openPR Logo
Press release

Beef Protein Powder Market to Reach a Value of US$ 1.3 Billion by 2029: Transparency Market Research

Beef Protein Powder Market to Reach a Value of US$ 1.3 Billion

The latest market forecast report published by TMR on the beef protein powder market includes global industry analysis and opportunity assessment of the beef protein powder market for the period of 2019-2029. Revenue generated from the global beef protein powder market is estimated to be ~US$ 700 Mn in 2019. The beef protein powder market is projected to increase at a CAGR of ~6%, to reach ~US$ 1.3 Bn by 2029.

For Report URL:
https://www.transparencymarketresearch.com/beef-protein-powder-market.html

Today’s population is adopting a preventive diet that emphasizes more on the consumption of health products. Proteins are made up of long chains of amino acids, which are linked by peptide bonds. The hydrolysis of dietary protein helps in the production of amino acids, dipeptides, and tripeptides in intestinal lumen. Deficiency of protein leads to certain ailments such as physical weakness, anemia, vascular dysfunction, edema, and immunity-related diseases. The popularity of beef protein powder is increasing due to its protein and antioxidant content, which helps prevent obesity and other weight-related health issues.

Request A Sample of Global Beef Protein Powder Market –

https://www.transparencymarketresearch.com/sample/sample.phpflag=S&rep_id=73147

With technological developments, consumers can access smart labels, due to which, they can easily check the food ingredients as well as every detail within the supply chain. Nowadays, costumers are asking food product manufacturers to increase the transparency of their products, going beyond ingredients, free-from status, and nutritional value. This is evident by the continuously increasing demands by buyers to comprehend product-related information such as from where and how the ingredients were obtained. Concerns regarding products that are fat-free, non-GMO, organic, etc., have risen among consumers, thus boosting the beef protein powder market.

Beef protein powder-based beverages are enriched sources of nutrients without any additional preservatives or additives. These help in weight management issues, blood pressure, cholesterol, and support the prevention of ailments such as obesity and cardiovascular diseases. This is expected to boost the beef protein powder during the period of forecast.

Due to increasing awareness about food and health, the market demand for organic beef protein powder is increasing. Nowadays, new trends for food are increasing in developed as well as developing countries, with growing focus on wellness. Organic foods have a different standard of quality as compared to conventional foods. Organic products are grown using natural manures and pesticides. These are free from genetically-modified organisms (GMOs), and have a very high content of important vitamins and minerals. All these factors are driving the market demand for beef protein powder in the food and beverage industry.

Contact

Transparency Market Research
State Tower,
90 State Street,
Suite 700,
Albany NY - 12207
United States
Tel: +1-518-618-1030
USA - Canada Toll Free: 866-552-3453
Email: sales@transparencymarketresearch.com
Website: http://www.transparencymarketresearch.com

About Us

Transparency Market Research (TMR) is a global market intelligence company providing business information reports and services. The company’s exclusive blend of quantitative forecasting and trend analysis provides forward-looking insight for thousands of decision makers. TMR’s experienced team of analysts, researchers, and consultants use proprietary data sources and various tools and techniques to gather and analyze information.

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release Beef Protein Powder Market to Reach a Value of US$ 1.3 Billion by 2029: Transparency Market Research here

News-ID: 1849626 • Views: 70

More Releases from Transparency Market Research

Wearable EEG Devices Market: Growing incidences of Neurovascular Disorders is Dr …
According to new market research titled 'Wearable EEG Devices Market to 2027 - Global Analysis and Forecasts by Channel and Application.' The global wearable EEG devices market is expected to reach US$ 1,556.35 Mn in 2027 from US$ 745.05 Mn in 2018. The market is projected to grow with a CAGR of 8.7% from 2019-2027. The report provides trends prevailing in the global wearable EEG devices market and the factors
Decentralized Electricity Generation Market - Global Industry Analysis, Share, G …
Global Decentralized Electricity Generation Market: Overview With the increasing installation of smart grids and the rising number of electricity generation resources, the power generation industry has been undergoing a significant change over the recent past. The modification in the grid structure, which permits decentralization of electricity generation, is acting as the main driving force behind the substantial growth of the global market for decentralized electricity generation. The main objective of this research
Global Sucralose Market Outlook In The Developed And Emerging Industry
Sucralose Market Overview Sugar substitute market is witnessing an increasing demand driven by the increasing sales of various sugar substitutes such as natural sweeteners and artificial sweeteners. Sucralose, an artificial sweetener used as a sugar substitute is highly preferred by consumers owing to its zero calorie attribute. Though sucralose is 600 times sweeter than sugar but interestingly it is not identified as the carbohydrate by the human body. Sucralose has its
Flavored Syrup Market - Growth Powered with Latest Development Scenario & Influe …
Flavored Syrup Market Introduction Global syrup market is witnessing a significant demand generated by the food and beverage industry. Consumers' increasing preference for different and personalized flavors in food has driven the syrup manufacturers to produce a wide range of flavored syrups. Flavored syrups contain artificial or natural flavorings mixed along with sugar and water. Obtain Report Details @ https://www.transparencymarketresearch.com/flavored-syrup-market.html Increasing demand of flavored syrups especially among the consumers contributes to the

All 5 Releases


More Releases for Beef

Global Beef Protein Market Insights, Forecast
Beef protein is a highly bio-available and refined protein source that supports lean muscle. In the next few years, Beef Protein industry will still be a relative highly energetic industry.The major drivers include the rising awareness among people, regarding health concerns, and the growing preference for supplements, which are convenient to maintain fitness. The global Beef Protein market is valued at xx million US$ in 2018 and will reach xx
Global Beef (Cattle Meat) Market Outlook
IndexBox has just published a new report "World: Beef (Cattle Meat) - Market Report. Analysis And Forecast To 2025" ( http://www.indexbox.co.uk/store/world-beef-cattle-meat-market-report-analysis-and-forecast-to-2020?utm_source=opr ). Global beef (cattle meat) production amounted to 65,936 thousand tonnes in 2015, rising by +1.4% against the previous year level. Overall, the global beef (cattle meat) output pursued a moderate growth from 2007 to 2015. The trend pattern was relatively stable, with only minor fluctuations throughout the analyzed period.
Global Beef Market Research Report 2017
The Global Beef Market Research Report 2017 is a professional and in-depth study on the current state of the Beef market. Annual estimates and forecasts are provided for the period 2016 through 2021. Also, a six-year historic analysis is provided for these markets. The global market for Beef is expected to reach about 232243 Million USD by 2021 from 237639 Million USD in 2016, registering a Compounded Annual Growth Rate
Global Beef Market Analysis by Regions, By Applications, Types (Fresh beef, Froz …
"The Latest Research Report Global Beef Market Professional Survey Report 2017 provides information on pricing, market analysis, shares, forecast, and company profiles for key industry participants. - MarketResearchReports.biz" About Beef Market This report studies Beef in Global market, especially in North America, China, Europe, Southeast Asia, Japan and India, with production, revenue, consumption, import and export in these regions, from 2012 to 2016, and forecast to 2022. This report focuses on top manufacturers
Global Beef Market Research Report 2017 - MRH
MRH Report: The "Global Beef Market" Research Report 2017 is a professional and in-depth study on the current state of the Beef market. Annual estimates and forecasts are provided for the period 2016 through 2021. Also, a six-year historic analysis is provided for these markets. The global market for Beef is expected to reach about 232243 Million USD by 2021 from 237639 Million USD in 2016, registering a Compounded Annual
Global Beef Market reports,2015 – 2021
Beef is the third largest food commodity produced across the world in terms of value. Beef can be obtained from bulls, heifers or steers. Beef can be cut into roasts, short ribs or steak and others. Beef is high in protein. Beef cooked in different ways such as grilling, roasting, broiling, griddle and barbeque. U.S. is largest producer of beef followed by Brazil and European Union. However, India have largest