Rice Bran Oil Market Key Vendors, Key Segment, Key Companies, Growth Opportunities

Rice Bran Oil Market: Overview
The exterior brown coating of rice is used to obtain rice bran oil, an edible vegetable oil. It has a moderate flavour and neutral flavour and is high in antioxidants, natural bioactive phytoceuticals such oryzanol, tocopherols, tocotrienols, and lecithin, as well as vitamin E. It gives delicate flavours, is excellent for high-temperature cooking, and blends easily with other less stable oils. It is incredibly flexible and light in texture. As a result, it is frequently used in a variety of culinary techniques, such as stir-frying, deep-frying, sautéing, and grilling. Additionally, it is linked to a lower risk of developing cancer, lower cholesterol, improved immunity, and a healthier nervous system.

Industry Drivers:
The consumption of rice bran oil has increased as a result of growing knowledge of its numerous health advantages. This is accelerating the market's growth in tandem with the high demand for foods and beverages that are high in nutrition and low in fat. In addition, the World Health Organization (WHO) and the American Heart Association have approved the use of rice bran oil, claiming that the ratio of monounsaturated, polyunsaturated, and saturated fats in rice bran oil is significantly safer than that of the majority of other vegetable oils.

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This oil has become a crucial ingredient in the cosmetics and pharmaceutical sectors because it includes oryzanol, which promotes hair development, shields the skin from UV radiation, and delays the signs of ageing. It is used to make soaps, moisturisers, lotions, and hair care products. Rapid urbanisation, rising disposable incomes, shifting lifestyles, active marketing by manufacturers, and growing penetration in both established and emerging economies are further important drivers driving the market's expansion.

It also contains a lot of oryzanol, which slows the ageing process, stimulates hair growth, and shields the skin from ultraviolet (UV) radiation. These elements are also increasing their demand in the pharmaceutical and cosmetics sectors. As an illustration, Liquid Gold provides high-quality Rice Bran Oil Hair Skin Care Moisturizer Massage, which can be applied both topically and as a massage oil. However, excessive consumption of the oil can result in intestinal gas, erratic bowel movements, and stomach discomfort because the fibres it contains may obstruct the digestive tract and reduce overall demand.

Global Rice Bran Oil Market: Major Players
King Rice Oil Group
Oryza Oil & Fat Chemical
Harwin Agro Enterprises
Maheshwari Solvent
3F Industries Ltd.
Modi Naturals Ltd
Ricela Health Foods
Tsuno Rice Fine Chemicals
Wanyuan Food & Oil
Sethia Oils
A.P. Refineries Pvt. Ltd.
BCL Industries & Infrastructure
Vaighai Agro Products Ltd.

Global Rice Bran Oil Market: Types
Extraction
Squeezing

Global Rice Bran Oil Market: Applications
Food and Beverage
Cosmetics
Pharmaceuticals
Others

Global Rice Bran Oil Market: Regional Analysis
All the regional segmentation has been studied based on recent and future trends, and the market is forecasted throughout the prediction period. The countries covered in the regional analysis of the Global Rice Bran Oil market report are U.S., Canada, and Mexico in North America, Germany, France, U.K., Russia, Italy, Spain, Turkey, Netherlands, Switzerland, Belgium, and Rest of Europe in Europe, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, China, Japan, India, South Korea, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), and Argentina, Brazil, and Rest of South America as part of South America.

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The rice bran oil market is divided into food and beverage, nutraceuticals, animal feed, and others based on application. Due to the widespread consumption of different meals and beverages in 2018, the food and beverage sector held the biggest market share. For instance, the oil is frequently used to prepare daily dishes in Asian nations like India, China, and Japan. Furthermore, the use of rice bran oil in functional beverages has increased due to the rising popularity of beverages made from cereal.

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