Food Allergen Testing Market Forecasted to Grow at 6.78% CAGR, Reaching USD 1.36 Bn by 2030

The global food allergen testing market is experiencing significant expansion, driven by increasing awareness of food allergies, stringent government regulations on food safety, and the rising demand for allergen-free food products. The market was valued at approximately US$ 858.78 Mn in 2023 and is projected to reach US$ 1359.30 Mn by 2030, growing at a CAGR of 6.78% during the forecast period (2024-2030).

𝐊𝐞𝐲 𝐅𝐚𝐜𝐭𝐨𝐫𝐬 𝐃𝐫𝐢𝐯𝐢𝐧𝐠 𝐌𝐚𝐫𝐤𝐞𝐭 𝐆𝐫𝐨𝐰𝐭𝐡:

Increase in Food Allergies: A rising number of food allergies, particularly among children, has led to heightened demand for allergen-free foods, creating a growing need for reliable food allergen testing solutions.
Strict Regulations: Regulatory bodies around the world, such as the 𝐅𝐃𝐀 and 𝐄𝐅𝐒𝐀, have enforced stringent food labeling and testing regulations, driving the need for allergen testing services and products.
Advancements in Technology: Innovations in allergen testing technologies, such as PCR-based and ELISA methods, are contributing to more accurate and efficient testing solutions, further fueling market growth.

𝐄𝐱𝐩𝐥𝐨𝐫𝐞 𝐝𝐞𝐭𝐚𝐢𝐥𝐞𝐝 𝐝𝐚𝐭𝐚 𝐚𝐧𝐝 𝐢𝐧𝐬𝐢𝐠𝐡𝐭𝐬 𝐛𝐲 𝐯𝐢𝐞𝐰𝐢𝐧𝐠 𝐭𝐡𝐞 𝐬𝐚𝐦𝐩𝐥𝐞 @https://www.maximizemarketresearch.com/request-sample/113132/

𝐅𝐨𝐨𝐝 𝐀𝐥𝐥𝐞𝐫𝐠𝐞𝐧 𝐓𝐞𝐬𝐭𝐢𝐧𝐠 𝐆𝐫𝐨𝐰𝐭𝐡 𝐎𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐢𝐞𝐬 𝐢𝐧 𝐕𝐢𝐞𝐭𝐧𝐚𝐦

Vietnam's rapidly expanding food industry and increasing awareness around food safety are creating significant growth opportunities in the food allergen testing market. As the country's food processing industry grows, the demand for allergen-free and safe food products is also rising.

Growth Drivers: Vietnam's young and health-conscious population is more aware of food allergies, which has led to increased consumer demand for allergen-free foods and better transparency from food manufacturers. The government's focus on food safety and regulatory reforms further enhances market prospects.

Mergers & Acquisitions: 𝐒𝐆𝐒 𝐕𝐢𝐞𝐭𝐧𝐚𝐦, a leading testing and certification company, has expanded its food allergen testing capabilities through local acquisitions, strengthening its presence in the Southeast Asian market.

𝐅𝐨𝐨𝐝 𝐀𝐥𝐥𝐞𝐫𝐠𝐞𝐧 𝐓𝐞𝐬𝐭𝐢𝐧𝐠 𝐌𝐚𝐫𝐤𝐞𝐭 𝐓𝐫𝐞𝐧𝐝𝐬 𝐢𝐧 𝐓𝐡𝐚𝐢𝐥𝐚𝐧𝐝

In Thailand, food safety has become a critical issue as the food and beverage industry continues to grow, especially in terms of exports. The demand for food allergen testing services is on the rise, driven by international standards and the need for traceability in food products.

Key Trends: The increase in food allergies and the demand for allergen-free products are pushing local manufacturers to adopt comprehensive allergen testing solutions. As the country is also a significant exporter of food products, compliance with international allergen testing standards is crucial for maintaining trade relations.

Recent Developments: 𝐄𝐮𝐫𝐨𝐟𝐢𝐧𝐬 𝐒𝐜𝐢𝐞𝐧𝐭𝐢𝐟𝐢𝐜, a global leader in food testing, recently announced an expansion of its allergen testing facilities in Thailand, enabling better services for local food producers aiming to meet international standards.

𝐔𝐧𝐥𝐨𝐜𝐤 𝐜𝐫𝐢𝐭𝐢𝐜𝐚𝐥 𝐦𝐚𝐫𝐤𝐞𝐭 𝐢𝐧𝐬𝐢𝐠𝐡𝐭𝐬 𝐛𝐲 𝐞𝐱𝐩𝐥𝐨𝐫𝐢𝐧𝐠 𝐭𝐡𝐞 𝐬𝐚𝐦𝐩𝐥𝐞 𝐯𝐢𝐚 𝐭𝐡𝐞 𝐥𝐢𝐧𝐤 @https://www.maximizemarketresearch.com/request-sample/113132/

𝐅𝐨𝐨𝐝 𝐀𝐥𝐥𝐞𝐫𝐠𝐞𝐧 𝐓𝐞𝐬𝐭𝐢𝐧𝐠 𝐌𝐚𝐫𝐤𝐞𝐭 𝐆𝐫𝐨𝐰𝐭𝐡 𝐢𝐧 𝐉𝐚𝐩𝐚𝐧

Japan, one of the world's largest food markets, is seeing significant growth in food allergen testing. As the incidence of food allergies rises, both in domestic and international markets, food safety and allergen testing have become crucial components of food quality assurance.

Growth Factors: The increasing demand for allergen-free packaged foods, particularly among young consumers and individuals with food sensitivities, is driving the market. Additionally, Japan's highly regulated food industry requires rigorous allergen testing to ensure compliance with national and international food safety standards.

Recent Developments: 𝐉𝐀𝐏𝐀𝐍 𝐅𝐨𝐨𝐝 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐋𝐚𝐛𝐨𝐫𝐚𝐭𝐨𝐫𝐢𝐞𝐬, a prominent testing service provider, has introduced new allergen testing kits that enable faster results and help food manufacturers meet the rising consumer demand for allergen-free foods.

𝐓𝐫𝐞𝐧𝐝𝐬 𝐚𝐧𝐝 𝐎𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐢𝐞𝐬 𝐢𝐧 𝐒𝐨𝐮𝐭𝐡 𝐊𝐨𝐫𝐞𝐚'𝐬 𝐅𝐨𝐨𝐝 𝐀𝐥𝐥𝐞𝐫𝐠𝐞𝐧 𝐓𝐞𝐬𝐭𝐢𝐧𝐠 𝐌𝐚𝐫𝐤𝐞𝐭

South Korea's food allergen testing market is thriving, fueled by an increasing awareness of food allergies and stricter government regulations. The demand for allergen-free food products is driving the need for testing services, especially in the food export sector.

Key Opportunities: The rise in the number of allergic individuals in South Korea is creating substantial demand for food manufacturers to ensure the safety of their products through allergen testing. Additionally, the trend of health-conscious eating among South Korean consumers has accelerated the adoption of allergen-free products.

Mergers & Acquisitions: 𝐋𝐚𝐛𝐜𝐨𝐫𝐩 𝐃𝐫𝐮𝐠 𝐃𝐞𝐯𝐞𝐥𝐨𝐩𝐦𝐞𝐧𝐭, a global leader in life sciences, has expanded its South Korean operations by acquiring local allergen testing laboratories, improving its ability to offer comprehensive testing services in the region.

𝐅𝐨𝐨𝐝 𝐀𝐥𝐥𝐞𝐫𝐠𝐞𝐧 𝐓𝐞𝐬𝐭𝐢𝐧𝐠 𝐌𝐚𝐫𝐤𝐞𝐭 𝐓𝐫𝐞𝐧𝐝𝐬 𝐢𝐧 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞

Singapore is becoming a key market for food allergen testing services due to its position as a global food hub and increasing consumer awareness about food allergies. The rising demand for food safety, particularly in the food export sector, is driving the need for robust allergen testing systems.

Growth Trends: Singapore's focus on becoming a leading food safety hub in Asia has led to a strong regulatory framework for allergen testing. As the country becomes a major player in food imports and exports, businesses are increasingly adopting allergen-free labeling and testing practices to ensure compliance.

Key Developments: 𝐒𝐆𝐒 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞, a leader in testing and inspection services, has expanded its food allergen testing portfolio to support local and international businesses in ensuring allergen-free products for the global market.

𝐆𝐞𝐭 𝐚 𝐜𝐥𝐨𝐬𝐞𝐫 𝐥𝐨𝐨𝐤 𝐚𝐭 𝐭𝐡𝐞 𝐠𝐚𝐦𝐞-𝐜𝐡𝐚𝐧𝐠𝐢𝐧𝐠 𝐩𝐫𝐨𝐝𝐮𝐜𝐭𝐬 𝐝𝐫𝐢𝐯𝐢𝐧𝐠 𝐬𝐮𝐜𝐜𝐞𝐬𝐬 :https://www.maximizemarketresearch.com/request-sample/113132/

𝐅𝐨𝐨𝐝 𝐀𝐥𝐥𝐞𝐫𝐠𝐞𝐧 𝐓𝐞𝐬𝐭𝐢𝐧𝐠 𝐂𝐨𝐧𝐬𝐨𝐥𝐢𝐝𝐚𝐭𝐢𝐨𝐧 𝐢𝐧 𝐭𝐡𝐞 𝐔𝐧𝐢𝐭𝐞𝐝 𝐒𝐭𝐚𝐭𝐞𝐬

The United States is one of the largest and most advanced markets for food allergen testing, with a rapidly growing demand for allergen-free food products. Stringent regulations, such as the Food Allergen Labeling and Consumer Protection Act (FALCPA), have created a pressing need for accurate allergen testing solutions in the food industry.

Market Trends: Increased consumer awareness about food allergies, along with a growing preference for organic and allergen-free foods, has driven significant demand for testing services. Food manufacturers in the US are adopting cutting-edge allergen testing technologies to ensure product safety and compliance with food labeling regulations.

Mergers & Acquisitions: Recently, Eurofins Scientific acquired a major allergen testing facility in California to expand its testing capabilities in the US, signaling ongoing consolidation in the sector.

𝐅𝐨𝐨𝐝 𝐀𝐥𝐥𝐞𝐫𝐠𝐞𝐧 𝐓𝐞𝐬𝐭𝐢𝐧𝐠 𝐌𝐚𝐫𝐤𝐞𝐭 𝐔𝐩𝐝𝐚𝐭𝐢𝐨𝐧 𝐢𝐧 𝐄𝐮𝐫𝐨𝐩𝐞

Europe remains one of the most regulated regions when it comes to food safety, and food allergen testing is an essential component of the food production process. The market is expected to grow at a robust pace, driven by increasing consumer awareness, tighter regulations, and the growing demand for allergen-free food products.

Key Trends: The European food industry is witnessing a surge in the demand for allergen-free food products, especially in countries like the UK, Germany, and France. Additionally, the introduction of more stringent EU regulations on food labeling and safety is further driving the demand for reliable allergen testing solutions.

Recent Developments: 𝐓Ü𝐕 𝐒Ü𝐃, a leading testing and certification organization, has expanded its food allergen testing services in Europe to comply with the latest regulatory changes and address the rising demand for allergen-free products.

𝐒𝐞𝐠𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧:

𝐛𝐲 𝐒𝐨𝐮𝐫𝐜𝐞

Peanut & soy
Wheat
Milk
Egg
Tree nuts
Seafood
Others (sulfites and other cereals)

Given that peanuts are the most prevalent and often observed allergy across all age groups, it is anticipated that peanut and soy will get greater attention in the source segment of the global food allergen testing market. Additionally, children and newborns are more likely to have a soy allergy. When peanuts enter the body, some people's immune systems overreact, seeing peanut protein as a danger to the body, which results in peanut allergies. Allergies to peanuts and soy can produce severe symptoms such as dizziness, pale complexion or blue lips, a sharp drop in blood pressure, an uneven breathing rhythm, and sore throat swelling.

𝐛𝐲 𝐓𝐞𝐜𝐡𝐧𝐨𝐥𝐨𝐠𝐲

Polymerase chain reaction (PCR)
Immunoassay-based /ELISA (Enzyme-linked Immunosorbent assay)
Others (LC-MC/MS, test kits, and other chromatographic equipment)

𝐛𝐲 𝐅𝐨𝐨𝐝 𝐓𝐞𝐬𝐭𝐞𝐝

Bakery & confectionery
Infant food
Processed foods
Dairy products & alternatives
Seafood and meat products
Others (savory items, sauce, and food additives)

𝐆𝐞𝐭 𝐚 𝐝𝐞𝐭𝐚𝐢𝐥𝐞𝐝 𝐚𝐧𝐚𝐥𝐲𝐬𝐢𝐬:https://www.maximizemarketresearch.com/market-report/global-food-allergen-testing-market/113132/ 

𝐊𝐞𝐲 𝐏𝐥𝐚𝐲𝐞𝐫𝐬:

1. SGS SA,
2. Intertek (UK),
3. Eurofins E (Luxembourg)
4. MerieuxNutrisciences Corporation
5. TUV SUD PSB Pte Ltd.
6. Eurofins Scientific SE
7. MicrobacLaboartories
8. ALS Limited
9. Asurequality Ltd.
10. Symbio Laboratories
11. Romer Labs Diagnostic GmbH
12. Intertek Group PLC

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