Food Grade Calcium Chloride Market is Estimated to Witness High Growth Owing to Wide Range of Applications

Market Overview:

Food grade calcium chloride is widely used as a firming agent in canned foods, vegetables and fruits to prevent softening and browning during storage and transportation. It also acts as a leavening agent, whey separation agent and caking inhibitor.

Market Dynamics:

The food grade calcium chloride market is expected to witness significant growth over the forecast period owing to wide range of applications in food processing industry. Firstly, growing demand for convenience and ready-to-eat food has led to increased usage of food grade calcium chloride as firming agent and coagulant. Secondly, rise in consumption of canned and processed vegetables and fruits has also augmented the demand. Furthermore, ability of calcium chloride to enhance texture, structure and functionality of wide variety of food products is further fueling the market growth.

Increase in Demand from the Food & Beverage Industry to Boost the Product Usage

The food & beverage industry has been a major end-user of food grade calcium chloride. It is widely used as a coagulant, seasoning agent, firming agent, preservative, curing agent, curing brining in the food processing applications. Calcium chloride helps improve the texture, enhances flavor and increases the shelf life of various food products. With rising population and changing dietary patterns across the globe, the demand for packaged, frozen and processed food has increased significantly over the past few years. This growing food industry has augmented the consumption of essential food additives like calcium chloride.

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Key Players Covered In This Report:

Solvay S.A., Tokuyama Corporation, Occidental Petroleum Corporation, Ward Chemical Ltd., Tata Chemicals Ltd., TETRA Technologies, Inc., Zirax Limited, Weifang Yuze Chemical Co., Ltd., Mey Chern Chemicals Sdn Bhd., Anmol Chemicals Group, TCI Sanmar Chemicals S.A.E., and Weifang Haibin Chemical Co., Ltd.

Market Segmantation:

By Type:

Calcium Chloride Dihydrate
Calcium Chloride Anhydrous

By Form:

Flakes
Pellets
Granular
Powder
Liquid

By Application:

Beverage
Alcoholic
Non-alcoholic
Dairy
Meat
Bakery & Confectionery
Fruits & Vegetables
Others (Food Additives, etc.)

Key Region/Countries are Classified as Follows:

The following section of the report offers valuable insights into different regions and the key players operating within each of them. To assess the growth of a specific region or country, economic, social, environmental, technological, and political factors have been carefully considered.

The section also provides readers with revenue and sales data for each region and country, gathered through comprehensive research. This information is intended to assist readers in determining the potential value of an investment in a particular region.

◘ North America (United States, Canada, and Mexico)
◘ Europe (Germany, France, UK, Russia, and Italy)
◘ Asia-Pacific (China, Japan, Korea, India, and Southeast Asia)
◘ Latin America (Brazil, Argentina, Colombia,.)
◘ The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, and South Africa)

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Rising Development of Infrastructures to Fuel Up Demand for De-icing and Dust Control Applications

Calcium chloride is extensively employed as a de-icing agent for walkways, roads and runways during winters. It lowers the freezing point of ice and prevents re-freezing at sub-zero temperatures. It has also gained widespread applicability as a dust control and road stabilization agent. With rapid urbanization and growing construction activities worldwide, the development of new residential complexes, industrial buildings and infrastructure such as roads, bridges and airports has surged tremendously. This is anticipated to boost the need for calcium chloride for construction applications and subsequently drive the global food grade calcium chloride market.

Stringent Food Safety Regulations May Hamper the Market Growth

Calcium chloride is generally recognized as safe (GRAS) as a direct food additive. However, overconsumption can cause health issues. Regulatory authorities like FDA have guidelines regarding the acceptable levels of calcium chloride in different food items. Manufacturers need to comply with these regulatory norms and ensure the quality and safety of their products. Additionally, frequent changes in food safety policies could increase the production cost. This may limit the usage of calcium chloride as direct food additive to some extent. Also, consumer health awareness regarding synthetic additives is rising steadily. These factors may negatively impact the global food grade calcium chloride market.

Growing Demand from Animal Feed Industry Presents Significant Prospects

Calcium chloride is gaining widespread prominence in animal nutrition as an essential mineral supplement. It helps maintain electrolyte and pH balance in animal bodies. The product supports bone health, milk production and improves digestion in livestock. With expanding meat consumption and surging aquaculture industry worldwide, the demand for nutritious animal feed is elevating at an impressive pace. This burgeoning animal feed sector offers lucrative business opportunities for food grade calcium chloride producers. Moreover, ongoing research and product development to extend the application scope in pet food formulations will further aid the market growth over the next few years.

Rising Adoption of Organic & Natural Ingredients Drives the Demand

Changing consumer preferences coupled with growing health awareness have shifted the focus towards clean-label and sustainable products. Manufacturers are increasingly opting for natural and organic ingredients over synthetic alternatives. In this regard, calcium chloride sourced from natural feedstock like limestone holds advantages over traditional forms. Its GRAS status and compatibility with clean labels will support the usage in organic food applications. Furthermore, innovations to develop advanced delivery systems like microencapsulation are helping minimize the bitter taste. These trends are likely to determine the future course of the global food grade calcium chloride market.

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The report answers a number of crucial questions, including:

➥ Which companies dominate the global Food Grade Calcium Chloride market ?
➥ What current trends will influence the market over the next few years?
➥ What are the market's opportunities, obstacles, and driving forces?
➥ What predictions for the future can help with strategic decision-making?
➥ What advantages does market research offer businesses?
➥ Which particular market segments should industry players focus on in order to take advantage of the most recent technical advancements?
➥ What is the anticipated growth rate for the market economy globally?

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This release was published on openPR.