Global Chocolate Market is anticipated to hit the market size of above USD 169 Billion by end of the forecasted period of 2026.

Chocolates are considered the most preferred confectionery items consumed globally. People of all age groups are very much attracted to the consumption of chocolates. The introduction of various innovations in chocolate concerning taste, flavor, ingredients, quantity, along with the increase in per capita income in countries like China & India has increased the demand for chocolates. In consideration of global consumption, countries like Switzerland, Ireland, United Kingdom, Germany, and Sweden top the list. The market is being segmented into regions like North America, Europe, Asia Pacific, South America, and the Middle East. Out of all regions, the European market poses as the prominent market, while the United States and Germany is the largest revenue generator and Switzerland is the largest chocolate exporters. The advertising and branding activities have played an important role in changing the perception of customers from viewing chocolate as just a kid's dessert to a premium gifting option.

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The report titled "Global Chocolate Market Outlook 2026" shows a detailed overview into the Chocolate industry globally. Chocolate is a delight in its every bite. It is loved by the consumers, irrespective of their age, but most commonly by youngsters. Nowadays Chocolate, as a medium is used to display emotions, like love, respect, friendship. With the advent of new flavors, textures, tastes, traditional sweets are being replaced by chocolates. Global Chocolate Market is anticipated to hit the market size of above USD 169 Billion by end of the forecasted period of 2026. Europe is consistently being the top revenue generator. Branding and packaging play a pivotal role in targeting consumers. Germany was the largest chocolate exporter, while Switzerland was the biggest market for chocolate consumption in 2020.

The purchase preferences also depend on the type of chocolate, which is segmented into the categories of milk chocolates, dark chocolates, and white chocolates. As the time changes, consumer preference towards chocolate has shifted from milk chocolates to dark chocolates.

Major Companies present in the market
Ferrero SPA, Group Arcor, Theo Chocolate, Kellogg Company, Cacau show, La Maison du Chocolat, Ezaki Glico Co, Meiji Holdings Co. Ltd, Lindt and Sprüngli AG, Mars Incorporated, Mondelez International, Morinaga & Co. Ltd, Hershey Company, Nestle S.A, Thorntons, Patchi, August Storck KG, Barry Callebaut, Godiva choclatier, Stella Bernrain Blommer Chocolates Company, Confiserie Leonidas, Mary's Chocolate, Lotte Confectionery, United Confectionery manufacturers, Cemoi Group, France Neuhaus, Belgium, Brookside Chocolates

Considered in this report
• Geography: Global
• Base year: 2020
• Estimated year: 2021
• Forecast year: 2026

Aspects covered in this report
• Global chocolate market with its value and forecast along with its segments
• Region-wise chocolate market analysis
• Various divers and challenges
• Ongoing trends and developments
• Five force models
• Top profiled companies
• Strategic recommendation

Regions covered in the report
• North America
• Europe
• South America
• Asia-Pacific
• Middle-East & Africa

Types of chocolates in the report
• Milk chocolate
• Dark chocolate
• White chocolate

Table of Contents

1. Executive Summary
2. Report Methodology
3. Market Structure
3.1. Market Considerate
4. Global Chocolate Market Outlook
4.1. Market Size by Value
4.2. Market Share
4.2.1. By Type
4.2.2. By Application
4.2.3. By Sales Channel
4.2.4. By Region
4.2.5. By Country
4.2.6. By Company
…continue

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