Press release
Global Instant Noodles market size is estimated to be worth USD 34220 Million in 2022 and is forecast to a readjusted size of USD 43800 Million by 2028 with a CAGR of 4.2% during the review period.
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Fully considering the economic change by this health crisis, Chicken accounting for % of the Instant Noodles global market in 2021, is projected to value US$ million by 2028, growing at a revised % CAGR in the post-COVID-19 period.
While Instant Noodles segment is altered to an % CAGR throughout this forecast period.
Instant Noodles Market Share
In terms of product types, Instant Noodles can be divided into Chicken, Beef, Seafood and Vegetables. In 2019, Beef Instant Noodles accounted for the largest share of the total market, accounting for about 49%.
In terms of product applications, Instant Noodles can be divided into two categories: Household and Restaurant. In 2019, Household applications dominated the market, accounting for 86% of the total.
Instant Noodles market is segmented by Type and by Application. Players, stakeholders, and other participants in the global Instant Noodles market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2017-2028.
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By Type
• Chicken
• Beef
• Seafood
• Vegetable
By Application
• Instant Noodles
• Restaurants
Key Companies
• Master Kong
• Indofood
• Nissin Foods
• Uni-President
• Nong Shim
• Jinmailang
• Baixiang
• Maruchan
• Acecook Vietnam
• TF
• Nestle
• Masan Consumer
• Sanyo Foods
• Monde Nissin
• Mareven Food Central
By Region
• North America
• US.
• Canada
• Europe
• Germany
• France
• UK.
• Italy
• Russia
• Asia-Pacific
• China
• Japan
• South Korea
• India
• Australia
• Taiwan
• Indonesia
• Thailand
• Malaysia
• Philippines
• Vietnam
• Latin America
• Mexico
• Brazil
• Argentina
• Middle East & Africa
• Turkey
• Saudi Arabia
• UAE
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