Press release
Organic Tortilla Market, Projected Value to Reach US$ 34.5 Billion by 2030
organic tortilla market
๐๐๐ญ ๐๐๐ฆ๐ฉ๐ฅ๐ ๐๐๐ ๐๐จ๐ฉ๐ฒ ๐จ๐ ๐ญ๐ก๐ข๐ฌ ๐ซ๐๐ฌ๐๐๐ซ๐๐ก ๐ซ๐๐ฉ๐จ๐ซ๐ญ @ https://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=77718
Key Players and Market Developments
โข GRUMA
โข S.A.B. de C.V
โข Tyson Foods, Inc.
โข PepsiCo
โข Olรฉ Mexican Foods Inc.
โข Easy Foods, Inc
โข Mi Rancho
โข Arevalo Foods Inc.
โข Azteca Foods, Inc
โข Rudy's Tortillas
โข Tortilla King Inc.
โข Fiesta Tortilla Factory Inc.
โข Los Amigos Tortilla Manufacturing, Inc.
โข Rudy's Tortillas
โข Franco Whole Foods, LLC
Rising Demand Amidst Pandemic:
With consumers increasingly prioritizing immune health, the demand for organic tortilla products has surged. Notably, frozen options such as whole-wheat tortillas have gained popularity as they offer convenience and versatility. Major players like Pepsico are witnessing increased sales of their Tostitos tortilla chips, prompting organic tortilla manufacturers to ramp up production to meet growing consumer demand.
Balancing Health and Indulgence:
Consumers are seeking products that strike a balance between health and indulgence, leading to a growing preference for multigrain tortilla chips. Companies like Mission Foods are leveraging non-GMO ingredients and clean-label formulations to cater to health-conscious millennials. Additionally, manufacturers are innovating with recipes for baked bean dips, further driving the uptake of organic tortilla chips.
Latin American Culinary Influence:
The influence of Latin American cuisine in the U.S. is fueling the demand for organic tortillas and tortilla chips across retail and foodservice sectors. Stakeholders in the retail space are capitalizing on this trend, expanding their product offerings to include healthy snack options that resonate with consumers seeking nutritious and convenient food choices.
๐๐ฎ๐ฒ ๐ญ๐ก๐ข๐ฌ ๐๐ซ๐๐ฆ๐ข๐ฎ๐ฆ ๐๐๐ฌ๐๐๐ซ๐๐ก ๐๐๐ฉ๐จ๐ซ๐ญ | ๐๐ฆ๐ฆ๐๐๐ข๐๐ญ๐ ๐๐๐ฅ๐ข๐ฏ๐๐ซ๐ฒ ๐๐ฏ๐๐ข๐ฅ๐๐๐ฅ๐ ๐๐ญ - https://www.transparencymarketresearch.com/checkout.php?rep_id=77718<ype=S
Clean Label and Exciting Flavors:
The market for organic tortilla products is witnessing growth fueled by clean label trends and the introduction of exciting flavors. Manufacturers are utilizing clean-label ingredients like dried yeast and enzymes to simplify product formulations and enhance consumer appeal. As a result, the organic tortilla market is projected to expand steadily, driven by increasing consumer awareness and demand for healthier snack alternatives.
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