Press release
North End’s Terramia Ristorante Offers Nightly Chef’s Tasting Menu
WHAT: Who doesn’t love a delicious Italian meal, especially when it means hand-selected pairings at an affordable price? Beginning April 2016 North End’s own Terramia Ristorante will be offering a three course, prix fixe Chef’s Tasting Menu every Thursday-Sunday.For $33 per person guests will enjoy a three course meal from Executive Chef Luiz Prata. Start the meal with Insalata di Spinaci, a baby spinach salad topped with dried California figs, toasted Pignoli nuts and gorgonzola dolce tossed in a pancetta vinaigrette, or a classic Caprese salad with fresh Buffalo mozzarella, tomatoes and basil. Next, choose from a selection of pastas including Pappardelle alla Bolognese with veal, beef and pork, or Ravioli con Fichi, figs, mascarpone and walnut ravioli in a sage cream sauce, before enjoying the main course such as Pollo Marsala, Murrays Farm organic chicken breast, wild mushrooms and smoked pancetta served with spinach herb roasted potato, or Maiale, a filet of pork tenderloin with honey walnut crust, parsnip puree and baby spinach finished with dried California prune sauce.
The Chef’s Tasting Menu will be served Sunday-Thursday night in addition to the regular menu. Gluten free options are also available. For more information or to make a reservation please visit www.terramiaristorante.com or call 617.523.3112.
WHERE: Terramia Ristorante | 98 Salem Street | Boston, MA 02113
WHEN: Sunday-Thursday, weekly.
PRICE: $33 per person. Tax and gratuity not included.
About Terramia Ristorante
Carla Gomes Agripino opened Terramia Ristorante in 1993 in the North End, Boston, MA after growing up on her mother’s Italian cooking. Located on Salem Street, Terramia is an upscale Italian dining experience complete with a quaint dining room and soft lighting to create an intimate, rustic vibe. With the culinary expertise of Chef Luiz Prata, Terramia transforms old world classics into new world masterpieces while striving to preserve authenticity and simplicity. Selections include a variety of fresh dishes with seasonal ingredients such as gnocchi con polpette, costata di vitello, and pollo marsala, as well as salads, sides, and desserts. Vegan, gluten free, and child friendly options are offered daily, as well as an extensive wine list.
With its intimate atmosphere, unique take on Italian classics, and beautiful location in the heart of the North End, Terramia is the ideal location for a relaxing evening of food and drink with loved ones. Terramia is located at 93 Salem Street, Boston, MA 02113. Hours of operation are: Sun-Thurs: 5:00pm-10:00pm, Fri-Sat: 5:00pm-10:30pm. For more information please visit www.terramiaristorante.com or call 617.523.3112.
93 Salem Street, Boston, MA 02113
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