Ice Machine Market Competitive Landscape And Forecasts 2025| TAYLOR, Tetra Pak, Gram Equipment, Electro Freeze, CARPIGIANI, Tekno-Ice, Big Drum Engineering GmbH

This study focuses on the production side and consumption side of Ice Machine, presents the global Ice Machine market size by manufacturers, regions, type and application, history breakdown data from 2013 to 2018, and forecast to 2025.

In terms of production side, this report researches the Ice Machine capacity, production, value, ex-factory price, growth rate, market share for major manufacturers, regions (or countries) and product type.

In terms of consumption side, this report focuses on the consumption of Ice Machine by regions and application. The key regions like North America, Europe, Asia-Pacific, Central & South America, Middle East and Africa etc.

An ice cream machine is a machine used to make quantities of ice cream for consumption. Ice cream machine may prepare the mixture by employing the hand-cranking method or by employing an electric motor. The resulting preparation is often chilled through either pre-cooling the machine or by employing a machine that freezes the mixture.

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An ice cream machine has to simultaneously freeze the mixture while churning it so as to aerate the mixture and avoid ice crystals. As a result, most ice creams are ready to consume immediately. However, those containing alcohol must often be chilled further to attain a firm consistency. Some machines, such as certain lower-priced countertop models, do require that the resulting mixture be frozen for additional time after churning is complete.

The worldwide ice cream machine market is well diversified across APAC, Europe and North America. Asia-Pacific has the highest sale market share and dominates the Ice Cream Machines market with revenue of 33.55% in 2016. Europe is the next big market following Asia-Pacific. The growth of Ice Cream Machine business is expected to grow at a moderate pace. Europe’s share in the market is declined during 2012 to 2017 from 28.89% to 28.34%.

The ice cream machine industry is characterized by several large international suppliers and many smaller suppliers. The top three largest operators account for about 55.79% of global volume in 2016. Key market players include TAYLOR, Tetra Pak, Gram Equipment, Electro Freeze, CARPIGIANI, Tekno-Ice.

The market is not only influenced by the price, but also influenced by the product performance. The leading companies own the advantages on better performance, more abundant product’s types, better technical and impeccable after-sales service. Consequently, they take the majority of the market share of high-end market.

Looking to the future years, prices gap between different brands will go narrowing. Similarly, there will be fluctuation in gross margin.

Despite the presence of competition problems, due to the global recovery trend is slightly, investor are still optimistic about this area; the future will still have more new investment enter the field.

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The Ice Machine market was valued at 990 Million US$ in 2017 and is projected to reach 1250 Million US$ by 2025, at a CAGR of 3.4% during the forecast period. In this study, 2017 has been considered as the base year and 2018 to 2025 as the forecast period to estimate the market size for Ice Machine.

This report includes the following manufacturers; TAYLOR, Tetra Pak, Gram Equipment, Electro Freeze, CARPIGIANI, Tekno-Ice, Big Drum Engineering GmbH, Technogel, Stoelting, Nissei, Spaceman, Ice Group, Bravo, DONPER, Catta 27, Vojta, Shanghai Lisong, Guangshen, Oceanpower

Ice Machine Market Segment by Product Type

Soft Ice Cream Machine

Hard Ice Cream Machine

Ice Machine Market Segment by Application

Catering Industry

Entertainment Venue

Shop

Plant

Other

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