openPR Logo
Press release

Dried Vegetable Market is expected to rise at a CAGR of 5.4% during 2018-2026

10-19-2020 04:50 PM CET | Health & Medicine

Press release from: Transparency Market Research - Food and Beverages

Albay, NY - The global dried vegetable market is anticipated to grow steadily in coming years, as per reports by Transparency Market Research (TMR). Increasing worldwide presence and expansion of the world's players in the field of dried vegetables are also having a profound effect on the increasing world market revenues of dried vegetables. Many businesses are increasing their product portfolios and dried vegetable treatment plants, through the acquisition of regional players.

Dried vegetable producers want to take advantage of packaging trends, which was never more crucial. Companies are trying to differentiate innovative new packaging solutions between consumer, freezer and filling lines that can optimize sales of dried vegetable products. They're also testing for new packaging solutions. Companies began to innovate their packaging by utilizing images of children, young people, and animated pictures of trees and animals to attract clients.

The e-commerce internet sales of dried vegetables have brought a lot of influence to the industry and helped to thrive with a better medium. Alternatively, traditional techniques are used for sales but any company / person in any portion of the globe can purchase dried vegetables from vendors via e-commerce websites. This is one of the key trends being leverage by vendors in the global dried vegetables market.

Prominent vendors in the global dried vegetable market are Symrise AG, Traina Dried Vegetable Inc., Viva Bella Orchards Inc, Naturex S.A., and Montagu Dried Vegetable and Nuts (Pty) Ltd.

According to TMR’s report, the global market for dried vegetables is expected to increase to somewhere near $32 billion in 2018, which is expected to increase by 5.4% CAGR over the predicted era 2018 to 2026. Due to variables including urbanization and increasing population of working women, Asia-Pacific accounts for the main manufacturing and consumption of dried vegetables.

Download PDF Brochure - https://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=55662

Need for High Shelf Life to Bolster Dried Vegetable Market

Vacuum and air drying methods have led to the ability to consume fruit and vegetables in defined circumstances for a longer period of time. Dried vegetables last from weeks to months, helping clients eat them in the future. The dehydration method results in the lengthy shelf-life of vegetables by removing moisture that retains the vegetables free of microorganisms. This is one of the key factors driving the global dried vegetable market.

Due to a fast-paced life, consumers seek convenient, cost-efficient and delicious food goods throughout the day, offering ample possibilities for development for dried vegetable products. Dried products are increasing because of the rapid range of lives of people employed in towns of level. Most staff in major towns spend considerable time working and traveling in an office, so that individuals have difficulty taking time to cook. People tend to switch to alternatives, such as dried foods, to solve this issue.

More Trending Reports by Transparency Market Research - https://www.prnewswire.com/news-releases/growing-preference-for-plant-based-diet-underscoring-growth-in-vegan-cheese-market-from-2020-to-2030-tmr-301077536.html

Solid Supply Chain to Emerge as Key Market Trend

A decent transport facility is already being established to assist the flow of dried vegetables. Existing supply models have been used to directly reach customers without hurdles for dried vegetables. Most dried vegetable products are provided for storage and transportation in packages. The approvals from regulatory agencies have also opened the doors to dehydrated vegetable producers who have recognized the potential of the company and begun supplying new aging products. This is expected to solidify opportunities in the global dried vegetable market in the forthcoming years.

The study presented here is based on a report by Transparency Market Research (TMR) titled, “Dried Vegetable Market (Product Type - Carrots, Onions, Potatoes, Broccoli, Beans, Peas, Cabbages, Mushrooms, Tomatoes; Form - Minced & Chopped, Powdered & Granules, Flakes, Slice & Cubes; Nature - Organic, Conventional; Drying Technique - Air Drying, Spray Drying, Freeze Drying, Drum Dying, Vacuum Drying; End User - Food Manufacturers, Food Service Providers, Retail) - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2018 - 2026.”

Request for covid19 Impact Analysis - https://www.transparencymarketresearch.com/sample/sample.php?flag=covid19&rep_id=55662

US Office Contact

90 State Street, Suite 700
Albany, NY 12207
Tel: +1-518-618-1030
USA - Canada Toll Free: 866-552-3453
Email: sales@transparencymarketresearch.com
Website: https://www.transparencymarketresearch.com

About Us

Transparency Market Research is a next-generation market intelligence provider, offering fact-based solutions to business leaders, consultants, and strategy professionals.

Our reports are single-point solutions for businesses to grow, evolve, and mature. Our real-time data collection methods along with ability to track more than one million high growth niche products are aligned with your aims. The detailed and proprietary statistical models used by our analysts offer insights for making right decision in the shortest span of time. For organizations that require specific but comprehensive data we offer customized solutions through adhoc reports. These requests are delivered with the perfect combination of right sense of fact-oriented problem solving methodologies and leveraging existing data repositories.

TMR believes that unison of solutions for clients-specific problems with right methodology of research is the key to help enterprises reach right decision.

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Dried Vegetable Market is expected to rise at a CAGR of 5.4% during 2018-2026 here

News-ID: 2164264 • Views: 309

More Releases from Transparency Market Research - Food and Beverages

Gummy Vitamins Market is likely to reach US$ 5.8 Bn in 2029
Albany, NY - An expeditious evolution of the nutraceuticals industry in recent years has provided a feasible boost to the variety of vitamins and dietary supplements, thereby driving developments in the gummy vitamins market. The gummy vitamins landscape is witnessing positive growth, gaining immense traction due to the geriatric population as well as kids. The current growth trend of the gummy vitamins market is prominently influenced by the increasing cognizance for
Snack Products Market - Global Industry Report, 2030
Albany, NY - The global snack products market will continue exhibiting growth, albeit at a stunted pace. According to a latest study by Transparency Market Research, the market will witness the impact of the unprecedented COVID-19 outbreak. Amid extended lockdown and pandemic crisis, consumers are likelier to stockpile on staple and essential food items. While certain sections within the food industry may witness surge, presently companies operating in comfort food sector are
Nisin Market to be Valued at US$ 490 Mn by 2028
Albany, NY - Nisin refers to a unique bacteriocin that has received a nod for use as a safe food preservative by many regulatory bodies, such as US Food and Drug Administration (FDA), World Health Organization (WHO), and European Union (E234). Nisin is utilized as a practical food preservative in over 50 countries. The global nisin market is likely to observe considerable growth due to its rapidly increasing popularity and
Frozen Pizza Market To Touch US$ 25,971.0 Mn By 2026
Albany, NY - The a new report researched and compiled by the analysts at Transparency Market Research talks about the overall dynamics of the global frozen pizza market. As per the findings published by the report, the global market is expected to grow at a considerable CAGR of 6.5% over the course of the given forecast period of 2017 to 2026. With such high growth rate, the frozen pizza market

All 5 Releases


More Releases for Dried

Freeze Dried Coffee Market
The rising demand for instant coffee has enhanced the prospects of growth within the global freeze-dried coffee market. There is no contention about the popularity of coffee across all regional pockets. Moreover, boisterous growth of café chains such as Costa, Nero, and Starbucks have further popularised coffee across the globe. It is expected that the global freeze-dried coffee market would gain from the extensive marketing done by large cafes. Freeze-dried
Global Dried Spices Market 2025
The global Dried Spices market was valued at million US$ in 2018 and will reach million US$ by the end of 2025, growing at a CAGR of during 2019-2025. This report focuses on Dried Spices volume and value at global level, regional level and company level. From a global perspective, this report represents overall Dried Spices market size by analyzing historical data and future prospect. Regionally, this report categorizes the production, apparent
Dried Food Market
Drying is a process in which moisture or water content is removed from food products up to a desired level. Removal of moisture improves the shelf life of food by preserving its nutritive value. Changing consumer trends in terms of type of food consumed and the adoption of on-the-go eating habits is expected to boost demand for dried foods. Currently, the major product categories in the market are meat, fruits
Organic Dried Fruit Market Report 2018: Segmentation by Product (organic dried g …
Global Organic Dried Fruit market research report provides company profile for Anatolia, Brothers All Natural, Graceland Fruit, Iran Dried Fruit, Levubu Dried Fruit, MALATYA APRICOT, Mavuno Harvest, MONTAGU DRIED FRUIT & NUTS, Ocean Spray, Profood International, Sunbeam Foods and Others. This market study includes data about consumer perspective, comprehensive analysis, statistics, market share, company performances (Stocks), historical analysis 2012 to 2017, market forecast 2018 to 2025 in terms of volume,
Dried Soup Market Growth Parameters 2025
Global Dried Soup Market: Overview The global market for dried soup has been growing at the back of the emerging trend of consuming ready-to-eat foods. Dried soups have become a relished option for a large population of consumers because the dual reason; first, dried soup is the easiest option for people who are looking for quick eating options, and secondly, the taste and health benefits offered by dried soup are appealing
Frozen and Freeze-Dried Pet Food Market
Frozen and Freeze-Dried Pet Food Market will reach xxx Million USD in 2017 and CAGR xx% 2013-2023. The report begins from overview of Industry Chain structure, and describes industry environment, then analyses market size and forecast of Frozen and Freeze-Dried Pet Food Market by product, region and application, in addition, this report introduces market competition situation among the vendors and company profile, besides, market price analysis and value chain features