medical foods market for congenital metabolic flaws.

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What is the projected compound annual growth rate (CAGR) of the medical foods for inborn errors of metabolism market from 2025 to 2034, and what factors influence it?
Over the past few years, the market size for medical foods for inborn errors of metabolism has seen a substantial increase. The prediction is that it will reach from $3.08 billion in 2024 to a whopping $3.47 billion in 2025, with a compound annual growth rate (CAGR) of 12.9%. The prior rise can be credited to various factors including global health drives, a boosted acknowledgment of nutritional therapies, the advent of precision medicine practices, a rising incidence of metabolic disorders, and the introduction of customized digital nutrition platforms.

Over the coming years, the market size for medical foods for inborn errors of metabolism is predicted to experience fast-paced growth, reaching a valuation of $5.43 billion in 2029, with a compound annual growth rate (CAGR) of 11.8%. Factors contributing to this growth during the forecast period include the integration of telehealth, an increased demand for clean-label products, broadened newborn screening programs, patient-centred care models, and the introduction of plant-based and sustainable formulations. Key trends during this forecast period encompass progress in genetic testing technology, advances in food processing technologies, breakthroughs in ingredient technology, and technological innovations in food formulation.

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How are the latest trends influencing the growth of the medical foods for inborn errors of metabolism market?
The emergence of product innovation as a major trend in the medical food for inborn errors in metabolism market is becoming increasingly apparent. In a bid to solidify their market presence, key players in the industry are focusing on developing novel products. For instance, in October 2023, Galen Limited, a pharmaceutical company based in the UK, introduced PKU Easy Microtabs Plus to their Medical Nutrition range. Designed to aid in the dietary management of Phenylket*onuria (PKU), a metabolic disorder, the product presents a simpler and more precise way to monitor phenylalanine levels via small, easy-to-swallow microtabs. This innovative product aims to enhance quality of life for PKU patients through improved dose customization and usability.

What are the major segments of the medical foods for inborn errors of metabolism market and their role in driving growth?
The medical foods for inborn errors of metabolism market covered in this report is segmented -

1) By Product: Amino Acid, Glytactin With GMP Amino Acid-Modified Infant Formula with Iron, Low-Calcium Or Vitamin D-Free Infant Formula With Iron, Low Protein Food, Other Products
2) By Diseases: Phenylket*onuria (PKU), Maple Syrup Urine Disease (MSUD), Homocystinuria, Methylmalonic Acidemia, Organic Acidurias, Propionic Acidemia, Isovaleric Acidemia, Disorders Of Leucine Metabolism, Glutaric Acidemia Type I Renal Disease, Other Diseases
3) By Age Group: Infants, Weaning, Adolescent, Adults
4) By Forms: Powder, Liquids, Gels, Other Forms
5) By Distribution Channel: Retail Pharmacies, Hospital Pharmacies, Drugs Stores, Online Pharmacies, Other Distribution Channels

Subsegments:
1) By Amino Acid: Powdered Amino Acid Formulas, Liquid Amino Acid Formulas
2) By Glytactin With GMP Amino Acid-Modified Infant Formula With Iron: Glytactin Powder, Glytactin Ready-To-Use Formulations, GMP Formulas For Specific Conditions, Standard GMP Amino Acid-Modified Formulas
3) By Low-Calcium Or Vitamin D-Free Infant Formula With Iron: Liquid Low-Calcium Or Vitamin D-Free Formulas, Powdered Low-Calcium Or Vitamin D-Free Formulas
4) By Low Protein Food: Low Protein Pasta And Noodles, Low Protein Snacks, Low Protein Bakery Products
5) By Other Products: Specialized Supplements, Nutritional Bars, Ready-To-Use Therapeutic Foods

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Which regions are key players in the growth of the medical foods for inborn errors of metabolism market?
North America was the dominant region in the medical foods for inborn errors of metabolism market in 2024. The regions covered in the medical foods for inborn errors of metabolism market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

Who are the key firms paving the way for growth in the medical foods for inborn errors of metabolism market?
Major companies operating in the medical foods for inborn errors of metabolism market include Nestlé Health Science, Abbott Laboratories, Danone Nutricia, Vitaflo International Ltd., BioMarin Pharmaceutical Inc., Cambrooke Therapeutics Inc., Galen US Inc., Nutricia North America, Solace Nutrition LLC, Nutricia Advanced Medical Nutrition, Ajinomoto Cambrooke Inc., Primus Pharmaceuticals Inc., Applied Nutrition Corp., Metagenics Inc., PKU Perspectives Inc., Medtrition Inc., Nutricia Pty Ltd., Arla Foods Ingredients Group P/S, Aegle Nutrition LLC, Homestat Farm Ltd., ket*ovie Nutrition, Formulaid, International Nutrition Inc., Phesgo Medical Foods, Immedica Pharma AB, Meiji Holdings Co. Ltd.

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What Is Covered In The Medical Foods For Inborn Errors Of Metabolism Global Market Report?

• Market Size Forecast: Examine the medical foods for inborn errors of metabolism market size across key regions, countries, product categories, and applications.
• Segmentation Insights: Identify and classify subsegments within the medical foods for inborn errors of metabolism market for a structured understanding.
• Key Players Overview: Analyze major players in the medical foods for inborn errors of metabolism market, including their market value, share, and competitive positioning.
• Growth Trends Exploration: Assess individual growth patterns and future opportunities in the medical foods for inborn errors of metabolism market.
• Segment Contributions: Evaluate how different segments drive overall growth in the medical foods for inborn errors of metabolism market.
• Growth Factors: Highlight key drivers and opportunities influencing the expansion of the medical foods for inborn errors of metabolism market.
• Industry Challenges: Identify potential risks and obstacles affecting the medical foods for inborn errors of metabolism market.
• Competitive Landscape: Review strategic developments in the medical foods for inborn errors of metabolism market, including expansions, agreements, and new product launches.

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