Press release
Sugar Toppings Market Report 2024: Size, Share, Growth, Trends, Forecast 2033
The new report published by The Business Research Company, titled ""Sugar Toppings Global Market Report 2024 - Market Size, Trends, And Global Forecast 2024-2033"", delivers an in-depth analysis of the leading size and forecasts, investment opportunities, winning strategies, market drivers and trends, competitive landscape, and evolving market trends.As per the report, the sugar toppings market size has grown strongly in recent years. It will grow from $15.44 billion in 2023 to $16.84 billion in 2024 at a compound annual growth rate (CAGR) of 9.1%. The sugar toppings market size is expected to see strongly grown in the next few years. It will grow to $23.06 billion in 2028 at a compound annual growth rate (CAGR) of 8.2%.
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Rising Demand For Baked Goods Ignites Growth In The Sugar Toppings Market
Increasing demand for baked goods is expected to propel the growth of the sugar toppings market going forward. Baked goods refer to a product made from a dough or batter that is baked. Sugar toppings are used to flavor and brighten baked foods such as cakes, cookies, and desserts. For instance, according to the government of Canada, the body responsible for the federal administration of Canada, the retail sales of baked goods are anticipated to rise at a CAGR of 2.2% from 2022 to 2026, reaching US$75.8 billion in 2026. Therefore, the increasing demand for baked goods is driving the sugar toppings market.
A Breakthrough In Sugar Toppings Market Innovation
Product innovation is a key trend in the sugar toppings market. Major companies operating in the sugar toppings sector are focused on developing new products to meet customer demand. For instance, in October 2021, Conagra Brands, Inc., a US-based consumer packaged goods holding company, launched Reddi-whip Zero Sugar Whipped Topping. The uniqueness of the product includes a ket*o-friendly whipped topping made with real cream with zero grams of sugar, zero carbs, and 15 calories per serving and gluten-free product.
The sugar toppings market covered in this report is segmented -
1) By Type: Dry, Wet
2) By Nature: Organic, Conventional
3) By Application: Bakery, Confectionery, Dairy, Ready-To-Eat Snacks, Convenience Food, Packaged Food
4) By Sales Channel: Retail, Groceries, Industrial, Food Services
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Major companies operating in the sugar toppings market report are The Hershey Company, The Kraft Heinz Company, The J.M. Smucker Company, W. T. Lynch Foods Ltd., Baldwin Richardson Foods Co., Pinnacle Foods Inc., Monin Inc., R.Torre & Company Inc., Sudzucker AG, Coansa SA Industries & Comercio, Paulaur Corporation, British Sugar plc, Tereos International, Mitr Phol Group, Watson Incorporated, Quaker Oats Company, Regal Food Products Group plc, Girardelli Chocolate Company, CK Products LLC, Cargill Inc., Tate & Lyle plc, Ingredion Inc., Ajinomoto Co. Inc., Kerry Group, Domino Sugar Corporation, Imperial Sugar Company, Zydus Wellness Ltd., Nordic Sugar A/S, Shree Renuka Sugars Ltd., Bannari Amman Sugars Limited
Contents of the report:
1. Executive Summary
2. Sugar Toppings Market Report Structure
3. Sugar Toppings Market Trends And Strategies
4. Sugar Toppings Market - Macro Economic Scenario
5. Sugar Toppings Market Size And Growth
…..
27. Sugar Toppings Market Competitor Landscape And Company Profiles
28. Key Mergers And Acquisitions
29. Future Outlook and Potential Analysis
30. Appendix
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The Business Research Company (www.thebusinessresearchcompany.com) is a leading market intelligence firm renowned for its expertise in company, market, and consumer research. With a global presence, TBRC's consultants specialize in diverse industries such as manufacturing, healthcare, financial services, chemicals, and technology, providing unparalleled insights and strategic guidance to clients worldwide.
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