openPR Logo
Press release

Dysphagia Diet Thickening Agents Market is expected to witness a CAGR of 5% during the forecast period (2019-2029)

06-29-2022 12:24 PM CET | Health & Medicine

Press release from: Persistence Market Research

Dysphagia Diet Thickening Agents Market is expected to witness

The global Dysphagia Diet Thickening Agents Market is all set to witness a CAGR of 5% in the next decade. It is expected to reach US$ 715 Mn by the year 2029. With digitized communication channels making a beeline to the healthcare vertical, the advanced clinics are into virtual consultation mode, and this scenario is expected to continue even going forward. Regulatory approvals for this type of communication are on the way. Close to 70% of the public hospitals worldwide are being asked to adopt digital means. This would be the scene with healthcare vertical in the subsequent period.

Thickened liquids are utilized in the clinical management of dysphagia to prevent aspiration and improve bolus control. The use of thickening agents is not restricted to provide adequate viscosity, it also allows adequate hydration and nutrition, decreased risk of aspiration-related illness, and decreased risk of psychosocial effects. No pharmaceutical medication is available to treat dysphagia, and the modification of food and drinks by using thickening agents is the main therapeutic pillar for dysphagia management.

Get Free Sample Copy of this Report@ https://www.persistencemarketresearch.com/samples/18634

Moreover, growing incidence of dysphagia in the aging population and increase in demand from therapists, dieticians, and pathologists for thickening agents to reduce the risk of dysphagia are expected to be important factors for the growth of the dysphagia diet thickening agents market.

The global dysphagia diet thickening agents market was valued at US$ 415 Mn in 2018, and is expected to witness a CAGR of 5% during the forecast period (2019-2029).

Company Profiles:

Abbott
Kent Precision Foods Group, Inc
Nestlé Health Science
Danone S.A
SimplyThick, LLC
Nutra Balance Products
Hormel Foods Corporation
Flavour Creations
Ingredion Incorporated
Slõ Drinks

Request for Methodology@ https://www.persistencemarketresearch.com/methodology/18634

Key Takeaways of Dysphagia Diet Thickening Agents Market Study

The demand for powder thickeners is expected to gain traction during the forecast period, owing to their availability in the powder form, enhanced viscosity, high stability, and low cost.
The growing consumption of gel-based thickeners is expected to contribute 26% share in the dysphagia diet thickening agents market.
By distribution channel, hospital pharmacies accounted for major revenue share of 50%, owing to adequate supply of comprehensive range of dysphagia diet thickening agents and availability of trained professionals who understand fluid consistency needed for dysphagia patients.
Emergence of online pharmacies in the dysphagia diet thickening agents market has revolutionized the way patients reach out to buy medicines. However, online pharmacies are expected to grow at an impressive rate, owing to rapid adoption in developed markets.
Large dysphagia patient pool coupled with growing research & development activities for better management of high risk dysphagia contributed to the dominance of North America in the global dysphagia diet thickening agents market.

"Nutritional benefits, better patient compliance, ease of swallowing, and reduced patient suffering from dysphagia are factors responsible for propelling the demand for dysphagia diet thickening agents. Moreover, manufacturers are focusing on the usage of xanthan gum, starch, and maltrodextrin to boost the therapeutic value of these supplements", says a PMR analyst.

Access Full Report@ https://www.persistencemarketresearch.com/checkout/18634

Collaboration - Key Strategic Focus of Dysphagia Diet Thickening Agents Market Players

Strategic collaboration of manufacturers with government associations is a key strategy followed by prominent players in the dysphagia diet thickening agents market, which is responsible for intense competition among market players. For instance, in March 2017, Nestlé Health Science entered into a collaboration with Chinese Stroke Association, to improve the screening, diagnosis and management of dysphagia amongst stroke patients. Nestlé Health Science propelled the dysphagia thickening specialist product named "Thicken Up" to assist patients with swallowing trouble.

Complete Report Details@ https://www.persistencemarketresearch.com/market-research/dysphagia-diet-thickening-agents-market.asp

More Valuable Insights on Dysphagia Diet Thickening Agents Market

Persistence Market Research brings a comprehensive research report on forecasted revenue growth at global, regional, and country levels, and provides an analysis of the latest industry trends in each segment from 2014 to 2029. The global dysphagia diet thickening agents market is segmented in detail to cover every aspect of the market, and present complete market intelligence approach to the reader. The study provide compelling insights on the dysphagia diet thickening agents market on the basis of form type (gel type thickeners and powder thickeners), and distribution channel (hospital pharmacies, retail pharmacies, and online pharmacies), across five major regions.

Related Reports:

Cell-free Protein Expression Market - https://www.persistencemarketresearch.com/market-research/cell-free-protein-expression-market.asp

Pyrogen Testing Market - https://www.persistencemarketresearch.com/market-research/pyrogen-testing-market.asp

Contact Us:

Persistence Market Research
Address - 305 Broadway, 7th Floor, New York City, NY 10007 United States
U.S. Ph. - +1-646-568-7751
USA-Canada Toll-free - +1 800-961-0353
Sales - sales@persistencemarketresearch.com
Website - https://www.persistencemarketresearch.com

About Us:

Persistence Market Research is here to provide companies a one-stop solution with regards to bettering customer experience. It does engage in gathering appropriate feedback after getting through personalized customer interactions for adding value to customers' experience by acting as the "missing" link between "customer relationships" and "business outcomes'. The best possible returns are assured therein.

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Dysphagia Diet Thickening Agents Market is expected to witness a CAGR of 5% during the forecast period (2019-2029) here

News-ID: 2666142 • Views:

More Releases from Persistence Market Research

Libya Baby Diapers and Wipes Market Set to Reach US$ 392.2 Mn by 2033 Says Persistence Market Research.
Libya Baby Diapers and Wipes Market Set to Reach US$ 392.2 Mn by 2033 Says Persi …
The Libya baby diapers and wipes market is projected to expand at a 4.5% compound annual growth rate (CAGR) from 2023 to 2033, reaching an estimated value of US$ 392.2 million by 2033. The market was valued at US$ 242.9 million at the end of 2022. Request a Sample: https://www.persistencemarketresearch.com/samples/33030 Key Market Drivers Several factors are underpinning the growth in the Libyan market for baby diapers and wipes: • Growing awareness of infant hygiene: As
Foodservice Packaging Market Worth 522.4 Billion by 2032 - Persistence Market Research
Foodservice Packaging Market Worth 522.4 Billion by 2032 - Persistence Market Re …
The foodservice packaging market is undergoing significant transformation, driven by evolving consumer preferences, technological innovations, and rising sustainability demands. Foodservice packaging encompasses a wide range of products including containers, trays, cups, lids, bags, and cutlery used across quick-service restaurants, full-service dining, catering, and delivery platforms. Get a Sample PDF Brochure of the Report (Use Corporate Email ID for a Quick Response): https://www.persistencemarketresearch.com/samples/22354 As global food consumption habits shift toward convenience and on-the-go
BOPP for Labels Market to Reach US$ 31.2 Billion by 2032 with 6.1% CAGR, Reports Persistence Market Research
BOPP for Labels Market to Reach US$ 31.2 Billion by 2032 with 6.1% CAGR, Reports …
The packaging and labelling industry has witnessed significant transformation over the past decade, with brands increasingly seeking materials that are cost-effective, durable, and visually appealing. One material that has gained substantial traction in this context is biaxially oriented polypropylene, commonly known as BOPP. BOPP films are widely recognized for their versatility, excellent printability, and resilience against moisture and chemicals. These characteristics make BOPP an ideal choice for labels across various
Emulsion Explosives Market to Grow from US$ 2.57 Billion in 2024 to US$ 3.57 Billion by 2031 at 4.8% CAGR - Persistence Market Research
Emulsion Explosives Market to Grow from US$ 2.57 Billion in 2024 to US$ 3.57 Bil …
The global emulsion explosive market has witnessed substantial growth over the past few years, driven by increasing demand from the mining, construction, and infrastructure sectors. Emulsion explosives are considered a safer, more efficient alternative to traditional blasting agents due to their improved performance, water resistance, and enhanced safety profile. Their adoption is growing steadily as industries seek higher productivity, better control, and environmentally safer solutions for blasting operations. Get a Sample

All 5 Releases


More Releases for Thicken

Food Thickeners Market |Asia Pacific is expected to be the dominant region in te …
Global Food Thickeners Market: Snapshot The increasing demand for convenience food is serving as a key factor to boost growth opportunities in the food thickeners market. Some other factors such as functionalities, advantages, and increasing awareness related to healthy diet consumption are also bolstering demand in the market. Additionally, constantly changing food habits of consumers also create demand impetus in the food thickeners market. The thickeners or thickening agents are applied to
Food Thickeners Market Current Trends and Future Aspect Analysis 2018 – 2028
Global Food Thickeners Market: Overview Thickening agents or thickeners are used for increasing the viscosity of liquid without changing its properties or actual taste. Edible thickeners are used to thicken food products such as sauces, soups, and puddings. Thickening agents are used to regulating food additives. Commonly, the thickeners are based on polysaccharides or proteins. Additionally, a flavorless powder such as starch is also used for this purpose. Additionally, the microbial
NuGold Releases Natural Anti-Viral Sanitizer and Cleaner To Help With Covid-19
For immediate release, NuGold28 LLC out of Brighton, MI has released a crowdfunding effort to make a novel anti-viral agent called Carrageenan that provides physical vs chemical protection from numerous viral agents and may even combat the Covid-19 virus. Brad Lavey company president lists the global pandemic and the shortage of hand sanitizers as the reason for releasing the two products that are natural additions to harsh cleaners and
Food Thickeners Market Overview Global Trends 2028 | CP Kelco, Ingredion, Darlin …
Global Food Thickeners Market: Overview Thickening agents or thickeners are used for increasing the viscosity of liquid without changing its properties or actual taste. Edible thickeners are used to thicken food products such as sauces, soups, and puddings. Thickening agents are used to regulating food additives. Commonly, the thickeners are based on polysaccharides or proteins. Additionally, a flavorless powder such as starch is also used for this purpose. Additionally, the microbial
Food Thickeners Market - Sophisticated Future Development 2028 | Cargill, CP Kel …
Global Food Thickeners Market: Overview Thickening agents or thickeners are used for increasing the viscosity of liquid without changing its properties or actual taste. Edible thickeners are used to thicken food products such as sauces, soups, and puddings. Thickening agents are used to regulating food additives. Commonly, the thickeners are based on polysaccharides or proteins. Additionally, a flavorless powder such as starch is also used for this purpose. Additionally, the microbial
Dysphagia Management Market 2024 | Besides, Nutricia Advanced Medical Nutrition, …
Dysphagia is “difficulty in swallowing”, whereas eating difficulties refer to problems associated with transfer of liquid/food to the mouth. These problems coexists in many patients. Dysphagia is a common issue after stroke. In many cases, dysphagia gets resolved rapidly. However, in some cases, the swallow varies in function. Dysphagia has become a prevalent difficulty among geriatric population. Although, physiologic changes in swallow function is facilitated by growing age, age-related diseases