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Sales of Confectionery Items Are Estimated To Reach A Value of US$ 474 Billion by 2033

12-16-2022 06:51 AM CET | Advertising, Media Consulting, Marketing Research

Press release from: fact.mr

Confectioneries

Confectioneries

The valuation of the global confectioneries market is US$ 301 billion in 2023. Sales of confectionery items are estimated to reach a value of US$ 474 billion by 2033-end, increasing at a CAGR of 4.6% over the next ten years.

Any kind of sweet treat is considered a popular food product across the globe. Confectioneries are sweets that come with a lot of carbohydrates and sugar. These come in the form of chocolates, cookies and mints.

People around the world consume various confectioneries on special occasions, including anniversaries, birthdays, and even festivals such as Christmas, Halloween, and others. Halloween is a one-of-a-kind occasion that is known for its tradition, in which children usually dress up in different costumes and go from one door to another to collect various types of candies.

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The constant change in dietary habits and consumer behavior are bolstering the growth of the global market. The increasing trend to buy confectionery products that are made with natural ingredients is predicted to complement product sales growth. The rising preference for healthier food options that come with natural ingredients has led to noticeable product demand across regions.

Key Takeaways from Market Study

• Sales of confectioneries are expected to reach US$ 474 billion by 2033.

• The Canada market is likely to progress at a CAGR of 4.1% through 2033.

• The valuation of the confectioneries industry is US$ 301 billion for the year 2023.

• Consumption of confectioneries is likely to increase at a CAGR of 4.6% through 2033.

• Europe held more than 35% market share in the year 2022.

Competitive Landscape

Several suppliers and manufacturers are concentrating on logistic development. They are also focusing on strengthening their distribution channels to expand their business.
For instance :

• Mondelez International Inc. in the year 2020 patented a process that can enable the company to reduce the level of sugar in its chocolates with the use of soluble corn fiber.

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Key Companies Profiled

• Lindt & Sprungli
• Lotte Confectionery
• Mars Wrigley
• Mondelez International
• Nestle SA
• Perfetti Van MelleSpA
• The Hershey Company
• Pladis

Segmentation of Confectioneries Industry Research

• By Type :

o Chocolates
o Sugar Confectioneries
o Cookies
o Ice Cream

• By Distribution Channel :

o Offline
o Online

• By Region :

o North America
o Europe
o Asia Pacific
o Latin America
o Middle East & Africa

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Winning Strategy

Manufacturers are providing various confectionery products, including ice cream, cookies, marshmallows, toffees, gum & sweets, and other products. Furthermore, growing investments by prominent players in social media marketing, promotional activities, and advertising campaigns are accelerating growth avenues in the market.
Government guidelines in different countries, including India, China, the U.K., Germany, and the U.S. will ensure the quality of products. Further, published federal rules and guidelines for products to match hygienic standards are also predicted to contribute to market growth.

Explore Fact.MR's More Insights on the Food & Beverage Domain

https://www.prnewswire.com/news-releases/probiotic-soda-market-to-grow-two-fold-as-on-the-go-consumption-trend-gains-impetus-301590969.html

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