openPR Logo
Press release

Yeast Extract Market Analysis by Industry Perspective Comprehensive Analysis Growth and Forecast 2020-2027

06-03-2022 07:05 AM CET | Business, Economy, Finances, Banking & Insurance

Press release from: The Insight Partners

yeast extract market

yeast extract market

The yeast extract market was valued at US$ 1,450.57 million in 2019 and is projected to reach US$ 2,121.62 million by 2027; it is expected to grow at a CAGR of 4.8% from 2020 to 2027.

Yeast extract is a type of food flavoring agent that is used to make beer and bread. The yeast extract is added to foods such as cheese and soy sauce to give them a savory flavor. The yeast extracts comprise cell contents of the yeast without the cell walls. The extract of yeast is also found in canned soups, frozen dinners, salty-snacks, and stews. The yeast extract does not contain any genetically modified organisms (GMO)-based ingredients, chemical substances, and synthetic additives or animal-derived ingredients. The yeast extract is a vital and rich source of amino acids, peptides, proteins, nucleotides, minerals, vitamins, and micro-nutrients.

Sample PDF showcases the content structure and the nature of the information included in the report which presents a qualitative and quantitative analysis - https://www.theinsightpartners.com/sample/TIPRE00016636/?utm_source=OpenPR&utm_medium=10188

There has been an increasing demand for natural food additives in the food & beverages industry in the recent years owing to the change in food preferences and adoption of healthy lifestyle among the younger population across the world. People suffering from health conditions are recommended to consume food items made from natural sources. As a result of environmental awareness, as well as the rise in trend of healthy food consumption led by young population, the consumers are demanding transparency regarding the source of raw materials and ingredients used for making a particular product while purchasing the same.

Yeast extract is a key performant in processed food products, such as canned and frozen food variants, which makes it a product of interest for various manufacturers. For instance, in December 2020, Biospringer introduced a new protein in a yeast extract form that is positioned as a highly nutritious, gluten-free, and vegan ingredient, especially designed as a cheese and meat substitute for vegan burgers, nuggets, and sausages. Moreover, in December 2019, Angel YE launched a natural flavor-enhancing solution in Europe, for plant-based foodstuffs and beverages. Various substitutes are available in the market to perform the functions of yeast extract, of which, a few solutions are relatively inexpensive. For instance, baking powder is one of the staple ingredients in a baker's pantry. The powder immediately reacts on exposure to liquid and heat. The baking powder when used and added with acid causes the same reactions as that of the yeast extract. Thus, the availability of substitutes for yeast extract is likely to hamper the growth of the yeast extract market.

Have a 15-minute long discussion with the lead analyst and author of the report in a time slot decided by you. You will be briefed about the contents of the report and queries regarding the scope of the document will be addressed as well : https://www.theinsightpartners.com/speak-to-analyst/TIPRE00016636/?utm_source=OpenPR&utm_medium=10188

Well-established players in the global yeast extract market include Kerry Group; Angel Yeast Co., Ltd.; BioOrigin; DSM; LALLEMAND, INC.; LEIBER GMBH; Titan Biotech; Synergy Flavors; Ohly; Ajinomoto Co. Inc.; Lesaffre; Specialty BioTech; Zhuhai TXY Biotech Holding Co., Ltd; Yantai Huahai Biochemical Product Co., Ltd.; LEVEX; and Zhen-Ao Bio-Tech.

Impact of COVID-19 Pandemic on Yeast Extract Market

The COVID-19 pandemic began in Wuhan (China) in December 2019. As of March 2021, the US, Brazil, India, Russia, South Africa, Mexico, and the UK are among the worst-affected countries in terms confirmed cases and reported deaths. The COVID-19 outbreak has affected economies and industries in various countries due to imposed lockdowns, travel bans, and business shutdowns. The overall market breakdown due to COVID-19 is also affecting the growth of the yeast extract market due to shutting down of factories, obstacles in supply chain, and downturn in world economy.

The report includes the segmentation of the global yeast extract market as follows:

By Technology

• Autolyzed
• Hydrolyzed

By Form

• Powder
• Paste
• Liquid

By Application

• Food & Beverages
• Animal Feed
• Pharmaceuticals

Immediate delivery of our off-the-shelf reports and prebooking of upcoming studies, through flexible and convenient payment methods@ https://www.theinsightpartners.com/buy/TIPRE00016636/?utm_source=OpenPR&utm_medium=10188

Contact Us:

If you have any queries about this report or if you would like further information, please

Contact Person: Sameer Joshi
E-mail: sales@theinsightpartners.com
Phone: +1-646-491-9876

About Us:

The Insight Partners is a one stop industry research provider of actionable intelligence. We help our clients in getting solutions to their research requirements through our syndicated and consulting research services. We specialize in industries such as Semiconductor and Electronics, Aerospace and Defense, Automotive and Transportation, Biotechnology, Healthcare IT, Manufacturing and Construction, Medical Device, Technology, Media and Telecommunications, Chemicals and Materials.

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Yeast Extract Market Analysis by Industry Perspective Comprehensive Analysis Growth and Forecast 2020-2027 here

News-ID: 2644090 • Views:

More Releases from The Insight Partners

Avocado Oil Market Business Prospects and Growth Projections to 2027
Avocado Oil Market Business Prospects and Growth Projections to 2027
Avocado oil are perceived to be one of the healthiest ingredient which can be used in various food products such as bakery & confectionary, beverages, dairy & frozen desserts, and sweet & savory snacks. Avocado oil is gaining high popularity among the consumers due to rising awareness about the health benefits offered by avocado oil. Download sample PDF: https://www.theinsightpartners.com/sample/TIPRE00010900/?utm_source=OpenPR&utm_medium=10822 The avocado oil market, based on nature, is segmented into organic and conventional.
Optical Coating Market Classification, Opportunities, Types and Applications, St …
An optical coating is made of a combination of thin film layers that create interference effects to enhance transmission or reflection properties within an optical system. An optical coating is composed of a blend of thin layers of materials such as metals, rare earth materials, or oxides. The performance of an optical coating is dependent upon the number of layers, the thickness of the individual layers, and the refractive index
Infantile Spasms Therapeutics Market Partnering Deals of Key Players 2024-2031
Infantile Spasms Therapeutics Market Partnering Deals of Key Players 2024-2031
The Infantile Spasms Therapeutics Market size (volume and value) and industry chain structure published by The Insight Partners through its high quality database which is a valuable source of guidance and direction for companies and individual interested in the industry. Major companies with their market volumes and revenues are covered for each of the regions (North America, Europe, Asia Pacific, Middle East & Africa, South & Central America). Download Sample PDF
Sailcloth Market SWOT analysis by Size, Status and Forecast 2030
Sailcloth Market SWOT analysis by Size, Status and Forecast 2030
The latest market research released by The Insight Partners- "Growth Projections on Sailcloth Market - Statistics and Facts" is the one-stop solution for all Sailcloth market-related queries. Sailcloth market size is projected to grow from US$ 133.18 million in 2022 to US$ 171.69 million by 2030; it is anticipated to register a CAGR of 3.2% from 2022 to 2030. This report offers a thorough picture of those challenges to prepare businesses

All 5 Releases


More Releases for Yeast

Yeast and Yeast Extract Market 2022 | Detailed Report
ReportsnReports publishes the report titled Yeast and Yeast Extract that presents a 360-degree overview of the market under one roof. The report is developed with the meticulous efforts of an enthusiastic and experienced team of experts, analyts, and researchers that makes the report a valuable asset for stakeholders to make robust decisions. This report also provides an in-depth overview of product type, specification, technology, and production analysis considering vital factors
Brewer’s Yeast Market Opportunities, Demand and Outlook, 2018 to 2028(On the b …
Market outlook Increasing consumer preference for alcoholic drinks has fuelled the demand for brewer’s yeast. Brewer's yeast is prepared from Saccharomyces cerevisiae, a unicellular fungus. The brewer’s yeast is mainly used to prepare alcoholic beverages, especially beer and wines. The brewer's yeast helps in the fermentation of beverages by reacting with the glucose to provide the required alcohol. Along with beverage, brewer's yeast is also used in dietary supplements due to
Global Instant Active Dry Yeast Market 2018 Analysis -Lessaffre Group, AB Mauri, …
According to this study, over the next five years the Instant Active Dry Yeast market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2023, from US$ xx million in 2017. In particular, this report presents the global market share (sales and revenue) of key companies in Instant Active Dry Yeast business. Get Sample Copy of this Report for more Information
Baker’s Yeast Global Market 2018 Analysis By Key Players – Lesaffre, Lallema …
Summary WiseGuyReports.com adds “Baker’s Yeast Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023” reports to its database. This report provides in depth study of “Baker’s Yeast Market” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization. The Baker’s Yeast Market report also provides an in-depth survey of key players in the market which is based on the various objectives of an organization such as
Yeast Market 2017 - Lesaffe, AB Mauri, AngelYeast, Lallemand Inc, Leiber, Alltec …
Apex Research, recently published a detailed market research study focused on the "Yeast Market" across the global, regional and country level. The report provides 360° analysis of "Yeast Market" from view of manufacturers, regions, product types and end industries. The research report analyses and provides the historical data along with current performance of the global Yeast industry, and estimates the future trend of Yeast market on the basis of this
Yeast Global Market 2017: Key Players – Chr. Hansen, Angel Yeast, Kerry Group, …
Yeast Industry Description Wiseguyreports.Com Adds “Yeast -Market Demand, Growth, Opportunities and Analysis Of Top Key Player Forecast To 2022” To Its Research Database The Global Yeast market is estimated at $2.67 billion in 2014 and is projected to reach $5.62 billion by 2022, growing at a CAGR of 9.7% from 2014 to 2022. Growing demand for bakery stuff and total demand for bio-ethanol are the major factors driving the market growth. A food