Food Grade Xanthan Gum Market Projected to Reach $926 Million by 2030: Fueling Growth in the Food and Beverage Industry

Los Angeles-United State: QY Research has recently published a research report titled, "Global Food Grade Xanthan Gum Market Research Report 2024" assessing various factors impacting its trajectory. The global Food Grade Xanthan Gum market report offers a high-quality, accurate, and comprehensive research study to equip players with valuable insights for making strategic business choices. The research analysts have provided deep segmental analysis of the global Food Grade Xanthan Gum market on the basis of type, application, and geography. The vendor landscape is also shed light upon to inform readers about future changes in the market competition. As part of competitive analysis, the report includes detailed company profiling of top players of the global Food Grade Xanthan Gum market. Players can also use the value chain analysis and Porter's Five Forces analysis offered in the report for strengthening their position in the global Food Grade Xanthan Gum market.

The global Food Grade Xanthan Gum market was valued at US$ 752 million in 2023 and is anticipated to reach US$ 926 million by 2030, witnessing a CAGR of 2.8% during the forecast period 2024-2030.

Download PDF Sample Copy for Food Grade Xanthan Gum Research Report: https://www.qyresearch.com/sample/2129927

Widely used in the food industry

Xanthan gum is mainly used as a thickener, suspending agent, emulsifier and stabilizer in the food industry. Under certain harsh regulations (such as pH value of 3-9, temperature of 80-130℃), its performance is basically stable, which is superior to gelatin, carboxymethyl cellulose (CMC), alginate, pectin, etc. At present, the petroleum industry and the food industry are the most important uses of xanthan gum.

Growing market demand

Xanthan gum is widely used in food and beverages. In the next few years, driven by downstream demand, the xanthan gum market will continue to grow.

High brand barriers

Xanthan gum is mainly produced in China, and the industry concentration is high. At present, Fufeng Group, Meihua Group and Zhongxuan Biochemical occupy most of the market share. If new brands want to enter the xanthan gum market, they will face huge challenges in brand awareness and reputation.

Risk of anti-dumping investigation

In 2012, CP Kelco of the United States sued Chinese and Austrian xanthan gum manufacturers to the U.S. Department of Commerce and the U.S. International Trade Commission. The U.S. Department of Commerce immediately launched an anti-dumping investigation and formally ruled in July 2013 to impose tariffs on xanthan gum imported from China. On June 1, 2018, the United States launched the first anti-dumping sunset review investigation on Chinese xanthan gum. On September 26, 2018, the U.S. Department of Commerce made the first anti-dumping sunset review final ruling on xanthan gum imported from China. On October 2, 2023, the U.S. Department of Commerce launched the second anti-dumping sunset review investigation on xanthan gum imported from China. If a major xanthan gum consumer launches an anti-dumping investigation against Chinese xanthan gum products in the future, it will once again bring legal and administrative costs to Chinese xanthan gum manufacturers and the entire industry, and will be forced to increase product prices, affecting product demand.

Leading players of the global Food Grade Xanthan Gum market are analyzed taking into account their market share, recent developments, new product launches, partnerships, mergers or acquisitions, and markets served. We also provide an exhaustive analysis of their product portfolios to explore the products and applications they concentrate on when operating in the global Food Grade Xanthan Gum market. Furthermore, the report offers two separate market forecasts - one for the production side and another for the consumption side of the global Food Grade Xanthan Gum market. It also provides useful recommendations for new as well as established players of the global Food Grade Xanthan Gum market.

Key Players Mentioned in the Global Food Grade Xanthan Gum Market Research Report:

Fufeng Group, Meihua Group, CP Kelco, Deosen Biochemical, Jianlong Biotechnology, Jungbunzlauer, Cargill, IFF, Hebei Xinhe Biochemical, Vanderbilt Minerals

All of the segments studied in the research study are analyzed on the basis of BPS, market share, revenue, and other important factors. Our research study shows how different segments are contributing to the growth of the global Food Grade Xanthan Gum market. It also provides information on key trends related to the segments included in the report. This helps market players to concentrate on high-growth areas of the global Food Grade Xanthan Gum market. The research study also offers separate analysis on the segments on the basis of absolute dollar opportunity.

Details of Food Grade Xanthan Gum Market Segmentation:-

Segment by Type:

Powder
Liquid

Segment by Application:

Food
Beverage

Forecast Units

USD million in value

Segment by Region:

North America
Europe
Asia Pacific
South America
Middle East and Africa

The authors of the report have analyzed both developing and developed regions considered for the research and analysis of the global Food Grade Xanthan Gum market. The regional analysis section of the report provides an extensive research study on different regional and country-wise Food Grade Xanthan Gum markets to help players plan effective expansion strategies. Moreover, it offers highly accurate estimations on the CAGR, market share, and market size of key regions and countries. Players can use this study to explore untapped Food Grade Xanthan Gum markets to extend their reach and create sales opportunities.

How Can the Food Grade Xanthan Gum Research Study Help your Business?

(1) The information presented in the Food Grade Xanthan Gum report helps your decision makers to become prudent and make the best business choices.

(2) The report enables you to see the future of the global Food Grade Xanthan Gum market and accordingly take decisions that will be in the best interest of your business.

(3) It offers you a forward-looking perspective of the global Food Grade Xanthan Gum market drivers and how you can secure significant market gains in the near future.

(4) It provides SWOT analysis of the global Food Grade Xanthan Gum market along with useful graphics and detailed statistics providing quick information about the market's overall progress throughout the forecast period.

(5) It also assesses the changing competitive dynamics of the global Food Grade Xanthan Gum market using pin-point evaluation.

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Table of Content

1 Food Grade Xanthan Gum Market Overview
1.1 Product Definition
1.2 Food Grade Xanthan Gum by Type
1.2.1 Global Food Grade Xanthan Gum Market Value Growth Rate Analysis by Type: 2023 VS 2030
1.2.2 Powder
1.2.3 Liquid
1.3 Food Grade Xanthan Gum by Application
1.3.1 Global Food Grade Xanthan Gum Market Value Growth Rate Analysis by Application: 2023 VS 2030
1.3.2 Food
1.3.3 Beverage
1.4 Global Market Growth Prospects
1.4.1 Global Food Grade Xanthan Gum Production Value Estimates and Forecasts (2019-2030)
1.4.2 Global Food Grade Xanthan Gum Production Capacity Estimates and Forecasts (2019-2030)
1.4.3 Global Food Grade Xanthan Gum Production Estimates and Forecasts (2019-2030)
1.4.4 Global Food Grade Xanthan Gum Market Average Price Estimates and Forecasts (2019-2030)
1.5 Assumptions and Limitations

2 Market Competition by Manufacturers
2.1 Global Food Grade Xanthan Gum Production Market Share by Manufacturers (2019-2024)
2.2 Global Food Grade Xanthan Gum Production Value Market Share by Manufacturers (2019-2024)
2.3 Global Key Players of Food Grade Xanthan Gum, Industry Ranking, 2022 VS 2023
2.4 Global Food Grade Xanthan Gum Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
2.5 Global Food Grade Xanthan Gum Average Price by Manufacturers (2019-2024)
2.6 Global Key Manufacturers of Food Grade Xanthan Gum, Manufacturing Base Distribution and Headquarters
2.7 Global Key Manufacturers of Food Grade Xanthan Gum, Product Offered and Application
2.8 Global Key Manufacturers of Food Grade Xanthan Gum, Date of Enter into This Industry
2.9 Food Grade Xanthan Gum Market Competitive Situation and Trends
2.9.1 Food Grade Xanthan Gum Market Concentration Rate
2.9.2 Global 5 and 10 Largest Food Grade Xanthan Gum Players Market Share by Revenue
2.10 Mergers & Acquisitions, Expansion

3 Food Grade Xanthan Gum Production by Region
3.1 Global Food Grade Xanthan Gum Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.2 Global Food Grade Xanthan Gum Production Value by Region (2019-2030)
3.2.1 Global Food Grade Xanthan Gum Production Value Market Share by Region (2019-2024)
3.2.2 Global Forecasted Production Value of Food Grade Xanthan Gum by Region (2025-2030)
3.3 Global Food Grade Xanthan Gum Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
3.4 Global Food Grade Xanthan Gum Production by Region (2019-2030)
3.4.1 Global Food Grade Xanthan Gum Production Market Share by Region (2019-2024)
3.4.2 Global Forecasted Production of Food Grade Xanthan Gum by Region (2025-2030)
3.5 Global Food Grade Xanthan Gum Market Price Analysis by Region (2019-2024)
3.6 Global Food Grade Xanthan Gum Production and Value, Year-over-Year Growth
3.6.1 North America Food Grade Xanthan Gum Production Value Estimates and Forecasts (2019-2030)
3.6.2 Europe Food Grade Xanthan Gum Production Value Estimates and Forecasts (2019-2030)
3.6.3 China Food Grade Xanthan Gum Production Value Estimates and Forecasts (2019-2030)

4 Food Grade Xanthan Gum Consumption by Region
4.1 Global Food Grade Xanthan Gum Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
4.2 Global Food Grade Xanthan Gum Consumption by Region (2019-2030)
4.2.1 Global Food Grade Xanthan Gum Consumption by Region (2019-2030)
4.2.2 Global Food Grade Xanthan Gum Forecasted Consumption by Region (2025-2030)
4.3 North America
4.3.1 North America Food Grade Xanthan Gum Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.3.2 North America Food Grade Xanthan Gum Consumption by Country (2019-2030)
4.3.3 U.S.
4.3.4 Canada
4.4 Europe
4.4.1 Europe Food Grade Xanthan Gum Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.4.2 Europe Food Grade Xanthan Gum Consumption by Country (2019-2030)
4.4.3 Germany
4.4.4 France
4.4.5 U.K.
4.4.6 Italy
4.4.7 Russia
4.5 Asia Pacific
4.5.1 Asia Pacific Food Grade Xanthan Gum Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.5.2 Asia Pacific Food Grade Xanthan Gum Consumption by Region (2019-2030)
4.5.3 China
4.5.4 Japan
4.5.5 South Korea
4.5.6 China Taiwan
4.5.7 Southeast Asia
4.5.8 India
4.6 Latin America, Middle East & Africa
4.6.1 Latin America, Middle East & Africa Food Grade Xanthan Gum Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
4.6.2 Latin America, Middle East & Africa Food Grade Xanthan Gum Consumption by Country (2019-2030)
4.6.3 Mexico
4.6.4 Brazil
4.6.5 Turkey
4.6.6 GCC Countries

5 Segment by Type
5.1 Global Food Grade Xanthan Gum Production by Type (2019-2030)
5.1.1 Global Food Grade Xanthan Gum Production by Type (2019-2024)
5.1.2 Global Food Grade Xanthan Gum Production by Type (2025-2030)
5.1.3 Global Food Grade Xanthan Gum Production Market Share by Type (2019-2030)
5.2 Global Food Grade Xanthan Gum Production Value by Type (2019-2030)
5.2.1 Global Food Grade Xanthan Gum Production Value by Type (2019-2024)
5.2.2 Global Food Grade Xanthan Gum Production Value by Type (2025-2030)
5.2.3 Global Food Grade Xanthan Gum Production Value Market Share by Type (2019-2030)
5.3 Global Food Grade Xanthan Gum Price by Type (2019-2030)

6 Segment by Application
6.1 Global Food Grade Xanthan Gum Production by Application (2019-2030)
6.1.1 Global Food Grade Xanthan Gum Production by Application (2019-2024)
6.1.2 Global Food Grade Xanthan Gum Production by Application (2025-2030)
6.1.3 Global Food Grade Xanthan Gum Production Market Share by Application (2019-2030)
6.2 Global Food Grade Xanthan Gum Production Value by Application (2019-2030)
6.2.1 Global Food Grade Xanthan Gum Production Value by Application (2019-2024)
6.2.2 Global Food Grade Xanthan Gum Production Value by Application (2025-2030)
6.2.3 Global Food Grade Xanthan Gum Production Value Market Share by Application (2019-2030)
6.3 Global Food Grade Xanthan Gum Price by Application (2019-2030)

7 Key Companies Profiled
7.1 Fufeng Group
7.1.1 Fufeng Group Food Grade Xanthan Gum Company Information
7.1.2 Fufeng Group Food Grade Xanthan Gum Product Portfolio
7.1.3 Fufeng Group Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.1.4 Fufeng Group Main Business and Markets Served
7.1.5 Fufeng Group Recent Developments/Updates
7.2 Meihua Group
7.2.1 Meihua Group Food Grade Xanthan Gum Company Information
7.2.2 Meihua Group Food Grade Xanthan Gum Product Portfolio
7.2.3 Meihua Group Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.2.4 Meihua Group Main Business and Markets Served
7.2.5 Meihua Group Recent Developments/Updates
7.3 CP Kelco
7.3.1 CP Kelco Food Grade Xanthan Gum Company Information
7.3.2 CP Kelco Food Grade Xanthan Gum Product Portfolio
7.3.3 CP Kelco Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.3.4 CP Kelco Main Business and Markets Served
7.3.5 CP Kelco Recent Developments/Updates
7.4 Deosen Biochemical
7.4.1 Deosen Biochemical Food Grade Xanthan Gum Company Information
7.4.2 Deosen Biochemical Food Grade Xanthan Gum Product Portfolio
7.4.3 Deosen Biochemical Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.4.4 Deosen Biochemical Main Business and Markets Served
7.4.5 Deosen Biochemical Recent Developments/Updates
7.5 Jianlong Biotechnology
7.5.1 Jianlong Biotechnology Food Grade Xanthan Gum Company Information
7.5.2 Jianlong Biotechnology Food Grade Xanthan Gum Product Portfolio
7.5.3 Jianlong Biotechnology Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.5.4 Jianlong Biotechnology Main Business and Markets Served
7.5.5 Jianlong Biotechnology Recent Developments/Updates
7.6 Jungbunzlauer
7.6.1 Jungbunzlauer Food Grade Xanthan Gum Company Information
7.6.2 Jungbunzlauer Food Grade Xanthan Gum Product Portfolio
7.6.3 Jungbunzlauer Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.6.4 Jungbunzlauer Main Business and Markets Served
7.6.5 Jungbunzlauer Recent Developments/Updates
7.7 Cargill
7.7.1 Cargill Food Grade Xanthan Gum Company Information
7.7.2 Cargill Food Grade Xanthan Gum Product Portfolio
7.7.3 Cargill Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.7.4 Cargill Main Business and Markets Served
7.7.5 Cargill Recent Developments/Updates
7.8 IFF
7.8.1 IFF Food Grade Xanthan Gum Company Information
7.8.2 IFF Food Grade Xanthan Gum Product Portfolio
7.8.3 IFF Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.8.4 IFF Main Business and Markets Served
7.8.5 IFF Recent Developments/Updates
7.9 Hebei Xinhe Biochemical
7.9.1 Hebei Xinhe Biochemical Food Grade Xanthan Gum Company Information
7.9.2 Hebei Xinhe Biochemical Food Grade Xanthan Gum Product Portfolio
7.9.3 Hebei Xinhe Biochemical Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.9.4 Hebei Xinhe Biochemical Main Business and Markets Served
7.9.5 Hebei Xinhe Biochemical Recent Developments/Updates
7.10 Vanderbilt Minerals
7.10.1 Vanderbilt Minerals Food Grade Xanthan Gum Company Information
7.10.2 Vanderbilt Minerals Food Grade Xanthan Gum Product Portfolio
7.10.3 Vanderbilt Minerals Food Grade Xanthan Gum Production, Value, Price and Gross Margin (2019-2024)
7.10.4 Vanderbilt Minerals Main Business and Markets Served
7.10.5 Vanderbilt Minerals Recent Developments/Updates

8 Industry Chain and Sales Channels Analysis
8.1 Food Grade Xanthan Gum Industry Chain Analysis
8.2 Food Grade Xanthan Gum Key Raw Materials
8.2.1 Key Raw Materials
8.2.2 Raw Materials Key Suppliers
8.3 Food Grade Xanthan Gum Production Mode & Process
8.4 Food Grade Xanthan Gum Sales and Marketing
8.4.1 Food Grade Xanthan Gum Sales Channels
8.4.2 Food Grade Xanthan Gum Distributors
8.5 Food Grade Xanthan Gum Customers

9 Food Grade Xanthan Gum Market Dynamics
9.1 Food Grade Xanthan Gum Industry Trends
9.2 Food Grade Xanthan Gum Market Drivers
9.3 Food Grade Xanthan Gum Market Challenges
9.4 Food Grade Xanthan Gum Market Restraints

10 Research Findings and Conclusion

11 Methodology and Data Source
11.1 Methodology/Research Approach
11.1.1 Research Programs/Design
11.1.2 Market Size Estimation
11.1.3 Market Breakdown and Data Triangulation
11.2 Data Source
11.2.1 Secondary Sources
11.2.2 Primary Sources
11.3 Author List
11.4 Disclaimer

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