Non-GMO Food Market Size, Share, Revenue Growth & Opportunities by 2026 With Trends and Competitive Analysis

According to IMARC Group's latest report, titled "Non-GMO Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026," the global non GMO food market exhibited strong growth during 2015-2020. Looking forward, IMARC Group expects the market to grow at a CAGR of 15.7% during 2021-2026.

We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.

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Genetically modified organisms (GMOs) include plants, animals, or microorganisms whose genetic material has been altered artificially via engineering techniques or genetic modification. These organisms are employed in the agriculture sector to increase crop protection by introducing resistance against plant diseases, which are caused by insects or viruses or through increased tolerance towards herbicides. However, due to the unavailability of data about their safety, there is a rise in the demand for non-GMO food products across the globe. As a result, leading food and beverage companies are introducing products made from non-GMO raw ingredients to expand their consumer base.

Market Trends and Drivers:

As non-GMO food products are eco-friendly, their adoption is increasing around the world, especially among the vegan and vegetarian population. Moreover, various companies are using non-GMO ingredients for manufacturing baby or infant food. Apart from this, several organizations, including GMO Inside, Non-GMO Project, and Organic Consumers Association, have undertaken initiatives to provide information about the presence of GMO ingredients in various food products. These initiatives have increased awareness among consumers, which, in turn, is offering lucrative growth opportunities to leading brands for diversifying their market by expanding their product portfolio and increasing their overall revenue. For example, Cargill Incorporated, a privately held American corporation, introduced numerous non-GMO ingredients, including starches, sweetener, texturizers, oils, cocoa, and chocolate, to meet the continuously rising consumer demand.

Non-GMO Food Market 2021-2026 Competitive Analysis and Segmentation:

Competitive Landscape With Key Players:

The competitive landscape of the non GMO food market has been studied in the report with the detailed profiles of the key players operating in the market.

Some of these key players include:

Amy's Kitchen Inc.
Blue Diamond Growers
Chiquita Brands International Sarl
Clif Bar & Company
The Hain Celestial Group Inc.
Nature's Path Foods Inc.
NOW Health Group Inc.
Organic Valley
Pernod Ricard SA
United Natural Foods Inc.

Key Market Segmentation:

The report has segmented the global non GMO food market on the basis of product type, application, distribution channel and region.

Breakup by Product Type:

Cereals and Grains
Liquor
Meat and Poultry
Bakery Products
Edible Oils
Others

Breakup by Application:

Beverages
Meat Products
Fruits and Vegetables
Dairy Alternatives
Animal Feed
Others

Breakup by Distribution Channel:

Food Service
Supermarkets and Hypermarkets
Convenience Stores
Online Stores
Others

Breakup by Region:

North America
Asia Pacific
Europe
Latin America
Middle East and Africa

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Key Highlights of the Report:

Market Performance (2015-2020)
Market Outlook (2021-2026)
Market Trends
Market Drivers and Success Factors
Impact of COVID-19
Value Chain Analysis
Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

About Us
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC's information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company's expertise.

Our offerings include comprehensive market intelligence in the form of research reports, production cost reports, feasibility studies, and consulting services. Our team, which includes experienced researchers and analysts from various industries, is dedicated to providing high-quality data and insights to our clientele, ranging from small and medium businesses to Fortune 1000 corporations.

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This release was published on openPR.