Press release
Food Decorations and Inclusions Market: Flourishing at a CAGR of 7.1% to 8.3%, Propelled by Artisanal Food Demand and Clean Label Trends.
Food Decorations and Inclusions Market Size
What Is The Projected Market Size Of The Global Food Decorations and Inclusions Market And Its Growth Rate?
The global food decorations and inclusions market documents commendable growth, led by factors such as:
• 2024 Market Size: $9.21 billion
• 2025 Market Size: $9.87 billion (7.1% CAGR)
• 2029 Market Size: $13.59 billion (8.3% CAGR)
The market is abetted by evolving food culture, expansion of bakery and confectionery sector, and emerging e-commerce food retail.
What Is Driving The Growth In The Food Decorations and Inclusions Market?
The increasing consumption of bakery goods is a prime driver fueling the market growth. Food decorations and inclusions are vital in enhancing the aesthetic appeal and value of bakery products like cakes, desserts, and patisserie, thereby boosting their demand. This growth is further intensified by figures such as the UK's $3.6 billion import value for baked goods, marking a 7.8% market share.
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Who Are the Key Players Driving Food Decorations and Inclusions Market Growth?
Key participants contributing to the market include:
• Barry Callebaut AG
• Cargill Incorporated
• Carmemoli SPA
• Carroll Industries NZ Ltd.
• Dawn Food Products Inc.
• Delicia Foods India Pvt. Ltd.
• Dobla BV
• HLR Praline BVBA
• Icam SpA
• Kanegrade Flavours & Ingredients Pvt Ltd.
• Nimbus Foods Ltd.
• Orkla ASA
• PCB Creation SAS
• Pecan Deluxe Candy Company
• Ulmer Schokoladen Gmbh & Co. KG
• Dr. August Oetker Nahrungsmittel KG
• Tate & Lyle plc
• Archer Daniels Midland Company
• Cémoi Group
• Olam International
What Are The Key Trends In The Food Decorations and Inclusions Market?
Key market trends encompass:
• Natural and clean labels
• Plant-based options
• Innovative textures and shapes
• Edible glitters and metallics
• Advancements in food processing technologies
What Are The Segments Of The Global Food Decorations and Inclusions Market?
The global market segments include:
1) By Product Type: Chocolate Decorations and Inclusions, Sugar Decorations and Inclusions, Nuts, Preserved/Freeze Dried Fruits, Sugar Paste and Icing, Glazes, Marzipan
2) By Distribution Channel: Business-To-Business (B2B), Business-To-Consumer (B2C)
3) By End-User: Food And Beverage Processing, Bakeries And Pastry Shops, Confectionery Shops, Restaurants And Hotels, Household
Which Region Leads The Food Decorations and Inclusions Market?
Europe was at the forefront of the food decorations and inclusions market in 2024. However, Asia-Pacific is set to lead as the fastest-growing region over the forecast period. The market report encompasses regions like Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa.
https://www.thebusinessresearchcompany.com/report/food-decorations-and-inclusions-global-market-report
What Is Covered The Food Decorations and Inclusions Global Market Report?
- Market Size Analysis: Analyze the Food Decorations and Inclusions Market size by key regions, countries, product types, and applications.
- Market Segmentation Analysis: Identify various subsegments within the Food Decorations and Inclusions Market for effective categorization.
- Key Player Focus: Focus on key players to define their market value, share, and competitive landscape.
- Growth Trends Analysis: Examine individual growth trends and prospects in the Market.
- Market Contribution: Evaluate contributions of different segments to the overall Food Decorations and Inclusions Market growth.
- Growth Drivers: Detail key factors influencing market growth, including opportunities and drivers.
- Industry Challenges: Analyze challenges and risks affecting the Food Decorations and Inclusions Market.
- Competitive Developments: Analyze competitive developments, such as expansions, agreements, and new product launches in the market.
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