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Ready to Eat Food Market Latest Survey Report 2024

02-27-2024 09:20 PM CET | Advertising, Media Consulting, Marketing Research

Press release from: InsightAce Analytic Pvt.Ltd

/ PR Agency: InsightAce Analytic Pvt.Ltd

Ready to Eat Food Market

Ready to Eat Food Market to reach over USD 570.02 billion by the year 2031 - Exclusive Report by InsightAce Analytic

InsightAce Analytic Pvt. Ltd. announces the release of a market assessment report on the "Global Ready to Eat Food Market Size, Share & Trends Analysis Report By Product Type (Instant Breakfast/Cereals, Instant Soups and Snacks, Ready Meals, Baked Goods, Meat Products, and Other Product Types); Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Online Retail Stores), Region, Market Outlook And Industry Analysis 2031"

The global ready to eat food market is estimated to reach over USD 570.02 billion by 2031, exhibiting a CAGR of 5.1% during the forecast period.

Get Free Sample Copy of Report : https://www.insightaceanalytic.com/request-sample/1915

Ready-to-eat food refers to pre-cooked and packaged food that does not require additional processing to ensure quality. It can be stored frozen, at room temperature with minimal heating, or served hot. Certain ready-to-eat foods need refrigeration until consumed, while others require specific handling methods to maintain quality. The rising demand for specific meal solutions and convenience-oriented trends have significantly increased the popularity of frozen ready-to-eat food. The food and beverage industry is a convenient one-stop shop for busy individuals, offering a wide range of options, including frozen desserts, appetizers, and complete meals. The preference for convenience foods indirectly drives the demand for frozen-ready meals as they require less time and effort than cooking from scratch. The hectic lifestyles of consumers contribute to the growth of the processed food market, as there is a greater need for convenience. Consequently, there is an increasing demand for frozen goods.

Additionally, the growth in disposable income plays a significant role in expanding the food market. Higher disposable income enhances consumer purchasing power and increases demand for food products. Food ready-to-eat is growing increasingly popular in industrialized nations, where consumption is higher than in poor nations. Furthermore, a gradual departure from the conventional paradigm of daily cooking has been brought about by the rise in the number of workers in developing nations like China and India, as
well as the tendency toward longer and more erratic workweeks which drives market growth.

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List of Prominent Players in the Ready to Eat Food Market:
• Nomad Foods Ltd
• General Mills, Inc.
• McCain Foods Limited
• Nestlé S.A.
• Premier Foods Group Limited
• Conagra Brands, Inc.
• Amy's Kitchen
• Dr. August Oetker
• Nahrungsmittel KG
• Campbell Soup Company
• The Kraft Heinz Company

Market Dynamics:
Drivers-
Due to busy lifestyles and demanding work schedules, consumers are shifting their preferences from home-cooked cuisine to ready-to-eat products. This shift in consumer behavior will probably substantially impact the market under study during the projection period. The closest substitute for ordinary meals, consumed at any time (during breakfast, lunch, or supper), is considered ready-to-eat goods. Positive advancements are anticipated as consumer interest in novel goods and ingredients increases. Consumers are keen to sample food from various nationalities, such as Indian, Thai, Italian, and traditional dishes. Therefore, demand for these items has been fuelled by a preference for ethnic ready-to-eat food. Young people and Millennials are the easiest demographics to market with ready-to-eat food. Two of the most recent industry trends include new apps facilitating consumers' ability to choose their preferred products and online grocery shopping. Consumers prefer online shopping because it is more convenient and diverse, spurs the market's expansion.

Challenges:
The presence of fats in ready-to-eat food and unfavorable attitudes and beliefs regarding the health effects of frozen food are two issues that are anticipated to restrain the expansion of the ready-to-eat food industry shortly. Additionally, the markets for ready-to-eat food products are being constrained by consumer health consciousness, lifestyle disorders' prevalence, and fresh food's nutritional value.

Regional Trends:
The North American regional Ready to Eat Food market is projected to register a major market share. Because of the growing trend of ready-to-eat food among the working-class population, the market for these foods has experienced tremendous expansion. Additionally, it is anticipated that the large rise in demand for frozen food brought on by the reduction in preparation and cooking times will further fuel market expansion in the area. Besides, Asia Pacific had a substantial share of the market. The increased demand for prepared meals and frozen snacks such as pizza, frozen cereals, soups, and frozen meat drives the market. A few factors boosting market demand are introducing more exotic products, increasing private labels, and product premiumization. Ready meals are increasingly being seen favorably by consumers, who value convenience and quick cooking times. Due to their rapid expansion and tremendous potential, nations like China and India are projected to drive the demand in the region.

Recent Developments:
• Nomad Foods announced in 2021 that it had reached a deal with Fortenova Grupa d. d. to purchase the company's Frozen Food Business Group (FFBG) for USD 724 million in cash to broaden its product offering. FFBG provides a vast selection of frozen meals and has a significant distribution network in Eastern Europe.
• To supply manufacturers with single-serve frozen meals and gather brands with new Banquet, Marie Callender's, Wholesome Alternative®, and Hungry Man dishes, Conagra Brands Inc. released its full summer line of products in 2021. Conagra's goal is to satisfy customers by offering wholesome frozen foods.

Segmentation of Ready to Eat Food Market-
By Product Type
• Instant Breakfast/Cereals
• Instant Soups and Snacks
• Ready Meals
• Baked Goods
• Meat Products
• Other Product Types
By Distribution Channel
• Hypermarkets/Supermarkets
• Convenience Stores
• Online Retail Stores
• Other Distribution Channels
By Region-
North America-
• The US
• Canada
• Mexico
Europe-
• Germany
• The UK
• France
• Italy
• Spain
• Rest of Europe
Asia-Pacific-
• China
• Japan
• India
• South Korea
• South East Asia
• Rest of Asia Pacific
Latin America-
• Brazil
• Argentina
• Rest of Latin America
Middle East & Africa-
• GCC Countries
• South Africa
• Rest of Middle East and Africa

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InsightAce Analytic is a market research and consulting firm that enables clients to make strategic decisions.
Our qualitative and quantitative market intelligence solutions inform the need for market and competitive intelligence to expand businesses.
We help clients gain a competitive advantage by identifying untapped markets, exploring new and competing technologies, segmenting potential markets, and repositioning products.
Our expertise is in providing syndicated and custom market intelligence reports with an in-depth analysis with key market insights in a timely and cost-effective manner.

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