Global Food Enzymes Market Share Likely to Grow At a CAGR of 6.2% By 2028 - Says Facts & Factors

According to the report published by Facts & Factors, the value of the food enzymes market was approximately USD 2,164.2 million in 2021. It is anticipated that this value will increase to approximately USD 3,104.8 million by 2028, representing a compound annual growth rate (CAGR) of approximately 6.2% throughout the period of the forecast. The study investigates the factors that are driving the food enzymes market, the factors that are restraining or challenging it, and the effect that these factors will have on-demand over the course of the forecast period. In addition to this, the paper investigates new possibilities that are opening up in the food enzymes market.

𝐑𝐞𝐚𝐝 𝐃𝐞𝐭𝐚𝐢𝐥 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐑𝐞𝐩𝐨𝐫𝐭 𝐟𝐨𝐫 𝐌𝐨𝐫𝐞 𝐈𝐧𝐟𝐨𝐫𝐦𝐚𝐭𝐢𝐨𝐧@https://www.fnfresearch.com/food-enzymes-market

Key players functioning in the Food Enzymes Market include

DuPont (US) Associated British Foods plc (UK)
DSM (Netherlands)
Novozymes (US)
CHR. Hansen (Denmark)
Kerry Group (Ireland)
Jiangsu Boli Bioproducts Co., Ltd. (China), Biocatalysts Ltd. (UK)
Puratos Group (Belgium)
Advanced Enzyme Technologies Ltd (India)
Amano Enzyme Inc. (Japan)
Enzyme Development Corporation (US)
ENMEX
S.A. de C.V. (Mexico)
Enzyme Bioscience Private Limited
Aumgene Biosciences (India) Creative Enzymes (US)
SUNSON Industry Group Co.
Ltd (China)
AUM Enzymes (India)
Xike Biotechnology Co. Ltd. (China)
Antozyme Biotech Pvt Ltd (India).

Enzymes found in food are complex molecules that perform the role of catalyzers. These enzymes are utilized frequently in the food processing industry to encourage variation, diversity, and quality. Due to the many advantages that food enzymes offer, they find widespread application in the processing of food. These advantages include an improvement in aroma, flavor, and texture, as well as coagulation, preservation, and tenderization. The global market for food enzymes is expected to be driven during the projected period by the growing awareness among consumers regarding the need of eating safe and nutritious meals.

𝐑𝐞𝐪𝐮𝐞𝐬𝐭 𝐚𝐧 𝐄𝐱𝐜𝐥𝐮𝐬𝐢𝐯𝐞 𝐅𝐫𝐞𝐞 𝐒𝐚𝐦𝐩𝐥𝐞 𝐑𝐞𝐩𝐨𝐫𝐭 @https://www.fnfresearch.com/sample/food-enzymes-market

Two additional macroeconomic variables that are driving growth in the worldwide food enzymes market are increasing competition for processed foods, an increasing requirement for environmentally friendly production processes, and high enzyme reaction specificity and food quality. The growth rate of the food enzymes market will be driven in the next years by the reduction of waste and the savings of energy that occur during the processing of food.

Furthermore, an increase in the demand for nutraceutical products increased consumption of alcoholic and non-alcoholic beverages, and the replacement of old chemicals in many industries are major drivers that will accelerate the growth rate of the food enzymes market. Moreover, the increase in the number of emerging applications and innovative technological platforms will increase the potential for the food enzymes market to flourish.

𝐈𝐧𝐪𝐮𝐢𝐫𝐞 𝐦𝐨𝐫𝐞 𝐚𝐛𝐨𝐮𝐭 𝐭𝐡𝐢𝐬 𝐫𝐞𝐩𝐨𝐫𝐭@https://www.fnfresearch.com/inquiry/food-enzymes-market

However, the market's growth pace will be hampered by a limited temperature, pH operational range, and a stringent regulatory framework. The influence of COVID-19 on the food enzyme supply chain and the availability of raw materials would pose a challenge to the food enzymes market over the projected period. Changes in food enzyme safety regulations will offer a significant obstacle to the expansion of the food enzymes market.

The Food Enzymes Market is segregated based on Type, Source, Application, and Form. Based on Type, the global market is distinguished into Carbohydrase, Amylase, Cellulose, Lactase, Pectinase, Other carbohydrates, Proteases, Lipases, Polymerase & nuclease, and Other types.

Based on the Source, the global market is distinguished into Microorganisms, plants, and animals. Based on Application, the global market is distinguished into Food, Meat Products, Bakery & confectionery products, Dairy products, Nutraceuticals, Other food products, Beverages, Juices, Brewing, and Other Beverages. Based on Form, the global market is distinguished into Lyophilized Powder, Liquid, and Other formulations.

𝐍𝐞𝐞𝐝 𝐂𝐮𝐬𝐭𝐨𝐦𝐢𝐳𝐚𝐭𝐢𝐨𝐧? 𝐑𝐞𝐪𝐮𝐞𝐬𝐭 𝐚 𝐂𝐮𝐬𝐭𝐨𝐦𝐢𝐳𝐞𝐝 𝐂𝐨𝐩𝐲 𝐨𝐟 𝐓𝐡𝐢𝐬 𝐑𝐞𝐩𝐨𝐫𝐭@https://www.fnfresearch.com/customization/food-enzymes-market

Recent Developments:

In 2021, IFF (a DuPont company) announced the launch of Nurica enzyme in China, providing dairy producers with a new way to manufacture a premium product that meets consumer health needs while enhancing profitability. Murcia is IFF's most recent product for the Chinese market, and it is sold under the Danisco brand of food additives.
In 2021, DuPont Nutrition & Biosciences (DuPont) released NovaGARD NR 100-G, part of the DuPont Danisco line of antimicrobials, to preserve meat products safe and high in quality throughout their shelf life throughout the Middle East and Africa (MEA).
In 2021, Biocatalysts Ltd, an enzyme expert, announces the release of their new enzyme PromodTM 517MDP (P517MDP), which expands their portfolio of Kosher and Halal-certified enzymes specifically targeting the dairy protein industry. P517MDP is a highly efficient exopeptidase that hydrolyzes casein protein at a rate of more than 40%.

the global food enzymes market is segmented as follows:

By Type

Carbohydrase
Amylase
Cellulase
Lactase
Pectinase
Other Carbohydrases
Proteases
Lipases
Polymerase & nuclease
Other Types

By Source

Microorganism
Plant
Animal

By Application

Food
Meat Products
Bakery & Confectionery Products
Dairy Products
Nutraceuticals
Other food products
Beverages
Juices
Brewing
Other Beverages

By Form

Lyophilized powder
Liquid
Other Formulations

𝐑𝐞𝐚𝐝 𝐛𝐮𝐲𝐧𝐨𝐰 𝐑𝐞𝐩𝐨𝐫𝐭 𝐟𝐨𝐫 𝐌𝐨𝐫𝐞 𝐈𝐧𝐟𝐨𝐫𝐦𝐚𝐭𝐢𝐨𝐧@https://www.fnfresearch.com/buynow/su/food-enzymes-market

By Region

North America
The U.S.
Canada
Mexico
Rest of North America
Europe
France
The UK
Spain
Germany
Italy
Nordic countries
Denmark
Finland
Iceland
Sweden
Norway
Benelux Reunion
Belgium
The Netherlands
Luxembourg
Rest of Europe
Asia Pacific
China
Japan
India
New Zealand
Australia
South Korea
Southeast Asia
Indonesia
Thailand
Malaysia
Singapore
Rest of Southeast Asia
Rest of Asia Pacific
The Middle East & Africa
Saudi Arabia
UAE
Egypt
Kuwait
South Africa
Rest of the Middle East & Africa
Latin America
Brazil
Argentina
Rest of Latin America

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This release was published on openPR.