Food Automation Market Segmentation, Key Players, Trends and Forecast 2031 | Rockwell Automation Inc., Siemens AG, ABB Ltd, Mitsubishi Electric Corporation and More

Food Automation Market is projected to reach USD 18.60 Billion and growing at a CAGR of 6.47% to the Forecast 2031, The surge in IoT plant automation and the increasing per capita food consumption rate are propelling the expansion of the Food Automation Market. Moreover, the rising digitalization in agriculture is further accelerating market growth. The Global Food Automation Market report presents a comprehensive assessment of the market, offering an in-depth analysis of key segments, trends, drivers, restraints, competitive landscape, and influential factors shaping the market landscape.

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The Food Automation Market benefits from recent technological advancements like computer vision, expert systems, and flexible manufacturing systems. These innovations facilitate the seamless integration of batch processes into comprehensive manufacturing system designs. These systems offer online and continuous control capabilities, spanning from raw material receipt to finished product shipping. Automation streamlines various food packaging processes, including palletizing, depalletizing, grading, sorting, packaging, repackaging, pick-and-place, processing, and logistics, making them more efficient and simplified.

Top Key Players of Food Automation Market:

Rockwell Automation, Inc. (U.S.),
Siemens AG (Germany),
ABB Ltd (Switzerland),
Mitsubishi Electric Corporation (Japan),
Schneider Electric SE (France),
Yokogawa Electric Corporation (Japan),
GEA Group (Germany),
Fortive Corporation (U.S.),
Yaskawa Electric Corporation (Japan),
Rexnord Corporation (U.S.) and Others.

Food Automation Market by Segmentation:

By Type:

Motor Controls
Discrete Controllers & Visualization
Rotary Products
Others

By Function:

Picking & Placing
Processing
Packaging & Repackaging
Others

By Application:

Meat, Poultry, and Seafood
Fruit & vegetable
Beverages
Others

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Regional Analysis:

North America (United States, Canada, and Mexico)

Europe (Germany, France, UK, Russia, Italy)

Asia-Pacific (China, Japan, Korea, India, and Southeast Asia)

South America (Brazil, Argentina, Colombia)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, and South Africa)

Table of Contents:

1 Introduction
2 Research Methodology
3 Executive Summary
4 Premium Insights
5 Market Overview
6 Food Automation, by Technology
7 Food Automation, by Vertical
8 Food Automation, by Offering
9 Food Automation, by Source
10 Food Automation, by Region
11 Competitive Landscape
12 Company Profiles

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Key Benefits of the Report

This study presents the analytical depiction of the Food Automation Market along with current trends and future estimations.
The report Shows information of key drivers, restraints, and opportunities along with detailed analysis of the Food Automation Market share.
The Food Automation market is quantitatively analyzed to highlight the growth scenario.
Porter's five forces analysis illustrates the potency of buyers & suppliers in the Food Automation market.
The report provides a detailed analysis based on competitive intensity.

Questions answered in the Report

the leading Food Automation market players active in the Global?
which current trends are influencing the market for next few years?
What are the Key driving factors, opportunities in the Food Automation market?
What challenges faced by the Food Automation Market?

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This release was published on openPR.