Prominent Food Diagnostics Market Trend for 2025: Companies Unveiling Cutting-Edge qPCR System In A Strategic Move To Redefine Molecular Diagnostics

"What industry-specific factors are fueling the growth of the food diagnostics market?
The growth of the food diagnostics market is being driven by the rising instances of food adulteration. Food adulteration is a process that degrades the food quality by incorporating or substituting food substances with undisclosed alternative elements, or by eliminating some beneficial components. Food diagnostics embody a scientific technique to analyze the content and quality of food products, aiming to unveil food adulteration, which ensues when substandard or detrimental ingredients are incorporated into food items. The surge in food adulteration cases necessitates the increased demand for food diagnostics. For instance, in January 2023, the Food and Drug Administration, a US-based intergovernmental body, revealed that as per estimates by experts, food fraud impacts 1% of the global food industry resulting in costs between $10-$15 billion annually, with some recent expert estimates escalating the cost to $40 billion per year. Consequently, the growth trajectory of the food diagnostics market is propelled by the escalating number of food adulteration cases.

Get Your Food Diagnostics Market Report Here:
https://www.thebusinessresearchcompany.com/report/food-diagnostics-global-market-report

What Is the projected market size and growth rate for the food diagnostics market?
There has been a substantial expansion of the food diagnostics market lately. A significant leap from $18.51 billion in 2024 to a projected $19.92 billion in 2025 is expected, translating into a compound annual growth rate (CAGR) of 7.6%. The reasons for this thriving trend during the historic period include strict food safety legislation, international food supply chain globalization, consumer push for transparency, the food industry's preference for speedier testing methods, and the global commerce of food merchandise.

Projected robust growth is anticipated in the food diagnostics market size in the forthcoming years, potentially swelling to a valuation of $27.45 billion by 2029, calculated at a compound annual growth rate (CAGR) of 8.3%. Variables that account for this estimated leap in the forecasted time frame encapsulate attention to allergen detection, the increased necessity for on-site and transportable diagnostic solutions, the escalating prominence of traceability, the amplifying significance of microbial testing, and the growing expansion of the organic and natural food market. The forecasted period is likely to unveil major trends such as industry technological convergence, digitization of food documentation, swift testing methodologies, point-of-care diagnostics, the enhancement of biosafety levels, and the adoption of remote sensing technologies.

Get Your Free Sample Now - Explore Exclusive Market Insights:
https://www.thebusinessresearchcompany.com/sample.aspx?id=10266&type=smp

What new trends are reshaping the food diagnostics market and its opportunities?
In the food diagnostics market, product innovation is emerging as a crucial trend. Major firms in this market are leveraging new technologies to stay competitive. For instance, in November 2023, Roche Holding AG, a healthcare company based in Switzerland, introduced a qPCR system. The lightcycler PRO system is designed to be at the forefront of research and clinical diagnostics with the most cutting-edge qPCR technology. To address issues of public health and satisfy clinical needs in molecular diagnostics, this next-gen qPCR system has been brought to market. Through this introduction, Roche is reaffirming its commitment to creating advanced diagnostic solutions, paying particular attention to enhancements in lab automation, molecular and point-of-care solutions, digital and high-medical-value diagnostics, and core lab systems that are changing the face of patient care.

What major market segments define the scope and growth of the food diagnostics market?
The food diagnostics market covered in this report is segmented -

1) By Type: System, Test Kits, Consumable
2) By Types Of Tests: Food Safety Testing, Food Authenticity Testing, Food Shelf Life Testing market
3) By Site: Inhouse, Outsourcing Facility
4) By Food Tested: Meat Poultry And Seafood, Processed Food, Dairy Products, Fruits And Vegetables, Cereals Grains And Pulses, Nuts Seeds And Spices, Other Food Tested

Subsegments:
1) By System: Automated Testing Systems, Point-of-Care Testing Systems, Laboratory Testing Systems
2) By Test Kits: Microbiological Test Kits, Chemical Test Kits, Allergen Test Kits
3) By Consumable: Reagents And Chemicals, Sample Collection Tools, Control Materials

Unlock Exclusive Market Insights - Purchase Your Research Report Now!
https://www.thebusinessresearchcompany.com/purchaseoptions.aspx?id=10266

Which region dominates the food diagnostics market?
Europe was the largest region in the food diagnostics market in 2024. The regions covered in the food diagnostics market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

Which key market leaders are driving the food diagnostics industry growth?
Major companies operating in the food diagnostics market include Randox Food Diagnostics, 3M Company, Shimadzu Corporation, Thermo Fisher Scientific Inc., PerkinElmer Inc., Agilent Technologies Inc., Neogen Corporation, FOSS India Private Limited, bioMérieux SA, Danaher Corporation, Bio-Rad Laboratories Inc., Biorex Food Diagnostics, Merck KGaA, QIAGEN N.V., ALS Limited, Intertek Group plc, Hygiena LLC, EnviroLogix Inc., AsureQuality Limited, Bruker Corporation, Covance Inc., EMSL Analytical Inc., Eurofins Scientific SE, FoodChain ID Pty. Ltd., Mérieux NutriSciences Corporation, Microbac Laboratories Inc., Romer Labs Division Holding GmbH, Charm Sciences Inc., SGS North America Inc., Silliker Inc., Symbio Laboratories Pty. Ltd., TÜV SÜD AG

Customize Your Report - Get Tailored Market Insights!
https://www.thebusinessresearchcompany.com/sample.aspx?id=10266&type=smp

What Is Covered In The Food Diagnostics Global Market Report?

• Market Size Forecast: Examine the food diagnostics market size across key regions, countries, product categories, and applications.
• Segmentation Insights: Identify and classify subsegments within the food diagnostics market for a structured understanding.
• Key Players Overview: Analyze major players in the food diagnostics market, including their market value, share, and competitive positioning.
• Growth Trends Exploration: Assess individual growth patterns and future opportunities in the food diagnostics market.
• Segment Contributions: Evaluate how different segments drive overall growth in the food diagnostics market.
• Growth Factors: Highlight key drivers and opportunities influencing the expansion of the food diagnostics market.
• Industry Challenges: Identify potential risks and obstacles affecting the food diagnostics market.
• Competitive Landscape: Review strategic developments in the food diagnostics market, including expansions, agreements, and new product launches.

Contact Us:
The Business Research Company
Europe: +44 207 1930 708
Asia: +91 88972 63534
Americas: +1 315 623 0293
Email: info@tbrc.info

Follow Us On:
LinkedIn: https://in.linkedin.com/company/the-business-research-company
Twitter: https://twitter.com/tbrc_info
YouTube: https://www.youtube.com/channel/UC24_fI0rV8cR5DxlCpgmyFQ"

Learn More About The Business Research Company
The Business Research Company provides in-depth research and insights through a vast collection of 15,000+ reports spanning 27 industries and over 60 geographies. Backed by 1,500,000 datasets, extensive secondary research, and expert insights from industry leaders, we equip you with the knowledge needed to stay ahead in the market.

Our flagship offering, the Global Market Model, is a leading market intelligence platform that delivers comprehensive and up-to-date forecasts to support strategic decision-making.

This release was published on openPR.