US Cold Chain Market is Projected to Expand at a CAGR of 4.0% from 2023 to 2028

According to a research report titled "US Cold Chain Market by Type (Refrigerated Warehouse and Transportation), Temperature Type (Chilled and Frozen), Application (Dairy & Frozen Desserts, Fish, Meat & Seafood, Fruits & Vegetables, Bakery & Confectionery), and Region - Global Forecast to 2028" published by MarketsandMarkets, the US cold chain market is projected to grow at a compound annual growth rate (CAGR) of 4.0% from 2023 to 2028.

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The rapid expansion of the frozen food products and chilled food markets in the United States is driving the growth of the cold chain industry. Increasing consumer demand for these perishable goods necessitates the development of robust and efficient cold chain infrastructure to ensure product integrity and safety throughout the supply chain.

In response to the rising demand for frozen food products, US companies have made significant investments in state-of-the-art cold storage facilities, advanced transportation fleets, and temperature control technologies. For example, Lineage Logistics and Americold have expanded their freezer capacity and implemented innovative freezing techniques to meet the growing market requirements.

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Furthermore, the growing chilled food market, which includes dairy products, fresh produce, and prepared meals, has led to investments in refrigerated transportation and distribution networks. This is crucial for maintaining the freshness and quality of temperature-sensitive goods during transportation.

Leading companies such as United States Cold Storage and C.H. Robinson have capitalized on this opportunity by enhancing their refrigerated transportation capabilities and employing sophisticated tracking systems to ensure meticulous management of the cold chain.

View detailed Table of Content here - https://www.marketsandmarkets.com/Market-Reports/cold-chain-market-811.html

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