India Cream Market Size to Surpass INR 14.9 Billion by 2028, exhibiting a CAGR of 13.08% | IMARC Group

According to the latest report by IMARC Group, titled "Cream Market in India: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028", offers a comprehensive analysis of the industry, which comprises insights on cream market size in India. The report also includes competitor and regional analysis, and contemporary advancements in the market. The Indian cream market size reached INR 7.0 Billion in 2022. Looking forward, IMARC Group expects the market to reach INR 14.9 Billion by 2028, exhibiting a growth rate (CAGR) of 13.08% during 2023-2028.

What is Cream?

Cream, a dairy product rich in fats, is derived from fresh milk and is widely used across culinary and beauty applications. The texture and viscosity of cream are achieved by the partial removal of water content, resulting in a smooth and rich consistency. Depending on its fat content and processing method, cream is categorized into various types such as heavy cream, whipping cream, and light cream. The mechanism behind the production of cream involves separation techniques that isolate the fat from the milk, commonly done using centrifugal force. This separation results in a layer of milk fat that is skimmed off to produce different varieties of cream.

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What are the growth prospects and trends in the India cream industry?

The market in India is primarily driven by the rising consumer preference for natural and organic dairy products, enhancing the demand for authentic cream. Moreover, the incorporation of cream in a variety of skincare products due to its recognized hydrating benefits is acting as a significant growth-inducing factor for the market. In addition to this, the growing coffee culture, where cream plays an essential role in enhancing flavor and texture, is resulting in increased consumption. Besides this, the trend towards gourmet cooking and baking at home, particularly amid global lockdowns, is impacting the market positively. The market is further driven by the expansion of organized retail channels, making cream readily available to consumers. Apart from this, increased awareness regarding nutritional benefits, shifting dietary patterns towards including rich textures, and the development of various cream substitutes for lactose-intolerant consumers are propelling the market.

View Full Report with TOC & List of Figure: https://www.imarcgroup.com/cream-market-in-india

Competitive Landscape:
The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.

• GCMMF
• Mother Dairy
• Parag Milk Foods

The report has examined the Indian Cream Market in 15 major states:
• Maharashtra
• Uttar Pradesh
• Andhra Pradesh
• Tamil Nadu
• Gujarat
• Rajasthan
• Karnataka
• Madhya Pradesh
• West Bengal
• Bihar
• Delhi
• Kerala
• Punjab
• Orissa
• Haryana

Key highlights of the report:
• Market Performance (2017-2022)
• Market Outlook (2023-2028)
• Porter's Five Forces Analysis
• Market Drivers and Success Factors
• SWOT Analysis
• Value Chain
• Comprehensive Mapping of the Competitive Landscape

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This release was published on openPR.